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5 minutes to master the following skills, latte flower easy to use!

5 minutes to master the following skills, latte flower easy to use!

Author: yi zhang, Food Innovation engineer / focus on Food Entrepreneurship Coffee has become popular in China over the past few decades as if you were born to know what it looks like, pulling flowers is no longer a new thing, and you must have seen it even if you haven't drunk it. The amazing thing is that many new things in China have already been upgraded, and there are no stories of exploration, discovery and dissemination, such as we don't.

2015-06-13
It is very skillful to make a latte (multi-picture)

It is very skillful to make a latte (multi-picture)

The popularity of coffee in China over the past few decades is as if you were born to know that it looks good. Pull flowers are no longer a new thing, and you must have seen it even if you haven't drunk it. The amazing thing is that many new things in China have already been upgraded, and there are no stories that have been explored and found to spread. for example, we don't need to know how coffee grows like a bush and forms like a cherry.

2015-11-03
Barista profession is becoming a new favorite in China. China's emerging coffee industry

Barista profession is becoming a new favorite in China. China's emerging coffee industry

China is the hometown of tea, for many years, Chinese people have been accustomed to drinking tea and studying the world of tea culture. However, with the exchange of East and West cultures, more and more people began to drink cappuccino, latte and other kinds of coffee, but also began to pay attention to coffee culture. In just a few years, coffee shops have sprung up all over the country, opening up the Chinese coffee market.

2015-10-23
I'm not at home. I'm at the cafe. I'm on my way to the cafe.

I'm not at home. I'm at the cafe. I'm on my way to the cafe.

It is said that as early as the 7th century, a shepherd was very excited when he found that the sheep had eaten a kind of red nut. this was the discovery of the first coffee tree. Until the Arabs transported coffee beans to Europe through the Yemeni port of Mocha in the 16th century, and then to the whole world, coffee, a magical drink with a history of thousands of years, has its unique culture all over the world. I'm not at home. I'm at the cafe.

2016-01-05
I'm not at home. I'm at the cafe. It's not in the cafe. It's on the way to the cafe.

I'm not at home. I'm at the cafe. It's not in the cafe. It's on the way to the cafe.

It is said that as early as the 7th century, a shepherd was very excited when he found that the sheep had eaten a kind of red nut. this was the discovery of the first coffee tree. Until the Arabs transported coffee beans to Europe through the Yemeni port of Mocha in the 16th century, and then to the whole world, coffee, a magical drink with a history of thousands of years, has its unique culture all over the world. I'm not at home. I'm right here.

2015-09-18
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