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Inspired by coffee

Inspired by coffee

Zhangye, Gansu once said: I am probably the one who knows the least about the origin, origin and category of coffee among all the coffee lovers. Even there is not much knowledge about the pros and cons of coffee shops. Because, coffee for me, the important thing is that it can activate my inspiration, promote my career, light up my life. 2. He has studied the origin of the title of "the intermediary Law of all things".

2014-08-01
Yerga Shefi Aduo Coffee Flavor Description Grind Treatment Features Variety Producing Area Taste Introduction

Yerga Shefi Aduo Coffee Flavor Description Grind Treatment Features Variety Producing Area Taste Introduction

There are eight main coffee producing areas in Ethiopia: Nekempte(Lekempti) Gimbi, Limu Limu, Illubabor Ibedo, Djimma, Harrar Harrar, Teppi/Bebeka, Sidamo Sidamo, Yirgacheffe Yirgacheffe, among which the more famous fine coffee producing areas are Nekempte(Lekempti), Limu, Harrar, Sidamo, Yir

2016-10-14
The sour taste of Kenyan coffee plantation taste introduction

The sour taste of Kenyan coffee plantation taste introduction

KIAMBU region is located around Mountain Kenya, about 1800 meters above sea level. It has beautiful scenery, pleasant climate, sufficient light, excellent soil conditions, fertile acid red soil, loose soil, deep soil layer, good drainage, PH value between 5.5 and 6.5. [Origin] Kiambu [Estate] SASINI [Soil] Volcanic soil [Product]

2016-07-14
Coffee consumption in China is rising.

Coffee consumption in China is rising.

The booming coffee market in China will be loved by all coffee practitioners. this reporter| Liu Xuan In the field of capsule coffee machines, Nespresso is a resounding name. However, this Swiss Nestle subsidiary brand did not enter China until 2007, and in eight years, it opened six boutiques in China. Geneva, Switzerland, 1970s

2016-04-26
Fine Harald washed coffee beans

Fine Harald washed coffee beans

Rarely seen in Ethiopia in a hundred years is a combination of delicious coffee washed with mocahara, orange peel and high-grade black tea.

2014-06-05
The coffee industry in Yunnan is developing rapidly and exploring the establishment of a quality traceability system.

The coffee industry in Yunnan is developing rapidly and exploring the establishment of a quality traceability system.

Yunnan is the only coffee producing area in China, with unique climate and changeable geographical environment, growing multi-level coffee, which can be regarded as unique among the coffee producing areas in the world.

2014-05-27
Starbucks: live as happily as coffee

Starbucks: live as happily as coffee

Make every cup of coffee and grasp every detail. For Starbucks, word-of-mouth is the best advertisement. You may be facing the 100th guest today, but for the guest, it is the first cup of coffee. His knowledge of Starbucks is that from the infatuated September of this cup of coffee, when you enjoy shopping on the famous global OUTLETS, you might as well go to

2015-06-11
Coffee is an ancient consumer coffee culture.

Coffee is an ancient consumer coffee culture.

Make every cup of coffee and grasp every detail. For Starbucks, word-of-mouth is the best advertisement. You may be facing the 100th guest today, but for the guest, it is the first cup of coffee. His knowledge of Starbucks is that from the infatuated September of this cup of coffee, when you enjoy shopping on the famous global OUTLETS, you might as well go to

2015-03-11
Coffee is an ancient consumer product.

Coffee is an ancient consumer product.

Make every cup of coffee, every detail. For Starbucks, word of mouth is the best advertisement. You may be facing the 100th customer today, but for the customer, what he drinks is the first cup of coffee. His understanding of Starbucks is the infatuation that began with this cup of coffee. When you enjoy shopping fun in the global outlets with big brands, you may also wish to go to

2015-05-04
The difference between deep roasting and light roasting of coffee

The difference between deep roasting and light roasting of coffee

I think the debate between deep roasting and light roasting will last forever, because the choice of roasting degree of coffee marks the roaster's understanding of the flavor of coffee. Uncle Dou personally believes that deep roasting and light roasting do not need and should not be unified across the board. Roasters have a variety of understandings of coffee, even if they belong to the same shallow roasters.

