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Japanese Ogawa Coffee opens shop in the United States and is the world champion of flower pull.

Japanese Ogawa Coffee opens shop in the United States and is the world champion of flower pull.

Japanese Ogawa Coffee opened in Boston, the first American store in Japanese coffee history! Founded in 1957, coffee roasters and coffee chain Ogawa Coffee, which has 40 stores across Japan, plans to open its first store in the United States in downtown Boston next spring. After two years of inspection, Ogawa decided to choose Boston over New York. President Takako said: this

2016-06-03
World boutique coffee beans: Indonesia aged Mantenin raw beans Aged Mandheling green bean

World boutique coffee beans: Indonesia aged Mantenin raw beans Aged Mandheling green bean

Introduction: Indonesia aged manning raw beans Aged Mandheling green bean Indonesia aged manning raw beans Aged Mandheling green bean Sumatra islands in Indonesia produce coffee because of its unique geographical location, climatic environment, longitude and latitude, and rich in coffee. Indonesian coffee has a high mellowness, weak sour taste and strong aroma. The more famous area is Lin Dong.

2015-12-17
The Origin of Costa Rican Coffee Coffee

The Origin of Costa Rican Coffee Coffee

Costa Rican coffee is called extra hard beans, and this kind of coffee can grow at an altitude of more than 1500 meters. Altitude has always been a problem for coffee growers. The higher the altitude, the better the coffee beans, not only because the higher altitude can increase the acidity of the coffee beans and thus increase the flavor, but also because the night temperature at the higher altitude is lower, which makes the trees grow slowly, thus making the coffee.

2016-05-06
Boutique coffee Kenyan coffee flavor single coffee Guji producing area

Boutique coffee Kenyan coffee flavor single coffee Guji producing area

Ethiopia: the original flavor of coffee annual output: 396000 tons a cup of water washed Yega Xuefei (Yirgacheffe) can bring out the exquisite flowers and sweet fruit, unparalleled; or sun-treated Sidamo, sweet, atmospheric, are the most classic top representatives of Ethiopian coffee. Lorenzo Perkins, Director of Education, Cuve Coffee

2016-05-14
Hang two coffee trading center cards a week

Hang two coffee trading center cards a week

On July 12, Yunnan Coffee Trading Center was set up in Pu'er City.

2014-08-08
The basic knowledge of coffee machine transforms a computer into a coffee machine

The basic knowledge of coffee machine transforms a computer into a coffee machine

Coffee lovers may have heard of Starbucks, the most successful vertical conglomerate based on heavy-roasted coffee beans, followed by cafes, bottled coffee drinks, coffee ice cream, caf é scene CD records and retail household coffee machines. In fact, Starbucks' success does not lie in the excellent quality of its coffee, but in a relaxed and warm atmosphere.

2015-07-16
Amber-- the gourmet coffee from Cuba

Amber-- the gourmet coffee from Cuba

The brand of Cuban Cubita coffee, which was born in 1991, is a coffee brand specially created by the government, so its positioning and product quality are much higher than those of other coffee brands. Cuba Cubita, she is the gourmet coffee from Cuba! Cuba Cubita is the number one brand in Cuba and the export market, famous for its mellow and fragrant taste. Coffee beans are selected from the high altitude of Cuba.

2015-04-02
Amber-- the gourmet coffee from Cuba

Amber-- the gourmet coffee from Cuba

The brand of Cuban Cubita coffee, which was born in 1991, is a coffee brand specially created by the government, so its positioning and product quality are much higher than those of other coffee brands. Cuba Cubita, she is the gourmet coffee from Cuba! Cuba Cubita is the number one brand in Cuba and the export market, famous for its mellow and fragrant taste. Coffee beans are selected from the high altitude of Cuba.

2015-09-18
The rise of

The rise of "clothing + Coffee" mash-up mode in coffee industry

Nowadays, it is not uncommon for coffee shops in shopping malls to gather together, as is the case in Hangzhou. Careful people can find that it is normal to have 3-5 coffee shops in a shopping mall. In the past two years, the rapid development of the coffee industry in China has made people have to give a thumbs up, precisely because the Chinese market has great potential, even a lot of

2015-06-12
The roasting degree of coffee introduces the characteristics of fine coffee

The roasting degree of coffee introduces the characteristics of fine coffee

Baking degree marking: deep baking, Nanyi, Beiyi, Vienna, French baking in addition to the origin-related marking, the most common is about the baking degree marking. Raw coffee beans need to go through the roasting process to release their unique charming aroma, and the roasting of coffee is closely related to its flavor. If you see "Italy", "Vienna", "Nanyi" and other signs on the coffee label

2016-06-13
Coffee training Awareness: coffee is innocent

Coffee training Awareness: coffee is innocent

Coffee has become a drink second only to water, but some people are still worried that drinking coffee regularly will harm their health while enjoying the delicacy of coffee. In fact, a large number of scientific studies have proved that coffee is rich in antioxidants and can prevent a variety of diseases, even cancer, and caffeine is also a powerful tool to prevent asthma and constipation. According to 101 reasons for Coffee's innocence

