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Basic knowledge of coffee brewing equipment and coffee brewing method

Basic knowledge of coffee brewing equipment and coffee brewing method

First, filter paper brewing-the easiest brewing method [characteristics] The simplest coffee brewing method. Filter paper can be used immediately discarded, more sanitary, but also easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One serving can also be brewed, which is the best brewing method for a small number of people. A dripper has one hole and three holes. Three holes are used here. Add boiling water.

2014-11-25
Steps for all coffee brewing utensils and coffee brewing methods

Steps for all coffee brewing utensils and coffee brewing methods

First, filter paper brewing-the easiest brewing method [characteristics] the simplest coffee brewing method. Filter paper can be discarded immediately after use, which is more sanitary and easy to clean up. The amount of boiling water and the injection method can also be adjusted. One person can also brew, which is the best way to brew a small number of people. [about apparatus] the drip can be divided into one hole and three holes. Three holes are used here. Inject boiled water

2015-05-21
Key points of coffee brewing knowledge: what factors affect the quality of your hand-brewed coffee?

Key points of coffee brewing knowledge: what factors affect the quality of your hand-brewed coffee?

After a long time of baking, many friends took beans home from my store to make their own. Among the many brewing methods, hand brewing can be said to be the most popular coffee brewing method at present, which is simple, easy to learn and easy to control. The taste is acceptable to most people. But there are also many friends who are not sure how to find the right taste when making it.

2015-12-28
Delicious coffee brewing flannel net brewing coffee

Delicious coffee brewing flannel net brewing coffee

Flannel net brewing can be said to be the original ancestor of coffee bubble brewing method, because it was developed in the 18th century, so the brewing method is very simple, but, unlike filter paper, cleaning and management are very troublesome. After use, you must wash the flannel cloth with hot water and wash it again with clean water to keep it refrigerated. 3 people: deep baked or slightly ground coffee

2015-02-28
Uncle GQ X Coffee solved six puzzles and taught you to make a good cup of coffee.

Uncle GQ X Coffee solved six puzzles and taught you to make a good cup of coffee.

If we want to make a good cup of coffee, we have already mentioned the importance of choosing beans and the ways to preserve them. But to have good beans also requires good skill to brew a cup of mellow coffee. Although you and I are not professional coffee brewers, we only need to master a few key points to avoid drinking coffee that tastes bad. GQ asked Uncle Coffee to untie us this time.

2015-07-02
The secret of coffee is the key to brewing top espresso.

The secret of coffee is the key to brewing top espresso.

In order to brew the top espresso, I think the blending and fusion of [4 M] is very important. The first is [Mistura]. It means the combination of coffee beans. In Italy, espresso beans should be combined with at least five kinds of beans. The coffee bar chef must know that the coffee beans he uses are a combination of those beans. This is to know how to cook it.

2015-02-02
The technique of brewing coffee: two simple brewing methods of coffee pot

The technique of brewing coffee: two simple brewing methods of coffee pot

Electric coffee pot brewing [feature] put all the components such as filter paper filter cup and so on, the electric coffee pot will automatically brew the coffee. The secret of brewing coffee lies in the control of time, that is, keeping 83 degrees Celsius within three minutes of brewing coffee, and the rest of the time, the temperature can be slightly lowered. As long as you can cooperate with all kinds of products, you can do it according to the instructions. However, it should be noted that

2015-05-23
Coffee brewing knowledge the most common coffee brewing methods

Coffee brewing knowledge the most common coffee brewing methods

First, filter paper brewing-the easiest brewing method [characteristics] the simplest coffee brewing method. Filter paper can be discarded immediately after use, which is more sanitary and easy to clean up. The amount of boiling water and the injection method can also be adjusted. One person can also brew, which is the best way to brew a small number of people. [about apparatus] the drip can be divided into one hole and three holes. Three holes are used here. Inject boiled water

2015-09-09
Introduction to coffee brewing by hand: introduction to hand-brewing coffee making-posture

Introduction to coffee brewing by hand: introduction to hand-brewing coffee making-posture

Among the many methods of making coffee, hand brewing can not only give full play to the rich and fresh aroma of coffee in taste, maintain the pure taste and rich and soft taste of coffee, and maximize the personality of coffee, but also has the advantages of easy operation, easy to learn and easy to make. The appliance is easy to manage and so on. But this does not mean that making coffee by hand means brewing coffee at will without any basis.

2015-12-17
Follicular coffee-1

Follicular coffee-1

The definition of follicle is to grind the roasted coffee beans into smaller particles, and then dissolve out their water-soluble components, a process commonly known as follicles. The particle size of the relationship between follicles and grinding is stable, which can control the heating and fine particle size to the lowest. The relationship between brewing and water using fresh grinding raw materials 1, water quality 2, H2O 3, hard water and

2014-08-09
Different baristas who make the same kind of coffee will have different feelings and taste their own characteristic flavor.

Different baristas who make the same kind of coffee will have different feelings and taste their own characteristic flavor.

