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Experimental Caf é, Jiuqu Lake Art Gallery, Hyde Park, London

Experimental Caf é, Jiuqu Lake Art Gallery, Hyde Park, London

HYDE PARK Park, located in the area of Westminster Abbey Abbey in central London, is the largest royal park in the UK. Since 2000, the Jiuqu Lake Art Gallery in Hyde Park has invited a well-known architect to build an experimental temporary building outside the gallery as a coffee shop to showcase different styles of contemporary architecture.

2016-05-06
A real library coffee shop opened in South Africa, a combination of books and coffee.

A real library coffee shop opened in South Africa, a combination of books and coffee.

The flagship bookstore of the single Book Group, located at Hyde Park Shopping Center in Johannesburg, South Africa, is the largest brick-and-mortar bookstore in South Africa. At the end of 2015, the refurbished flagship bookstore reopened, and the model of bookstores, restaurants and coffee bars refreshed customers. The entire flagship bookstore covers a total area of 1365 square meters. Study and work, read books, read newspapers, taste coffee, enjoy delicious food, compound bookstores love books

2016-05-04
Coffee healthy drinking coffee reduces the risk of Parkinson's disease, the key lies in genes.

Coffee healthy drinking coffee reduces the risk of Parkinson's disease, the key lies in genes.

Dr. Haydeh Payami of the New York State Department of Health published a study at the World Parkinson Congress (World Parkinson Congress) in Glasgow, England, on Sept. 29, saying that researchers had found a gene called GRIN2A, which can be activated by people with this gene in their bodies.

2014-10-28
The key to reducing the risk of Parkinson's disease by drinking coffee lies in genes.

The key to reducing the risk of Parkinson's disease by drinking coffee lies in genes.

Dr. Hyde Haydeh Payami of the New York State Department of Health reported at the World Parkinson Congress (World Parkinson Congress) in Glasgow on September 29th that researchers had found a gene called GRIN2A. People with this gene can stimulate the protective effect of caffeine, so drink coffee.

2014-07-22
Those new and interesting cafes [group pictures]

Those new and interesting cafes [group pictures]

Guide to Caxiang: Austrian writer Zweig said: I am not at home, in the coffee shop; not in the coffee shop, on the way to the coffee shop. Cafes have a strong attraction to people, in addition to the temptation of mellow coffee, now more and more cafes begin to use a variety of novel elements to attract customers. Cafes have become new and interesting, and more and more people like to spend time in cafes.

2015-11-02
Basic knowledge of coffee bean roasting Beiyi roasting

Basic knowledge of coffee bean roasting Beiyi roasting

For Beiyi baking, which is relatively shallow (popular around Milan), this formula produces a cup of espresso that tastes like sugar water. Personally, I think this kind of formula is the best combination of sweetness and baked drupe flavor, but it is the most likely to cause problems in the extraction stage. The Beiyi formula has the greatest potential to produce full of

2015-05-28
How long the coffee and dessert shops in South Korean TV dramas will be hot in Hangzhou will be tested by the market.

How long the coffee and dessert shops in South Korean TV dramas will be hot in Hangzhou will be tested by the market.

Do you still remember the restaurant where the hero Cui Dabu chatted with the heroine father Cui Daping and ate ice crazily in the South Korean drama Pinocchio? If I told you that the dessert store called South Korea Snow Bing which appeared in the play had opened a flagship store in Hangzhou, would you be very excited if you loved ice? Last Saturday afternoon, it was Snow Bing Zhejiang No.1 store in South Korea.

2015-09-15
Common sense of coffee roaster used in coffee shop

Common sense of coffee roaster used in coffee shop

Coffee shop bean dryers, retail bean dryers, and small bean dryers are all medium to small bean dryers, which are often used in coffee shops during wartime. Before the early 20th century, most of their coffee beans were made by bean roasters in such cafes, as long as they were not baked at home, but by the early 1950s, large baking plants and pre-ground

2015-04-14
Coffee beans are roasted in several stages.

Coffee beans are roasted in several stages.

