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Basic knowledge of mocha pot brewing coffee

Basic knowledge of mocha pot brewing coffee

The picture of the mocha pot shows: the first three mocha pots, the left and middle are the traditional mocha pots, and the right is the compact mocha pots. Comparatively, inside the lid, the condensed mocha kettle has a round condensing valve. The last four are all kinds of traditional mocha pots. Brief description of the parts: figure 1 is the Brikka pressure type, figure 2 is the traditional mocha kettle 1, the lower seat: the place where the water is put, with a pressure relief valve on it. 2. Powder trough

2015-05-26
Coffee pot Use common sense mocha pot to make coffee

Coffee pot Use common sense mocha pot to make coffee

Mocha pot diagram: the first three mocha pots, left and middle for the traditional mocha pot, right for the pressure type mocha pot. Comparable to the lift-off lid, the pressure accumulation mocha pot has a circular pressure accumulation valve. The back four are all kinds of traditional mocha pots. Description of parts: Figure 1 shows Brikka pressure accumulation type, Figure 2 shows traditional mocha pot 1. Lower seat: water discharge place, with pressure relief valve attached above. 2. Powder tank

2014-12-06
Single cup of coffee

Single cup of coffee

Individual coffee is made from a single coffee bean produced in the country of origin and is a pure coffee without milk or sugar when drinking. Have strong characteristics, special taste: or fresh and soft, or mellow smooth; the cost is higher, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee, Italian Coffee and Colombian Coffee are all named after the origin of coffee beans.

2014-06-27
Coffee magical effect Coffee super effective in losing weight

Coffee magical effect Coffee super effective in losing weight

Exercise after drinking coffee slimming method due to drinking coffee 30-40 minutes after the concentration of fatty acids in the blood will become higher, when combined with the right amount of exercise, fatty acids can be turned into heat, effectively burning fat. For example, take a brisk walk for 10-15 minutes; take the stairs to the office or home instead of the elevator; you can also do some small exercises in place, such as twisting and stretching your upper body, stepping on your feet, and taking in your stomach. Coffee

2016-05-29
Basic knowledge of brewing coffee in a mocha pot

Basic knowledge of brewing coffee in a mocha pot

The picture of the mocha pot shows: the first three mocha pots, the left and middle are the traditional mocha pots, and the right is the compact mocha pots. Comparatively, inside the lid, the condensed mocha kettle has a round condensing valve. The last four are all kinds of traditional mocha pots. Brief description of the parts: figure 1 is the Brikka pressure type, figure 2 is the traditional mocha kettle 1, the lower seat: the place where the water is put, with a pressure relief valve on it. 2. Powder trough

2015-04-21
The skill of tasting coffee and drinking coffee

The skill of tasting coffee and drinking coffee

The taste of coffee is the most important part of the color, flavor and taste body, and different people may have different feelings about the taste of the same cup of coffee. Personally, I like to divide the taste of coffee into three parts: sour, bitter and flavor, in which sour and bitter are the two main flavors of coffee. The balance between sour and bitter reflects the quality of a cup of coffee.

2015-07-27
Investigation method for blockage of smoke exhaust pipe of roaster

Investigation method for blockage of smoke exhaust pipe of roaster

1. Stop work and flameout immediately and wait for the roaster to cool completely to room temperature. two。 Remove and remove all exhaust pipe paths, gradually confirm whether there is blocking in the following units: roaster body (exhaust path, inside the throttle, fan blade), dust collection bucket (upper, middle, around funnel), all air duct paths (especially at turning points or diameter changes), static motor (air inlet and outlet, filter, pole

2015-03-05
A clear and distinct cooking method: siphon style

A clear and distinct cooking method: siphon style

Siphon tube is the most commonly used method in traditional coffee shops. when cooking, it is not only full of taste and smell, but also has the effect of visual display, but the quality of coffee varies greatly from person to person, which is the most criticized place. The complexity of the cooking process (pay attention! It is complexity, not difficulty) that leads to the decline of siphon type in various other ways.

2014-08-09
The process of making coffee in mocha pot explains the steps that baristas must see.

The process of making coffee in mocha pot explains the steps that baristas must see.

The picture of the mocha pot shows: the first three mocha pots, the left and middle are the traditional mocha pots, and the right is the compact mocha pots. Comparatively, inside the lid, the condensed mocha kettle has a round condensing valve. The last four are all kinds of traditional mocha pots. Brief description of the parts: figure 1 is the Brikka pressure type, figure 2 is the traditional mocha kettle 1, the lower seat: the place where the water is put, with a pressure relief valve on it. 2. Powder trough

2015-03-02
The method of making coffee in Moka Pot mocha pot

The method of making coffee in Moka Pot mocha pot

Grind about 20-22g of coffee powder, which is the same thickness as the Espresso coffee machine. Pour half the water into the bottom of the pot. Put the matching metal filter in place. Gently put the coffee powder into the strainer. Smooth the coffee at the top with your fingers. The best way: from top to bottom, then from right to left. In other words, from 12: 00 to 6: 00, and then from 3: 00 to 9: 00.