The important difference between making your own cup of coffee and industrial coffee is that it attempts to restore the direct interaction between people and food. The origin of the powder, the depth of baking, the thickness of grinding, the level of water temperature, the speed of water flow, different coffee has different temperament. The coffee made by a good barista will have its own characteristics.

2016-01-22
Coffee brewing knowledge the simplest coffee brewing method

Coffee brewing knowledge the simplest coffee brewing method

First, the simplest coffee brewing method [characteristics] the simplest coffee brewing method. Filter paper can be discarded immediately after use, which is more sanitary and easy to clean up. The amount of boiling water and the injection method can also be adjusted. One person can also brew, which is the best way to brew a small number of people. [about apparatus] the drip can be divided into one hole and three holes. Three holes are used here. A spout for injecting boiling water.

2015-05-27
Practical parameters of the proportion of hand-brewed coffee how to drink single-grade coffee by hand?

Practical parameters of the proportion of hand-brewed coffee how to drink single-grade coffee by hand?

Practical parameter for the proportion of hand brewed coffee [heavy taste] 1 (coffee beans per gram per milliliter of black coffee), I. e., gold cup criterion 1buret 12.5 grams 1lane 13.5 (bean weight ratio unboiled water milliliter) [moderate taste] 1ve12 cup 1bureau 13 (i.e. gold cup criterion 114.5grams 1purl 15.5) [refreshing] 1rig 14 cup 1rig 16 (i.e. golden cup criterion 1: 16.5 correct 1) 18.5) the scale is right But bubble

2016-06-13
Practical parameters of the proportion of hand-brewed coffee how to drink single-grade coffee by hand?

Practical parameters of the proportion of hand-brewed coffee how to drink single-grade coffee by hand?

Practical parameter for the proportion of hand brewed coffee [heavy taste] 1 (coffee beans per gram per milliliter of black coffee), I. e., gold cup criterion 1buret 12.5 grams 1lane 13.5 (bean weight ratio unboiled water milliliter) [moderate taste] 1ve12 cup 1bureau 13 (i.e. gold cup criterion 114.5grams 1purl 15.5) [refreshing] 1rig 14 cup 1rig 16 (i.e. golden cup criterion 1: 16.5 correct 1) 18.5) the scale is right But bubble

2016-06-13
Delicious coffee brewing method (flannel net brewing)

Delicious coffee brewing method (flannel net brewing)

Flannel net brewing can be said to be the original ancestor of coffee bubble brewing method, because it was developed in the 18th century, so the brewing method is very simple, but, unlike filter paper, cleaning and management are very troublesome. After use, you must wash the flannel cloth with hot water and wash it again with clean water to keep it refrigerated. 3 people: deep baked or slightly ground coffee

2014-07-14
Seven basic requirements for making coffee

Seven basic requirements for making coffee

If you want to drink a cup of coffee with charming flavor, you don't necessarily need to be good at choosing beans, but you need to pay attention to seven basic elements. A few simple words are a profound knowledge, and each accurate handling does not necessarily produce the same flavor. Therefore, you need to ponder over and over again to become a coffee master. Here are seven basic elements. Fresh coffee beans: the life of coffee is to keep fragrant and mellow.

2014-05-12
Coffee for lazy people-- steps and precautions for making coffee by hand

Coffee for lazy people-- steps and precautions for making coffee by hand

Guide to Jiaxiang: Hanchong has a good nickname-lazy coffee. Although hand-brewed coffee looks simple, if it is well controlled, you can definitely make a professional and authentic cup of coffee. Sometimes I feel that the most pleasant thing about opening a cafe is to have the opportunity to get in touch with people of the same kind, push the door, enter the store, nod and smile. Kenya AA, thank you

2015-09-11
The technique of manual brewing caffeine with insufficient thickness

The technique of manual brewing caffeine with insufficient thickness

Have you found a problem that different water temperatures will lead to different aroma and alcohol thickness of hand-brewed coffee? the advice here is: the alcohol thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. If the steaming is not enough, the aroma will be thin and mellow, and the thickness will be low. this is the experience taught by an old Taiwanese master with 40 years of bar experience. Personal view

2015-08-05
Delicious coffee brewing flannel net brewing coffee

Delicious coffee brewing flannel net brewing coffee

Flannel net brewing can be said to be the original ancestor of coffee bubble brewing method, because it was developed in the 18th century, so the brewing method is very simple, but, unlike filter paper, cleaning and management are very troublesome. After use, you must wash the flannel cloth with hot water and wash it again with clean water to keep it refrigerated. 3 people: deep baked or slightly ground coffee

2014-10-21
The thickness of hand-brewed caffeine is insufficient.

The thickness of hand-brewed caffeine is insufficient.

Have you found a problem that different water temperatures will lead to different aroma and alcohol thickness of hand-brewed coffee? the advice here is: the alcohol thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. If the steaming is not enough, the aroma will be thin and mellow, and the thickness will be low. this is the experience taught by an old Taiwanese master with 40 years of bar experience. Personal view

2015-08-29
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