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A small cup of coffee has the basic knowledge of drinking coffee in secret.

A small cup of coffee has the basic knowledge of drinking coffee in secret.

Why the authentic espresso ultra-small cup as an Italian who has lived in Guangzhou for five years, Romeo is very happy to have a more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste College, in addition to all manual pull-rod coffee machines and excellent baristas.

2015-04-30
Ways to reduce staff mobility in cafes

Ways to reduce staff mobility in cafes

The mobility of people in the coffee industry is too great! Some restaurant owners often blame the low quality of domestic baristas and the poor domestic coffee environment so that their salaries are low. Salary is not the only reason that affects the flow of people! As a leader, you should know how to employ people. in today's world, the competition of enterprises is, in the final analysis, the competition of talents. Talents are the life of an enterprise, and famous enterprises abroad

2016-06-20
Coffee enthusiast: introduction of RotateFun300 small coffee roaster

Coffee enthusiast: introduction of RotateFun300 small coffee roaster

After the completion of the machine, it is also seriously introduced, and the test section is the same directly, so that people who have not been able to know more about this bean baking machine can learn more about it. The design basis of the outsourcing machine is on the premise of convenience, and the beans can be seen and touched during the baking process, so friends who receive food for the first time can successfully bake (beautiful) beans and will not produce one.

2015-12-01
Why do you want a small cup of coffee? A little knowledge of drinking coffee

Why do you want a small cup of coffee? A little knowledge of drinking coffee

Appreciate why the authentic espresso ultra-small cup as an Italian living in Guangzhou for five years, Romeo is very happy to be able to drink more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste College, in addition to all manual pull-rod coffee machines and excellent baristas.

2015-08-03
I can't afford your cafe.

I can't afford your cafe.

Many people say: I like coffee very much, I want to open a coffee shop! Hey! My friend, wait! Excuse me, what is the connection in this? In this way you can make coffee every day. Oh? Can't you make coffee every day if you don't open the restaurant? Usually after this question is asked, a lot of people can't take it anymore. In fact, what is the purpose of opening a coffee shop? If you want me,

2016-07-28
Boutique Coffee Science tells you a good way to preserve coffee

Boutique Coffee Science tells you a good way to preserve coffee

In the past two weeks, the weather has been very humid. It is usually like this before and after Ching Ming Festival in the third or fourth month of the lunar calendar. Commonly known as back to Nantian, the old man's rheumatism broke out again. Many friends who like to drink coffee will worry about how to store coffee in this weather so as not to spoil the taste of the coffee. Many people have a misconception that storing coffee in the refrigerator will be the best protection.

2014-10-17
Ways to reduce the flow of people in cafes Coffee recruitment

Ways to reduce the flow of people in cafes Coffee recruitment

The mobility of people in the coffee industry is too great! Some restaurant owners often blame the low quality of domestic baristas and the poor domestic coffee environment so that their salaries are low. Salary is not the only reason that affects the flow of people! As a leader, you should know how to employ people. in today's world, the competition of enterprises is, in the final analysis, the competition of talents. Talents are the life of an enterprise, and famous enterprises abroad

2016-05-30
Boutique coffee technology tells you a good way to preserve coffee.

Boutique coffee technology tells you a good way to preserve coffee.

In the past two weeks, the weather has been very humid. It is usually like this before and after Ching Ming Festival in the third or fourth month of the lunar calendar. Commonly known as back to Nantian, the old man's rheumatism broke out again. Many friends who like to drink coffee will worry about how to store coffee in this weather so as not to spoil the taste of the coffee. Many people have a misconception that storing coffee in the refrigerator will be the best protection.

2014-11-17
I'll tell you a good way to keep your coffee.

I'll tell you a good way to keep your coffee.

In the past two weeks, the weather has been very humid. It is usually like this before and after Ching Ming Festival in the third or fourth month of the lunar calendar. Commonly known as back to Nantian, the old man's rheumatism broke out again. Many friends who like to drink coffee will worry about how to store coffee in this weather so as not to spoil the taste of the coffee. Many people have a misconception that storing coffee in the refrigerator will be the best protection.

2014-07-04
Ten secrets about coffee you don't know, ten things you have to know about coffee.

Ten secrets about coffee you don't know, ten things you have to know about coffee.

You may have a cup of coffee every morning, but I'm afraid you don't know much about coffee, do you? Although it's easy to pour a cup of coffee. I'm afraid the following 10 facts about coffee won't be acceptable to you for a while, but I'm sure you'll want a cup as soon as you finish reading it. 1. Coffee is actually a kind of berry. This is incredible. Coffee is actually a kind of

2016-01-07
In those years, coffee, a dark dish that was spoiled by foodies, was the

In those years, coffee, a dark dish that was spoiled by foodies, was the "culprit".