2016-06-04
Factors affecting Italian concentration of Clean Coffee head

Factors affecting Italian concentration of Clean Coffee head

Three groups of coffee machines, grinders and producers were divided into the following groups: the first group, the second group was cleaned with powder once a day, and the third group was cleaned with powder once a week. The process of not cleaning during the experiment lasted 19 days. Each group of coffee machines is recycled to ensure that each group is used equally. Through the coffee machine temperature and pressure measuring instrument, we checked each machine

2016-06-03
Coffee common sense Italian espresso Espresso coffee production standard

Coffee common sense Italian espresso Espresso coffee production standard

First of all: what is the golden rule for making espresso? What is the gold content of the gold rule? The golden rule: the time it takes to make a standard cup of Italian coffee (25-30ml), that is, from the first drop of coffee to turning off the switch, should be 25-30 seconds. Since it is called the golden rule, no matter its importance, its function and correctness, it should be like gold.

2015-01-09
How much is Starbucks Coffee beans? characteristics of Starbucks Coffee beans

How much is Starbucks Coffee beans? characteristics of Starbucks Coffee beans

Starbucks can develop one of the world's oldest commodities, Starbucks Coffee, into a distinctive, lasting, high value-added brand, which is inseparable from the experience culture and unique marketing methods it adhered to at the beginning of its business. Starbucks' success does not lie in the excellent quality of its coffee. The infection of relaxed and warm atmosphere is the only thing that Starbucks wins.

2016-05-05
The quality of American coffee maker and siphon coffee maker cannot be judged.

The quality of American coffee maker and siphon coffee maker cannot be judged.

According to the comparison between American coffee maker and siphon coffee maker, according to the above description, each of its two machines has its own characteristics and advantages, and its choice depends on its own needs, because the quality of these two coffee pots cannot be judged.

2014-06-06
The relationship between Coffee Baking and Coffee Flavor

The relationship between Coffee Baking and Coffee Flavor

Those who like coffee have their own preferences for the flavor of coffee. Let's see what's in the coffee cup. Caramelized sugar, flavored oils and other substances and about 1% caffeine make up a cup of coffee. The flavor oil determines the flavor of a cup of coffee. Coffee roasting is to pyrolyze the aromatic substances in coffee raw beans into aromatic oils under the action of energy. This is baking.

2014-12-10
Introduction to Burundian Coffee producing area

Introduction to Burundian Coffee producing area

Rich through the introduction of the Belgian people, Bloomberg began to grow coffee in 1930, and most of the varieties are bourbon series, and coffee grows on mountains ranging from 1750 to 2000 meters above sea level. The first Burmese Arabica coffee shop was introduced by Billy in the 1930s. Since then, there are more than 800,000 families in Bloomberg.

2016-07-30
Mia Zona Cafe Guangzhou Cafe Decoration Design Co., Ltd.

Mia Zona Cafe Guangzhou Cafe Decoration Design Co., Ltd.

Guangzhou Coffee Decoration Design Co., Ltd. provides VI and SI design services for western food. Of course, many friends do not quite understand what VI and SI design is, so I would like to popularize it. The full name of VI is Visual ldentity, that is, enterprise VI visual design, translated as visual recognition system. It is the most contagious and infectious part of the CIS system. Convert the non-visual content of CI to static

2016-04-28
Kenya Coffee Manor Berman Manor introduces Kenyan boutique coffee beans

Kenya Coffee Manor Berman Manor introduces Kenyan boutique coffee beans

Located in KIAMBU area around Mount Mountain Kenya, about 1800 meters above sea level, it has beautiful scenery, pleasant climate, sufficient light and superior soil conditions. it belongs to fertile acidic red soil with loose soil, deep soil layer and good drainage. The PH value is between 5.5 and 6.5. Kiambu producing area [manor] SASINI [soil] volcanic soil [product]

2016-07-27
Why did the follow-up report of

Why did the follow-up report of "Coffee accompany you" fall into the whirlpool of joining out of control?

Being publicly protested by franchisees, letting Korean brand coffee accompany you has become a hot topic during the May Day holiday. A total of 6 coffee shops in Chongqing accompany you to close, and coffee accompanies you to join the merchants to pull banners to protest. A reporter from the Beijing Business Daily visited a number of coffee stores in Beijing to accompany you, and the relevant person in charge of the northern region said that the northern region has not been affected, and the joining work of coffee with you is still in progress.

2015-05-06
A new reason to go to Starbucks to drink coffee and recharge

A new reason to go to Starbucks to drink coffee and recharge

Starbucks, the world's largest coffee shop chain, many people go to Starbucks, just to drink a mouthful of strong coffee at Starbucks, of course, there are many people in the name of drinking coffee at Starbucks for a day, not only full of appetite, but also gallop on the Internet, why not. But now people have a third reason to go to Starbucks: give it to the hand.

2016-07-25
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