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Fine coffee treated with red wine

Fine coffee treated with red wine

High-quality coffee beans are refined by water treatment. The coffee beans with less impurities can be obtained by the water washing method, but if the water quality and time are not properly controlled during the fermentation process, the coffee beans will easily be infected with the sour taste of excessive fermentation. and dry beans also need to pay attention to timely re-inspection to prevent coffee beans from being contaminated by wet ground and sundries. Processed

2016-05-23
Coffee Common Sense Various spices for good coffee

Coffee Common Sense Various spices for good coffee

Flavoured wines and ingredients suitable for hot coffee use: Kahlua, Triple Sec, Vanilla liqueur (D.O.M., Benedictine, Sambuca, Irish Whisky, Scotch Whisky, Brandy Flavors and ingredients for all kinds of coffee From left: almond slices, seven

2014-12-04
Blending delicious fancy Coffee with famous Chinese Wine

Blending delicious fancy Coffee with famous Chinese Wine

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Information Times reporter Li Xinghui Wu

2016-09-26
Looking at coffee from wine

Looking at coffee from wine

Wine is a subject that I have always been in awe of because it is too difficult. Although I have been studying coffee for more than a decade, I occasionally pay attention to some wine topics, which are very scattered and unsystematic. Recently, I began to make up my mind to learn the knowledge of wine, and strive to set up the teaching system and learning system of wine. So open it.

2014-05-28
How to identify whether coffee beans are fresh coffee roasting, red wine treatment is what

How to identify whether coffee beans are fresh coffee roasting, red wine treatment is what

If the above factors related to fermentation become controllable, the processing process can be scientifically controlled according to the characteristics of coffee beans and their own needs. In his book Long Live Taiwan Coffee, Professor Han Huaizhong recorded some attempts and breakthroughs in the post-processing of Taiwan coffee in the past two years. I have asked Teacher Han about the two methods of changing varieties or doing later.

2016-05-24
Guava plain Guatemala coffee producing area wine fermentation aroma soft and balanced flavor

Guava plain Guatemala coffee producing area wine fermentation aroma soft and balanced flavor

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-25
Winter coffee new drink suitable for coffee added to the wine

Winter coffee new drink suitable for coffee added to the wine

Add some liqueur to hot coffee in the cold winter months. This will not only make you feel warm, but also increase the taste of coffee. Here are a few recommendations to introduce you and coffee complement each other's liquors. Frangelico This may be the right liqueur to add to coffee. It has a round hazelnut flavor and sweet vanilla flavor. Manna

2015-01-13
Red wine treatment of coffee beans

Red wine treatment of coffee beans

Abstract: what the heck! The red wine treatment of coffee beans, also known as red wine treatment, is inspired by the brewing technology of red wine. We can roughly divide the types of red wine treatment into: acetic acid fermentation (Aerobic aerobic fermentation), lactic acid fermentation (Anaerobuic anaerobic fermentation), mixed fermentation 2015 WBC contestant Sasa brought a similar red wine brewing to the world.

2015-11-17
The basis of fine coffee from the perspective of wine

The basis of fine coffee from the perspective of wine

Wine is a subject that I have always been in awe of because it is too difficult. Although I have been studying coffee for more than a decade, I occasionally pay attention to some wine topics, which are very scattered and unsystematic. Recently, I began to make up my mind to learn the knowledge of wine, and strive to set up the teaching system and learning system of wine. So open it.

2015-06-18
Chinese wine combined with Western-style coffee mocha coffee

Chinese wine combined with Western-style coffee mocha coffee

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Pacific Coffee (Pacific Coffee)

2015-03-23
Fine coffee Chinese-style wine combined with western-style coffee

Fine coffee Chinese-style wine combined with western-style coffee

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Pacific Coffee (Pacific Coffee)

2014-12-16
Chinese wine combined with western-style coffee flower carving mocha coffee

Chinese wine combined with western-style coffee flower carving mocha coffee

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Pacific Coffee (Pacific Coffee)

2015-05-09
Innovative formula of fancy coffee Chinese-style wine combined with western-style coffee

Innovative formula of fancy coffee Chinese-style wine combined with western-style coffee

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Pacific Coffee (Pacific Coffee)

2015-01-30
Suitable for wine added to coffee

Suitable for wine added to coffee

Add some Lijiao wine to the hot coffee in the cold winter, which can not only make you feel warm, but also make the coffee taste more delicious. Below, I would like to introduce several Lijiao wines that complement each other with coffee.

2014-05-21
Coffee grounds brewed wine, would you like to drink it?

Coffee grounds brewed wine, would you like to drink it?

In recent years, the distilled liquor industry has been asking for new methods, and some scientists have explored the potential of making wine from coffee grounds. So they used coffee grounds to make alcoholic beverages with 40% ethanol content! Coffee thinks this way is really good, coffee grounds are collected to make wine, waste ah, that is, when drinking this wine, is there a blue mountain flavor or Yega snow coffee flavor?

2014-05-22
Chinese famous wine blending delicious fancy coffee

Chinese famous wine blending delicious fancy coffee

There is no lack of coffee drinks mixed with western wine in the history of Chinese famous wine blending delicious fancy coffee, but Chinese fine wine combined with western-style coffee and officially launched for the market is still the first in the industry: Girls red coffee? What kind of feeling was this? Or, in a bookstore with a strong traditional Chinese culture, smell books and taste coffee. Time shuttles, Chinese and Western are combined, and the delicious food is more wonderful.

2016-10-06
a variety of spices that add to good coffee.

a variety of spices that add to good coffee.

Flavoured wines and ingredients suitable for hot coffee use: Kahlua, Triple Sec, Vanilla liqueur (D.O.M., Benedictine, Sambuca, Irish Whisky, Scotch Whisky, Brandy Flavors and ingredients for all kinds of coffee From left: almond slices, seven

2014-07-14
Fancy Coffee making Cherry Wine Coffee recipe

Fancy Coffee making Cherry Wine Coffee recipe

Kaffee Kirsch (Germany, Austria) Coffee 75cc Cherry Wine. Pour coffee in 20cc cup and cherry wine in small glass. "Kirsch" means cherry in German. The official term should be "Kirschwasser", that is, cherry brandy. While drinking coffee, while drinking cherry wine, taste alternately, unique flavor. Although the wine is called Cherry Magnolia

2014-10-20
Boutique coffee basic common sense cherry wine coffee

Boutique coffee basic common sense cherry wine coffee

Kaffee Kirsch (Germany, Austria) Coffee 75cc Cherry Wine. Pour coffee in 20cc cup and cherry wine in small glass. "Kirsch" means cherry in German. The official term should be "Kirschwasser", that is, cherry brandy. While drinking coffee, while drinking cherry wine, taste alternately, unique flavor. Although the wine is called Cherry Magnolia

2014-12-20
Materials and steps of creative fancy coffee Cherry wine coffee

Materials and steps of creative fancy coffee Cherry wine coffee

Kaffee Kirsch (Germany, Austria) Coffee 75cc Cherry Wine. Pour coffee in 20cc cup and cherry wine in small glass. "Kirsch" means cherry in German. The official term should be "Kirschwasser", that is, cherry brandy. While drinking coffee, while drinking cherry wine, taste alternately, unique flavor. Although the wine is called Cherry Magnolia

2015-03-28
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