“Tigua” search results (2)
Latin American Coffee Bean Story characteristics of Latin American Coffee
Latin American coffee is famous for its long history and perfectly peaceful taste, often reminiscent of cocoa or nuts, with delicate, lively acidity. This refreshing acidity on the tongue is directly caused by climate, local volcanic soil and the fermentation process of coffee processing. Today, Coffee Passport introduces you to a kind of coffee. Its name is the first choice.
2016-08-29 Latin America coffee beans characteristics coffee flavor long history
Introduction to Antigua Coffee in Central America and Guatemala
Antigua coffee is smooth in taste and slightly charcoal-burning in aromatic alcohol, just like the sweetness of chocolate mixed with smoke. This kind of charcoal burning TOEFL in the nearby area, the volcano erupts every 30 years, allowing coffee trees to fully absorb the nitrogen emitted by the volcano during the eruption. Because of this unique charcoal incense, Antigua coffee is also known as cigarette coffee. In fact, its
2016-06-17 Central America Guatemala coffee Zhian Tigua introduction