2014-10-09
Processing methods of green coffee beans: analysis of solarization, semi-solarization, washing and honey treatment

Processing methods of green coffee beans: analysis of solarization, semi-solarization, washing and honey treatment

Processing of coffee beans: The harvested fruit must immediately enter the processing program, otherwise it will begin to ferment, causing coffee beans to produce odor. There are two methods of treatment,[solarization method] and [treatment method], which will cause different flavors. The beans of solarization method have complete natural mellow flavor, gentle aroma and more colloid; the beans of washing method have medium mellow flavor and high aroma

2015-12-26
Italian Coffee Machine Home Gemilai CRM3007 Guangzhou Exhibition Commercial Grade Cooking head and handle

Italian Coffee Machine Home Gemilai CRM3007 Guangzhou Exhibition Commercial Grade Cooking head and handle

Gemilai CRM3007, which is used for home use, was married in Guangzhou in 2015. Strictly speaking, their core functions are exactly the same. 1. Removable movable water tank with a capacity of 1.7 liters. It can produce more than 16 cups in a row, making a cup for about 3 minutes, 2 minutes, less power, 1350W 3, heating milk foam for 15-20 seconds, which is due to its heating block design 4, small warm cup plate.

2016-04-08
Senna left Bank and other four cafes were unveiled at the Capital Airport.

Senna left Bank and other four cafes were unveiled at the Capital Airport.

Recently, Ishiya, Sena left Bank, Coolang, McCoffee and other four cafes have been unveiled at Terminal 3 and Terminal 2 of the Capital Airport. It is understood that Ishiya Coffee and Senazuo case two stores opened in advance, respectively located on the west side of the international exclusion zone of Terminal T3 and the southeast wing of the third floor of the domestic isolation zone. Kulang Coffee and McCoffee are respectively located on the third floor of the domestic isolation zone of Terminal T3.

2014-10-24
Basic knowledge of boutique coffee Salvadoran hot spring coffee

Basic knowledge of boutique coffee Salvadoran hot spring coffee

El Salvador, with its upland topography, is the smallest country in Central America, flanked by Guatemala and Honduras. Because there are two parallel mountains in the country, the volcanic soil is rich in minerals, and this special geographical environment makes El Salvador suitable for growing coffee. The coffee tree in El Salvador is Arabica, mainly Bourbon and Pacas.

2014-12-19
El Salvador Hot Spring Coffee El Salvador Onsen Coffee

El Salvador Hot Spring Coffee El Salvador Onsen Coffee

El Salvador, with its upland topography, is the smallest country in Central America, flanked by Guatemala and Honduras. Because there are two parallel mountains in the country, the volcanic soil is rich in minerals, and this special geographical environment makes El Salvador suitable for growing coffee. The coffee tree in El Salvador is Arabica, mainly Bourbon and Pacas.

2014-07-02
Amber Coffee is the best coffee from Cuba.

Amber Coffee is the best coffee from Cuba.

The brand of Cuban Cubita coffee, which was born in 1991, is a coffee brand specially created by the government, so its positioning and product quality are much higher than those of other coffee brands. Cuba Cubita, she is the gourmet coffee from Cuba! Cuba Cubita is the number one brand in Cuba and the export market, famous for its mellow and fragrant taste. Coffee beans are selected from the high altitude of Cuba.

2015-02-12
Introduction to the characteristics of the rich flavor of Ethiopian Sidamasha Chiso Coffee Flavor Manor

Introduction to the characteristics of the rich flavor of Ethiopian Sidamasha Chiso Coffee Flavor Manor

Altitude: 1800-2000m, use other trees around to form natural shade for coffee trees. Harvest season: may 2015 treatment: washing 24-26 hours, African elevated bed drying 10-15 days flavor description: jasmine and citrus aromas, yellow drupes, litchi, red currants, rose, complex and deep, rich flavor, bright sour and sweet, well-structured taste, fruit

2016-08-10
Exquisite Vietnamese civet coffee Ethiopian Sidamo coffee beans

Exquisite Vietnamese civet coffee Ethiopian Sidamo coffee beans

Ethiopia has two of the best producing areas, Yiragcheffe and Sidamo. Sidamo is located in a plateau region south of Ethiopia. Sidamo has a balanced acidity and moderate consistency. In Ethiopia, people usually have a cup of mocha coffee for breakfast to replenish the spirit and vitality of the day. As Ethiopia's classification system is still very backward,

2016-05-03
Amber Coffee

Amber Coffee

Amber coffee is synonymous with high-quality coffee in China. Cuba Cubita in 1748, coffee was introduced to Cuba from Dominica, and Cuba began to grow coffee ever since. The coffee beans selected by the Cuban Cubita are Arabica varieties grown in the Crystal Mountains of Cuba, which are produced and used by the farmers themselves, so it is considered to be a higher and better quality coffee. It uses 100.

2016-05-24
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