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Ten special coffee shops in Shanghai

Ten special coffee shops in Shanghai

1.viennacafe address: cold drink store Lane 25, Lane 2, per capita: 59 yuan is located in the old-fashioned house, the ground floor of a small facade connected to the patio, crowded but warm. The decoration and lighting feel very comfortable, but the layout is a little crowded. There is a transparent glass roof, whether it is sunlight or moonlight, people enjoy it. On a summer night, sitting by the outdoor patio,

2014-07-18
The knowledge of hand-beating milk foam what is the production of hand-cold milk foam Italian coffee with beans

The knowledge of hand-beating milk foam what is the production of hand-cold milk foam Italian coffee with beans

Coffee is a beverage made from roasted coffee beans, which is the main drink popular in the world along with cocoa and tea. Coffee tree is a small evergreen tree of Rubiaceae. Daily coffee is made from coffee beans combined with various cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees, which are roasted in an appropriate way. A cup of standard coffee

2016-07-05
The Starbucks full reduction activity begins! Stay at home and drink coffee around the stove in the cold winter.

The Starbucks full reduction activity begins! Stay at home and drink coffee around the stove in the cold winter.

Starbucks can enjoy a 25% discount of over $60 for all selected items. Discounts are displayed in the shopping cart. Maybe some of the goods will not participate. (such as Starbucks Card, limited edition advanced Starbucks Card,Verismo system, etc.) free of charge in the United States. It's getting cold, so I don't want to go out more and more. When the weather was still warm, I was in high spirits and went out to Starbucks

2015-12-15
Black-and-white photos made of coffee recommended by espresso Cafe

Black-and-white photos made of coffee recommended by espresso Cafe

Pacamara E5 to E6, walk along sukhumvit Street for about 500m, on the second floor of RainHill (Yushan) Mall. The shop is very small and there are not many places, but there are a lot of guests going in and out for coffee, there are a lot of beans on the shelves, and there are a lot of black-and-white photos about coffee making. LOGO is a naughty Pegasus, very good! Tried his Cold brew (cold)

2016-07-29
Spend the summer in a cafe

Spend the summer in a cafe

Dubai is famous for its wealth, where people have money and leisure, and drinking coffee has naturally become a local habit. As a result, cafes are blooming everywhere, whether in bustling squares or quiet alleys. Agboola is also a regular customer of the cafe. After graduating from college, he decided to open a cafe and enjoy the coffee leisurely while being the owner. It is really a beautiful thing.

2014-07-25
A few cold knowledge points you need to know to open a coffee shop

A few cold knowledge points you need to know to open a coffee shop

Coffee grows on a tree and can live for 200 years. A coffee tree can live for more than 200 years. When it begins to sprout, the buds at the top are very lovely, but eventually it can grow into a thick plant and survive for two centuries. It is said that coffee was first discovered by shepherds. The most widely circulated

2016-08-19
Coffee tasting skills Coffee tasting is a very delicate thing

Coffee tasting skills Coffee tasting is a very delicate thing

Tasting coffee is a very delicate thing. Drinking while it is hot is a necessary condition for tasting coffee, even in summer. If you are not careful to drink coffee in a coffee shop where the service is not so careful, sometimes you will drink half-cold and half-hot coffee. In this way, no matter how good the quality of the coffee beans and how good the brewing skills are, they will lose the original taste of the coffee. When the coffee gets cold, the flavor

2015-05-27
How to gracefully heat a cup of cold coffee

How to gracefully heat a cup of cold coffee

A lazy afternoon needs coffee to cheer me up. But sometimes I am so busy that the freshly brewed coffee gets cold on the side. It's a pity to pour it out. I want to heat it in the microwave and worry about overflowing after boiling. MIITO can help you gracefully heat the cold coffee on your desk. It consists of a plugged-in base and a heating rod with a disc at the bottom. In the standby state, as long as the cup

2015-10-16
Sharing the method of making perfect ice droplets of high-quality coffee

Sharing the method of making perfect ice droplets of high-quality coffee

Ice drop coffee is said to have originated in the Netherlands and is one of the few coffees extracted with cold water. Compared with hot water extraction at high temperature, cold extraction at low temperature has relatively less acidity and caffeine release, and is conducive to the preservation of volatile aroma. Also because of low-temperature extraction, the production process takes a long time and usually takes several hours, so luck is also important to order iced coffee. How to be one

2015-01-17
Iced coffee is more expensive than hot coffee is fresh coffee to make cold extract iced coffee boutique coffee

Iced coffee is more expensive than hot coffee is fresh coffee to make cold extract iced coffee boutique coffee

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-06-27
There are three kinds of coffee with strange taste in the world.

