Coffee brewing knowledge condensed milk: condensed milk 1 / 2 / 2 times to become sugar-free condensed milk. General canned condensed milk is heated and sterilized, but it is easy to rot after opening the can and cannot be preserved for a long time. When brewing coffee, whipped cream floats a layer of oil on the coffee, while condensed milk precipitates into the coffee. Milk and cream: milk is used to mix espresso or as a fancy change.
2016-10-19 Brewing coffee general use how much warm water to rinse taste will change thanWhen do you want to stop baking? It can be judged from the following points:
2014-05-15 Coffee knowledge coffee roastingWhen doing ESP, is the pressure in the middle of the powder bowl the same as around it? There are slight differences that can be ignored.
2014-07-22 Coffee knowledge Espresso powder bowl pressureDefective beans must not be picked from cooked beans. Screening defective beans is a basic work that must be carried out before baking. In the state of raw beans, pick out all the following kinds of beans and throw them away.
2014-07-24 Coffee knowledge selection of coffee beans defective beans coffee encyclopedia1. When you finish the foam, the amount of foam should not be higher than 20% or 30% of the original milk. two。 When you finish foaming, you should use a bubble of uneven size. 3. When you finish the foam, repeat the left-hand and right-hand twist. At this time, the foam on the wall of the cup should slip like cream and no foam should fall in the wall of the cup. The milk you pour out for the first time when you pour the milk bubble
2014-07-24 Definition of milk foam coffee milk foam1. When the milk foam is finished, the amount of milk foam should not be higher than 20% or 30% of the original milk. two。 When the foam is finished, there should be no uneven bubbles. 3. When you finish the foam, please rotate the cup repeatedly to the left and right. at this time, the foam attached to the wall of the cup should slowly fall like cream and there should be no bubbles in the wall of the cup. When the foam is finished, the foam poured out for the first time and the last outflow
2014-08-26 Coffee knowledge definition of milk foam how to make good milk foamCoffee is not harmful to health as imagined. In fact, every kind of drink has taboos. You should drink less coffee when the body occurs the following conditions: ⑴ developing children, ⑵ pregnant women, ⑶ menstrual women, ⑷ women with fasting and diarrhea, ⑸ patients with excessive stomach acid, ⑹ gastroenteropathy patients, ⑺ smoking, ⑻ drinking, ⑼ people with mental illness, ⑽ people who are taking tranquilizers, ⑾ should limit the kidney intake of potassium.
2014-08-30 Coffee knowledge physical condition drink less coffeeFive definitions of good milk foam: 1. When you finish your milk foam, the amount of milk foam should not be higher than 20% or 30% of the original milk. When you finish the foam, there should be no uneven bubbles. 3. When you finish the foam, please rotate your cup repeatedly to the left and right. At this time, the foam on the wall of the cup should slowly fall like cream and no bubbles appear in the cup wall. 4. When you are in
2014-09-12 Coffee milk foamCoffee is not harmful to health as imagined. In fact, every kind of drink has taboos. You should drink less coffee when the body occurs the following conditions: ⑴ developing children, ⑵ pregnant women, ⑶ menstrual women, ⑷ women with fasting and diarrhea, ⑸ patients with excessive stomach acid, ⑹ gastroenteropathy patients, ⑺ smoking, ⑻ drinking, ⑼ people with mental illness, ⑽ people who are taking tranquilizers, ⑾ should limit the kidney intake of potassium.
2014-10-24 Body appear below condition should be less coffee bodyThe working principle of the siphon pot How does it work: the main principle of Syphon is to use the ideal gas equation: PV=nRT, under a fixed volume, heat the boiling water to make the steam pressure of the boiling water, press the boiling water into the upper layer to brew the coffee through the glass tube, and then cool the lower layer in a similar vacuum state to absorb the brewed coffee from the upper layer, and filter the dregs with a filter in the middle. You can take it while looking at it.
2014-08-25 Coffee knowledge siphon pot how to use siphon pot1. An easy-to-use method for beginners to fill about half a cup of cold meal milk; spray off the remaining water in the steam pipe; insert the milk at an angle of 30-40 degrees, and insert it at the center 1 to the left (or to the right); turn on the steam, first rotate the milk fully, slowly move the cups down, do not let the steam nozzle away from the milk too much (easy to produce coarse bubbles); when you feel warm (or think that milk bubbles)
2015-01-08 Coffee flower drawing technology netizens milking experience supply novice easy get startedIt has been said that a good cafe should make people feel at home or relaxed. Will not be restrained by any etiquette, everything is natural ~ at will, speak freely. Although this sentence sounds reasonable, we should also understand the basic coffee etiquette. Sina Weibo @ Hunan native Liu Yang will talk with you about coffee etiquette: 1.
2014-07-23 Coffee etiquette coffee tasting coffee encyclopediaUganda began to introduce Arabica coffee trees in 1900, while the northern Bugisu areas along the Kenyan border can produce higher quality coffee. under normal circumstances, a coffee fruit contains two slices of coffee beans. Small round beans (also known as "single cell beans") are produced in the case of mutation, which turns into a single bean when the fruit is ripe. This oval bean.
2016-06-23 Uganda when introduced rabbi planted coffee introduction 19Coffee is a drink when you are in a good mood, so you can taste the delicious coffee only when you want to see the blue sky and bask in the gentle sunshine.
2014-05-15 Coffee culture cafes coffee beans coffee machines1. When the milk foam is finished, the amount of milk foam should not be higher than 20% or 30% of the original milk. two。 When the foam is finished, there should be no uneven bubbles. 3. When you finish the foam, please rotate the cup repeatedly to the left and right. at this time, the foam attached to the wall of the cup should slowly fall like cream and there should be no bubbles in the wall of the cup. When the foam is finished, the foam poured out for the first time and the last outflow
2014-11-08 Coffee knowledge boutique caffeine milk foam definitionCoffee--Adjustment and setting of machine equipment
2014-05-19 Coffee knowledge coffee machine coffee pull flowerWhen is the most refreshing time for coffee? Maybe you can get twice the result with half the effort by drinking coffee at the right time. Many people think that drinking coffee can make you feel refreshed, but many white-collar workers also feel that they do not feel energetic after drinking coffee, so do you know the right time to drink coffee? According to the Daily Telegraph of November 6, neuroscientists at the University of Health Science Unified Service in Maryland, USA.
2015-08-27 When coffee refreshing right time maybe twice the result with half the effortAre you enjoying the delicious coffee? If the freshly brewed coffee is too hot, will you try your best to cool it? When drinking coffee, do you habitually use a coffee spoon to take a sip into your mouth? Will a bite of snack in your left hand and a sip of coffee in your right hand make you feel elated? Urban white-collar workers, can you really drink coffee? If you get out of the restricted area, you may feel that you have lost your past.
2015-03-12 How really the local meeting coffee sugar no effort stirring inWhen is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? These professional knowledge about coffee roasting must be the skills that many coffee roasters want to know, so here is a little experience for coffee lovers: however, it is only a simple introduction. For details, please refer to coffee roasting and other related books or interested coffee lovers.
2015-02-26 Coffee roasting problem dehydration when climbing temperature several degreesIf you drink coffee alone, use the cup you like best. Don't want mugs that are too small to lift, mugs that are commonly used when working from home, brand-new unused cups, too expensive and exquisite ones.
2014-05-20 Coffee knowledge coffee secret