Guide to Jiaxiang: the last issue will be released before 11.11. I have already picked out the small coffee. It's up to you next! The last issue is first-come-first-served. Ha! The two issues of "Archives" have pushed 20 excellent baristas, which have been well received by friends all over the country. at the beginning of the event, it has been stressed that the purpose of this activity is to make the vast number of baristas who are busy at the bar step out of the bar.
2015-11-10 Top secret baristas file end curry incense reading guide come out before 11.11 the mostI often see many friends discussing the issue of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, this thing can not be taught with words and images.
2015-09-23 Pull flowers milk foam strategy how to play well a jarCoffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the "three treasures of Vienna", which shows the relationship between Viennese and coffee. Some people say that Vienna is "five steps and one coffee", which may be an exaggeration by the poet, but it is true that there are a large number of Vienna cafes. From the street corner for people to drink standing up.
2014-08-12 Coffee knowledge Viennese Coffee Coffee EncyclopediaBoss's wife: Lin Baixue Age: 24-year-old Shop: cloud Day Coffee Shop Entrepreneurship time: at the end of his sophomore year on September 3, 2012, Lin Baixue, a student at Guizhou normal University, ran from Guiyang to Xizang and became the host of a travel program. and opened a Tibetan inn. After two years under Xizang's blue sky and white clouds, she returned to Guiyang, where she went to graduate school and used it in Xizang.
2015-10-28 Literature and art young women coffee shops business days in the clouds boss's wife snow whiteWhat is the role of the baking curve in baking? In the theory of roasting coffee beans, maybe I am not as formulaic as the book says. But I always believe that baking curves are not everything. As we all know, coffee cultivation now discusses the region and microclimate, and this theory, which is similar to red wine, brings different highlights to all kinds of coffee beans. And different regions
2015-09-02 How to become a coffee baking both great responsibilityBirch Cafe, located on 27th Street near Madison Avenue, looks like a typical new cafe: bare brick walls, dark log decorations, Edison-era vintage light bulbs, books neatly stacked on bookshelves. The difference is that you can only see a few laptops in this cafe on weekdays, and Wi-Fi only after 5 p.m.
2015-12-05 Retro coffee shop no Wi-Fi too many sockets go there do itQ1: Please share the key to your award this year. Q2: After winning the championship, did your career path change? Q3: In your opinion, what changes have taken place in the coffee market in China in recent years, especially in the development direction of fine coffee? Q4: If you compete again, how do you feel different from the past? What advice do you have for new baristas? A1: First of all, the game.
2015-10-19 Dialogue China Coffee Champion New to OK What do you have Advice ShareThere are some serious diners will take the flavor wheel, drink while watching, chanting words. There are also some activist who repeatedly modify the cooking parameters in the hope of cooking the taste in the mind, but ignore the principle of mass interchange in philosophical common sense. The so-called principle of mutual change of mass means that there is no essential change in the taste of the extracted coffee liquid within a reasonable range of brewing parameters.)
2015-11-19 Let you you know coffee flavor introductionIn the beginning of our own bakery, a large part of the problem is on the rise. When it comes to the selection of ingredients, it is usually said that they are seasonal, local, and realizable, and this is also awesome. live, one of the most important elements of the new bakery, what we hope to eat is the most exuberant and dynamic state of the life of ingredients in China. "live" live, just look at the word is full of vitality, spirit. Since
2014-09-01 Roasted coffee of coffee roasted coffee beansCoffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the three treasures of Vienna, which shows the relationship between Viennese and coffee. Some people say that Vienna is a five-step coffee, which may be an exaggeration by the poet, but it is true that there are a large number of Vienna cafes. Coffee kebabs from street corners for people to drink standing up
2015-06-12 Vienna coffee culture boutique common sense coffee accept people enjoy talking about it be proudHuman beings should keep up with cats. Because there is no animal that is colder, more ruthless, more capricious than a cat, and will never be manipulated by human beings! It is probably the most difficult animal to be hypnotized successfully. Therefore, I also want to imitate the cat and try to make myself cold, unsentimental, insensitive and independent. Moreover, it is only when you want to eat fish that you are willing to make a coquettish meow
2015-12-30 All over the world love cats romance cafes game over beautifulCoffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the three treasures of Vienna, which shows the relationship between Viennese and coffee. Some people say that Vienna is a five-step coffee, which may be an exaggeration by the poet, but it is true that there are a large number of Vienna cafes. Coffee kiosks for people to drink standing up from street corners,
2016-10-17 Vienna coffee culture coffee Na people enjoy talking about for pride a kind of thingCoffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the three treasures of Vienna, which shows the relationship between Viennese and coffee. Some people say that Vienna is a five-step coffee, which may be an exaggeration by the poet, but it is true that there are a large number of Vienna cafes. Coffee kiosks for people to drink standing up from street corners,
2014-11-19 Coffee Culture Vienna Coffee Culture Coffee EncyclopediaThe method used in the process of teaching students: The first step is to understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after the milk bubble, and understand the importance of towels and cleaning in coffee making. The second step is to learn how to touch the milk surface with the nozzle, the position of the selected point, and the depth of the selected point. The third step is to recognize two temperatures. One is foamed.
2014-07-26 Coffee knowledge frothing foaming techniquesI often see many friends discussing the issue of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, this thing can not be taught with words and images.
2016-01-04 About milking all kinds of skills learning coffee flowers basic skills knowledgeCoffee is something Viennese people are proud of. Viennese even compare it with music and waltz, called Vienna Three Treasures, which shows the love between Viennese and coffee. Some people say that Vienna is a coffee in five steps. This may be a poet's exaggeration, but Vienna has a large number of cafes. From the corner coffee stand where people stand to drink,
2016-04-01 world coffee culture vienna cafe coffee people relishI like the experience box column of the website very much, and I always want to share the content of coffee, but the more I know about coffee, the more I find that my level is not enough, so I dare not post it casually. Because it is found that the introduction of formal coffee information on the website is relatively few, some of the content comes from Baidu, so let's popularize the basic content. First of all, this article will introduce the Italian style.
2015-11-02 Italian espresso coffee Espresso coffee makerCoffee is a way of balance. For example, for deep baking, the temperature can be slightly lower, while for light baking, the temperature should be higher to release the flavor of the coffee. Liang Chaoxiong said that the general boutique beans, that is, manor beans, usually have to be brewed in water below 90 ℃, otherwise the water temperature is too hot and all the miscellaneous flavors in the coffee are released, and the flavor is too mixed to be good. Liang Chaoxiong's coffee
2016-06-14 Bolivia coffee roasting degree flavor introduction one balanceCoffee is something Viennese people are proud of. Viennese even compare it with music and waltz, called Vienna Three Treasures, which shows the love between Viennese and coffee. Some people say that Vienna is a coffee in five steps. This may be a poet's exaggeration, but Vienna has a large number of cafes. From the corner coffee stand where people stand to drink,
2015-02-09 coffee culture common sense coffee nice popular relish forCoffee shop, of course, it is sitting to drink coffee and eat. Ikea recently opened a cafe on Leonard Chao Street in London's Dickie district, which is so capricious that it asks coffee drinkers to sit on the bed. As a leader in the food and furniture industry, how can you not do something brilliant!-Step 1-first you come here, you will see this sign, Ying.
2015-09-10 In bed coffee what kind experience cafe nature sitting eating