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Starbucks enters Ethiopian Coffee and African Coffee Market where Coffee was born

Starbucks enters Ethiopian Coffee and African Coffee Market where Coffee was born

Starbucks held a unique Ethiopian coffee tasting event at its flagship store in Beijing Kerry Center, the first zero-distance contact with coffee lovers since Ethiopian coffee from the birthplace of coffee arrived at Starbucks. Starbucks China 2013 Coffee Minister Shen Yaning and local guests from Ethiopia, with profound coffee knowledge and superb coffee

2016-07-19
A cup of refreshing drink boutique coffee

A cup of refreshing drink boutique coffee

Coffee culture means to me that the aura is in harmony with the environment, the standard coffee, and the right mood. I appreciate the concept of the third space put forward by a coffee shop. Coffee shop should be a place different from home and work environment, and it is a buffer zone in life, where people can relax and adjust wholeheartedly, whether in a daze, at work or with friends.

2014-12-24
Fengshui of coffee shop decoration

Fengshui of coffee shop decoration

Generally speaking, customers go to the coffee shop to pass the time, hoping to relax and enjoy a moment of comfort. For them, a coffee shop can be a place for friends to meet, which means the origin of friendship; it can be a place to break down barriers, meaning a solution to hostility, where everyone likes to buy a cup of tea or coffee and think and talk freely. Therefore, the coffee room gas

2015-04-09
Enjoy the city coffee life with coffee fragrance

Enjoy the city coffee life with coffee fragrance

In many cultures, cafes are often poets 'writing rooms, art living rooms, and places where many intellectuals and artists like to stay. They may rely on coffee more than three meals a day. Whether it is a simple two or three small tables on the street or an elegant cafe with soft sofas and music, enjoy strong coffee anytime and anywhere, and also enjoy throwing.

2014-08-15
Bake your own fine coffee beans

Bake your own fine coffee beans

Freshness and best flavor the flavor of coffee beans is the best on the first day after baking, after which the flavor of coffee beans will decay brutally and rapidly. Because after baking, the coffee bean itself will release carbon dioxide to prevent the attack of oxidation, but after the period of carbon dioxide emission, the meticulous coffee flavor oil will be oxidized and stale.

2014-09-28
Real case: it is dangerous to drink too much coffee

Real case: it is dangerous to drink too much coffee

In 2007, a teenager in the UK was taken to hospital after drinking too much coffee. Seventeen-year-old J.W felt hot and began to hyperventilate after drinking seven cups of double espressos coffee in a sandwich shop. The student, from Steinley County in Durham, was taken to North Durham University Hospital where doctors confirmed she had too much coffee. After she recovered, she warned others about the danger of drinking too much coffee. She replied

2015-10-07
Coffee baking book reasons for roasting coffee beans at home

Coffee baking book reasons for roasting coffee beans at home

The reason for roasting coffee beans at home is reliable, economical and golden. When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was very difficult to master, and roasters had to work hard to find a way to make coffee.

2015-06-08
Fine Coffee Technology method of Grinding Coffee at Home

Fine Coffee Technology method of Grinding Coffee at Home

The coffee roasted, ground and brewed on the spot is not all the best, but it is guaranteed to be a cup of delicious coffee. However, even if we have all the equipment, professionals are still in favor of grinding now, because there is a big difference between on-site grinding and grinding a few days ago. It's easy to grind coffee at home. There are many different kinds of grinding equipment on the market. They don't look like.

2014-10-18
A brief introduction to the Coffee Baking Book

A brief introduction to the Coffee Baking Book "the complete Book of Coffee roasting"

When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was a very difficult thing to master, and roasters had to work hard to find a way to roast coffee beans to a moderate brown. Today, individuals still roast coffee beans at home.