Introduction to Coffee: with the popularity of coffee culture, coffee as a beverage begins to enter into the daily lives of ordinary people. More and more people transition from after-tea to after-dinner, and some even give full play to their foodie instincts. They not only start to eat coffee with coffee, but their lives are moving towards caffeine. Now let's worship these bigwigs.

2015-10-10
Some things about Coffee extraction Summary of incomplete extraction of roasted coffee beans

Some things about Coffee extraction Summary of incomplete extraction of roasted coffee beans

The first coffee will not melt completely when thrown into the water. The maximum extraction rate of roasted coffee beans is 30% (substances that can be dissolved in water divided by the total weight of coffee). This seems to be nonsense: 1. Whether it's French pressure, Philharmonic pressure, all kinds of pressure, or espresso. The range of the best extraction rate is 18% Mui 21%. Insufficient extraction (less than 18%) indicates that the flavor of coffee is not fully soluble.

2016-01-08
What is the basic term Espresso Con Pana of espresso?

What is the basic term Espresso Con Pana of espresso?

A Barista (coffee maker) is someone who knows every perfect concentrated drink formula. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema), mellow taste (body) and warm heart (hear).

2015-09-16
How to store coffee powder after grinding? introduction to common grinding thickness diagram cooking method of coffee powder

How to store coffee powder after grinding? introduction to common grinding thickness diagram cooking method of coffee powder

Coffee should be stored in a dry, cool place, not in the refrigerator, so as not to absorb moisture. Coffee beans and ground coffee can be frozen, but the only thing to note is that when you take the coffee out of the freezer, you need to prevent the frozen part from melting and dampening the coffee in the bag. Americans think coffee is better in the refrigerator. But it won't take more than a month. They took it out of the freezer.

2016-10-18
Recommended by community cafes

Recommended by community cafes

The owner, nina, is a beautiful girl with a beautiful smile. She majored in hotel management and has 2 years experience as a barista. I define this community cafe as a neighbor. Nina told Sister Fang. To tell you the truth, when I heard the word community coffee, Sister Coffee was sweating. At present, there is an upsurge of community commerce, such as integration of different industries, collaborative procurement, multi-channel landing and so on, which sounds like a deep routine. But yes.

2016-06-08
Fine coffee learn how to spell the abbreviated words of coffee.

Fine coffee learn how to spell the abbreviated words of coffee.

A Barista is someone who stands behind the Starbucks counter and knows every perfect concentrated drink recipe. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema) and alcohol.

2015-01-17
Powder quantity control (supplement) and pressing powder

Powder quantity control (supplement) and pressing powder

Mentioned scraper, it allows you to control the amount of powder, but the disadvantage is that it will waste the amount of powder. Mentioned scraper, it allows you to control the amount of powder, but the disadvantage is that it will waste the amount of powder. In fact, it also has a limitation, if a filter bowl can hold 18g powder, the scraper can only control the amount of powder by scraping off the powder. So the upper limit of the powder bowl of 18g is only 18g. Of course, some coffee

2014-09-13
Technical terms for espresso coffee-espresso machine with soy latte milk

Technical terms for espresso coffee-espresso machine with soy latte milk

The coffee term Barista refers to someone who stands behind the bar and knows every perfect concentrated drink formula. He can interpret your needs and make the drinks you really want. Shot (one espresso) one ounce of espresso. Each standard espresso consists of three parts: rich gold foam (crema)

2016-06-23
The mysterious world of coffee: 12 retro-textured coffee machines open your eyes

The mysterious world of coffee: 12 retro-textured coffee machines open your eyes

The brewing and baking skills of these 12 coffee machines far exceed the ordinary drip irrigation equipment and the coffee machine in your company's pantry. Even better, the shape of these coffee machines is as delicious as the coffee it creates. If you like this article, please share it in moments. Although at present more people will choose tea as their daily drink, it is especially suitable for the general public.

2015-11-27
The coffee craze in Africa in Kenya has soared by 46% in five years.

The coffee craze in Africa in Kenya has soared by 46% in five years.

Coffee shops in ╱ in Africa Coffee consumption in Africa has greatly increased. Both Ken and Gandar have established their own coffee culture and become a new field of coffee, but they are also faced with new challenges of self-sufficiency. ■ While local and international coffee roasters are now looking at the growth potential, the question is whether

2015-11-03
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