2015-10-28
Introduction to Jamaica Coffee Estate Silver Hill Estate Jamaica Coffee Bean

Introduction to Jamaica Coffee Estate Silver Hill Estate Jamaica Coffee Bean

Drinking coffee should be like savoring a glass of wine, carefully savoring to appreciate its essence. Use siphon coffee pot will make blue mountain coffee unique charm. Smell the coffee first, then sip to try the original flavor, then add the right amount of sugar according to personal preference, stir with a small spoon, while stirring the coffee vortex, slowly add milk, so that the oil floats on the coffee, on the one hand, can protect

2016-07-20
Introduction to the coffee flavor and taste of Paradise Bird Manor in Papua New Guinea with the characteristics of spice

Introduction to the coffee flavor and taste of Paradise Bird Manor in Papua New Guinea with the characteristics of spice

The flag of Papua New Guinea is nearly rectangular, with a ratio of length to width of 4 ∶ 3. The flag is divided into two equal triangles from the upper left corner to the lower right corner. The upper right is red, with a yellow bird of paradise spreading its wings, and the lower left is black with five white five-pointed stars, one of which is more

2016-09-07
The method of brewing espresso in a mocha pot what utensils are used for full-bodied coffee

The method of brewing espresso in a mocha pot what utensils are used for full-bodied coffee

Abstract: most of the early mocha pots were made of aluminum. The concentration of brewed coffee is close to that of Espresso, but because it does not produce enough pressure, it cannot be called Espresso in a strict sense. The pot is easy to brew, beautiful in shape and does not take up space, so it is a more economical choice for ordinary families. However, it must be noted that the grinding of coffee powder should be finer, and the cooking time should be mastered.

2016-04-28
Introduction to Cliff Manor in the producing area of Blue Mountain Coffee Manor in Jamaica

Introduction to Cliff Manor in the producing area of Blue Mountain Coffee Manor in Jamaica

Drinking coffee should be like tasting a cup of wine. Only by tasting it carefully can you appreciate its essence. The use of a siphon coffee maker will give Blue Mountain Coffee a unique charm. First smell the original aroma of the coffee, then take a small sip to try the original taste, then add the right amount of sugar according to your preference, and stir with a small spoon, taking advantage of the stirred coffee whirlpool, slowly add the milk and let the oil float on the coffee, on the one hand, it can be protected.

2016-07-20
Exercise and slimming after drinking Coffee Coffee magical effect Coffee is super effective in losing weight

Exercise and slimming after drinking Coffee Coffee magical effect Coffee is super effective in losing weight

Exercise after drinking coffee slimming method due to drinking coffee 30-40 minutes after the concentration of fatty acids in the blood will become higher, when combined with the right amount of exercise, fatty acids can be turned into heat, effectively burning fat. For example, take a brisk walk for 10-15 minutes; take the stairs to the office or home instead of the elevator; you can also do some small exercises in place, such as twisting and stretching your upper body, stepping on your feet, and taking in your stomach. Coffee

2016-05-26
Selection and purchase of Coffee maker and Mocha Pot

Selection and purchase of Coffee maker and Mocha Pot

First, Italian coffee machine professional coffee flower of course can not be separated from the professional Italian coffee machine. Italian coffee machine from the internal structure and system to distinguish: can be divided into single boiler, letter boiler, double boiler, multi-boiler four categories. These four different structures have some differences in the production of espresso. These differences are mainly due to different configuration and heating methods.

2014-09-19
Italian VEV Golden handle Mocha Pot Italian Classic VEV Mocha Pot Coffee brewing method Mocha Pot Technology

Italian VEV Golden handle Mocha Pot Italian Classic VEV Mocha Pot Coffee brewing method Mocha Pot Technology

[product name] Italian VEV gold handle mocha pot can be heated by induction cooker [place] China [special] can be heated by induction cooker and open fire. The coffee brewed has rich taste, simple operation and convenient cleaning. VEV mocha pot has been popular with coffee lovers for a long time because of its exquisite workmanship and excellent quality. Even some coffee lovers have to use VEV mocha if they want to drink ESPRESSO.

2016-01-20
Selection and purchase of coffee pots and cups

Selection and purchase of coffee pots and cups

Buy a coffee pot. Now the coffee pots on the market are all drip-type, and they are divided into Japanese style, American style and Italian style. The Japanese coffee maker, also known as the siphon pot, has an alcohol lamp on the base and two glass balls on it. It heats the water from the lower glass ball to produce steam, pushes the hot water from the lower sphere to the upper pot, and then sucks back the coffee extracted from the upper glass ball after the next pot cools. Use

2014-12-20
Six common ways of brewing coffee

Six common ways of brewing coffee

1. Siphon pot (Syphon) is one of the most popular coffee brewing methods in cafes. Principle of siphon pot: under the combustion of alcohol lamp, when the water temperature in the lower container reaches 92 ℃, the water is sucked into the upper container with coffee powder, and after soaking and stirring, the coffee is returned. Suitable for coffee: slightly sour, medium-bodied coffee. Degree of grinding: slightly thicker than powder

2014-06-24
Selection and classification of hand flushing pots what brands of hand flushing pots are there? Kalita

Selection and classification of hand flushing pots what brands of hand flushing pots are there? Kalita

We should pour water evenly on the surface of coffee, and whether it is the upper, middle or lower layer of coffee powder, we should use hot water to do the extraction movement. if the water flow is not concentrated enough, the water will easily stay on top, resulting in a single powder layer extracted for too long. Therefore, if you just pour hot water into the filter cup, this action can only be called brewing coffee, not brewing coffee, layer.

2016-04-25
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