There are three kinds of coffee with strange taste in the world.

1. Mocha coffee shows a strong New York flavor in a small cup. The preparation method: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. two。 Mocha mint coffee: pour warm coffee and cold milk over cold cream

2014-07-07
Vienna Coffee

Vienna Coffee

The most famous Austrian coffee, Viennese coffee (Viennese), is the invention of the coachman Ein Shubner, so Viennese coffee is also known as the one-headed carriage. Snow-white fresh cream, sprinkled with colorful rice, the appearance is very beautiful; through the sweet chocolate syrup, cold cream sipping hot coffee, is a unique flavor. Ingredients: black coffee (brewed in siphon pot or mocha pot, strong

2014-09-16
Coffee pull flower teaching work

Coffee pull flower teaching work

The warm spring has arrived, but the severe cold has not gone away. Today, the outdoor temperature is less than 10 degrees Celsius, and the temperature is still very low. The students who entered the Brista Coffee West Point training College are studying hard. The cold weather did not affect the enthusiasm for learning coffee. The students absorbed all the knowledge about coffee like a sponge until it was saturated. Now sitting in the office, looking at the table.

2015-09-06
The types and taste of fine coffee beans the taste of all kinds of coffee

The types and taste of fine coffee beans the taste of all kinds of coffee

1. Mocha coffee shows a strong New York flavor in a small cup. Preparation method: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. two。 Mocha mint coffee: pour warm coffee and cold milk over cold cream

2016-05-24
Tell me why the coffee turns sour after it is cooled.

Tell me why the coffee turns sour after it is cooled.

Sometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it?

2014-07-10
[18 pieces of cold knowledge about coffee]

[18 pieces of cold knowledge about coffee]

60% of a good cup of coffee depends on the quality of raw beans. As a coffee practitioner, we should open up the pattern and learn more about the whole link of "From Seed To Cup" as much as possible. This is helpful to the link you are engaged in. After all, bakers bake according to beans, while baristas brew through beans and baking ideas. We know that scientists have made raw beans from coffee.

2016-08-17
Why does the coffee turn sour after it is cooled?

Why does the coffee turn sour after it is cooled?

Sometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it? In fact, drinking coffee is like eating fish, most of the time it's hot.

2015-05-15
Boutique coffee studies why coffee turns sour after it is cooled.

Boutique coffee studies why coffee turns sour after it is cooled.

Sometimes we have this experience: we have a cup of coffee in a coffee shop or ourselves, and we love to drink black coffee, so we don't add sugar or milk, but before long, as the coffee gets cold, the originally mellow coffee will also become sour and difficult to swallow. Why on earth is this? Is there any way to avoid it? In fact, drinking coffee is like eating fish, most of the time it's hot.

2014-10-15
Coffee shop fancy coffee formula Vienna coffee

Coffee shop fancy coffee formula Vienna coffee

The most famous Austrian coffee, Viennese coffee (Viennese), is the invention of the coachman Ein Shubner, so Viennese coffee is also known as the one-headed carriage. Snow-white fresh cream, sprinkled with colorful rice, the appearance is very beautiful; through the sweet chocolate syrup, cold cream sipping hot coffee, is a unique flavor. Ingredients: black coffee (brewed in siphon pot or mocha pot, strong

2015-01-04
Difference between iced coffee and iced coffee

Difference between iced coffee and iced coffee

It is often seen that some coffee friends confuse iced coffee (or iced coffee) with iced coffee after hot coffee is added to ice cubes, and some coffee shops or hotels use this to deceive consumers, so this post introduces the difference between them and the fundamental difference in connotation.● Ice drop coffee and iced coffee have essential differences Ice drop (or iced brew) coffee and iced or iced coffee seem to be one word

2015-08-19
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