Northern style baking In contrast to the lighter Northern style baking (popular around Milan), this recipe produces a glass of espresso full of sugar water Personally, I think this type of recipe is the best combination of sweetness and roasted stone fruit flavor, but it is most prone to problems in the extraction stage. The northern formula has the greatest potential to produce a full

2015-09-21
Articles that must be read before opening a coffee shop, how to successfully open a coffee shop with fine coffee

Articles that must be read before opening a coffee shop, how to successfully open a coffee shop with fine coffee

STEP1: do you want to open a coffee shop or a mobile coffee car? Running a coffee shop requires a fixed place with a long lease to create an atmosphere for drinking coffee and plenty of seats where food can be served as well as coffee. In the Chinese concept of drinking coffee, a cafe is a place where you can chat, be alone, work and fall in love. Higher operating expenses

2016-07-18
Tips for ESPRESSO baking

Tips for ESPRESSO baking

Talking about mixed beans when we talk about baking espresso beans, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good cup of espresso. This knowledge should start with the degree of baking and the selection of beans

2014-08-04
Tips for ESPRESSO baking

Tips for ESPRESSO baking

Talking about mixed beans when we talk about baking espresso beans, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good cup of espresso. This knowledge should start with the degree of baking and the selection of beans

2014-09-11
A delicious Espresso baking skill is very important.

A delicious Espresso baking skill is very important.

So how do we decide which baking degree to use for espresso? Espresso beans can be baked in the end how shallow, how deep and still have a good espresso performance? And how do you use these different baking styles to add features to your ripe bean retail business? Please take a look.

2014-09-09
About ESPRESSO baking tips

About ESPRESSO baking tips

Translated from Fresh Cup Magazine's Coffee Almanac,2003 June issue, pp. 36-40, Roasting for Espresso: Implications for Coffee Retailingby David Schomer. Introduction A few years ago, I took a very important coffee course to compare the differences between espresso and other immersion brewing methods (such as French pressure and trickling).

2014-09-28
Tips for ESPRESSO Baking (selected translations)

Tips for ESPRESSO Baking (selected translations)

Translated from Fresh Cup Magazine's Coffee Almanac,2003 June issue, pp. 36-40, Roasting for Espresso: Implications for Coffee Retailingby David Schomer. Introduction A few years ago, I took a very important coffee course to compare the differences between espresso and other immersion brewing methods (such as French pressure and trickling).

2014-07-04
ESPRESSO roasting Tips for Fine Coffee

ESPRESSO roasting Tips for Fine Coffee

Understanding the significance of baking degree and knowing their flavor performance after extraction is the key to ensure the performance quality in the highest cup. Generally speaking, the deeper the roasting, the more the acidity decreases and the bitterness increases, but the deeper the roasted coffee beans, the longer the flavor of the extract lasts. The deep-roasted espresso tastes sweet, but the other flavors of the coffee beans are special.

2014-12-28
The roasting Tips of Espresso Coffee beans: a knowledge of mixed beans

The roasting Tips of Espresso Coffee beans: a knowledge of mixed beans

Talking about mixed beans when we talk about baking espresso beans, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good espresso. First of all, this subject should be based on the degree of baking and the selection of beans.

2015-11-04
ESPRESSO roasting Tips for Fine Coffee (selected translations)

ESPRESSO roasting Tips for Fine Coffee (selected translations)

Translated from Fresh Cup Magazine's Coffee Almanac,2003 June issue, pp. 36-40, Roasting for Espresso: Implications for Coffee Retailingby David Schomer. Introduction A few years ago, I took a very important coffee course to compare the differences between espresso and other immersion brewing methods (such as French pressure and trickling).

2014-09-29
Coffee articles selected ESPRESSO Baking Tips (selected translations)

Coffee articles selected ESPRESSO Baking Tips (selected translations)

Translated from Fresh Cup Magazine's Coffee Almanac,2003 June issue, pp. 36-40, Roasting for Espresso: Implications for Coffee Retailingby David Schomer. Introduction A few years ago, I took a very important coffee course to compare the differences between espresso and other immersion brewing methods (such as French pressure and trickling).

2014-12-10
Basic knowledge of Coffee ESPRESSO roasting Tips

Basic knowledge of Coffee ESPRESSO roasting Tips

Introduction A few years ago, I took a very important coffee course to compare the differences between espresso and other immersion brewing methods (such as French pressing and trickling), and I recently received a sample bean from Costa rica, which happened to have just finished a cup testing course conducted by Willem Boot, a coffee consultant, and I couldn't wait to test the ceramic cup I had just got.

2014-11-14
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