2015-04-13
The use of expired coffee powder

The use of expired coffee powder

Although expired coffee powder can no longer be drunk, coffee has the effect of absorbing peculiar smell and can turn waste into treasure. The cooking pot at home has been used for a long time, inside and outside is full of greasy, but also has a peculiar smell. Put the expired coffee powder or boiled coffee grounds in the pot and roast it over the fire, and the greasy and smell in the pot will gradually disappear. An oven in which delicious food is often baked at home.

2015-03-11
Coffee is roasted at home

Coffee is roasted at home

The reason for roasting coffee beans at home is reliable, economical and golden. When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was very difficult to master, and roasters had to work hard to find a way to make coffee.

2014-09-28
Teach you how to play coffee promotion

Teach you how to play coffee promotion

Here are a few promotional principles, if you can make use of it, you will have unlimited money! (1)The choice of promotion time (when) the weekend on the eve of a major holiday, people began to pay close attention to the arrival of the festival, ready for a large number of shopping festival, at this time to promote, easy to attract people's attention, which reflects the attention of promotion. (2)It is better to designate a VIP discount area where

2015-04-10
The coffee shop stuff.

The coffee shop stuff.

The café brought the formerly closed saloon life of the upper classes to the streets, and in many cities it was the first public social place for citizens to meet freely. People read newspapers, debate, play cards, play pool...

2014-05-29
Fine Coffee Bean Roasting Self-Roasting Coffee Bean

Fine Coffee Bean Roasting Self-Roasting Coffee Bean

Freshness and Best Flavors Coffee flavor is at its best on the first day after roasting, after which coffee flavor declines brutally and rapidly. Because after roasting, coffee beans themselves will release carbon dioxide, blocking the attack of oxidation, but after the emission of carbon dioxide during the fine coffee flavor oil will be oxidized and taste.

2014-12-10
Why do you want to have a cafe? A quiet literary shop, a dream of romantic feelings for girls.

Why do you want to have a cafe? A quiet literary shop, a dream of romantic feelings for girls.

Less than 0.1% of the people in the world are interested in literature and art. You are really a person who knows how to live. I began to want to live an easy life and choose my life again in a city where the pace of life is not so fast. But at the moment, I can only think about the coffee shop I look forward to, when can I have you? In such a cafe of your own

2016-01-15
Introduction to the characteristics of Hawaiian Kona Coffee Flavor Manor

Introduction to the characteristics of Hawaiian Kona Coffee Flavor Manor

In the old days of Hawaii, there was a strict social hierarchy. The Karp system divides people's grades and stipulates that men are superior to women. The highest social classes are chiefs and priests, the lowest are slaves, and those in the middle are civilians. The Karp system stipulates where people of different levels fish and hunt, where they farm and harvest, where they swim and play on what beach, what kind of food they eat, and how they dress.

2016-08-15
Reasons for roasting coffee beans at home Coffee Roast Books

Reasons for roasting coffee beans at home Coffee Roast Books

The reason for roasting coffee beans at home is reliable, economical and golden. When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was very difficult to master, and roasters had to work hard to find a way to make coffee.

2015-09-21
Boutique coffee technology roasts coffee beans by itself.

Boutique coffee technology roasts coffee beans by itself.

Freshness and best flavor the flavor of coffee beans is the best on the first day after baking, after which the flavor of coffee beans will decay brutally and rapidly. Because after baking, the coffee bean itself will release carbon dioxide to prevent the attack of oxidation, but after the period of carbon dioxide emission, the meticulous coffee flavor oil will be oxidized and stale.

2014-11-17
Coffee baking book reasons for roasting coffee beans at home

Coffee baking book reasons for roasting coffee beans at home

Reliable, economical, turning stone into gold when the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was a very difficult thing to master, and roasters had to work hard to find a way to roast coffee beans to a moderate brown. Today, the individual is in

2014-12-10
French Coffee Culture

French Coffee Culture

The French do not seem to pay attention to the taste, but the environment and atmosphere. Most of them do not want to drink alone behind closed doors, but join in the fun outside, even if the price of a small cup is enough to make a pot at home.

2014-05-15
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