Ethiopian coffee beans are just like human appearance. Harald has a slightly ugly raw bean and uneven particles, but its flavor is like Yemeni mocha, and it is also handmade coffee. Harald's beans are usually divided into three kinds: long bean Harar, short bean Harald and single bean Harald. Among them, long bean Harar is the most popular, growing from Darolebu.
2016-10-21 Ethiopia Maha Lal Coffee Flavor description Taste characteristics VarietyThe chemical composition of milk is protein, lipid, carbohydrate, inorganic, phospholipid, trace vitamins and so on. The formation of milk bubbles is due to the formation of a thin film on the surface when the milk is heated to more than 40 ℃. Just like we go to the convenience store to buy a bottle of fresh milk and heat it in the microwave, there will be a thin layer of fresh milk on the surface. That's milk protein.
2014-11-03 Coffee knowledge Coffee Encyclopedia Latte latteAlthough Ethiopia is the home country of Arabica, it is difficult to talk about the average yield per hectare. Central and South American countries can produce an average of one to two tons of coffee beans per hectare, but Egypt is only about 500,600 kilograms, which is really ugly. But the situation has improved year by year, especially in June of the second ○○, when Egypt forced Starbucks to give in and took control of Yegashefi, Harald and Cedar.
2016-04-20 Ethiopia coffee year by year increase production expected siphon expensiveThe chemical composition of milk is protein, lipid, carbohydrate, inorganic, phospholipid, trace vitamins and so on. The formation of milk bubbles is due to the formation of a thin film on the surface when the milk is heated to more than 40 ℃. Just like we go to the convenience store to buy a bottle of fresh milk and heat it in the microwave, there will be a thin layer of fresh milk on the surface. That's milk protein.
2015-01-22 Italian style coffee pull flower knowledge detailed explanation flower milk study group becomeNew beans! New beans! We who love coffee, every time the arrival of new beans is like welcoming distinguished guests from afar! And coffee beans really don't let us down! This time the Harald old friend becomes the new friend, the king returns, the majestic spirit is better than that year! For Harald, coffee lovers are naturally no stranger to the perfect mellowness, and the sweetness of chocolate is naturally mixed with the aroma of cedar, full of tension.
2014-09-03 Harald EthiopiaNew beans! New beans! We who love coffee, every time the arrival of new beans is like welcoming distinguished guests from afar! And coffee beans really don't let us down! This time the Harald old friend becomes the new friend, the king returns, the majestic spirit is better than that year! For Harald, coffee lovers are naturally no stranger to the perfect mellowness, and the sweetness of chocolate is naturally mixed with the aroma of cedar, full of tension.
2014-09-03 Harald EthiopiaIn the past, baking beans on a raging campfire was a common ritual for Arabs before drinking coffee. In recent years, baking beans in their own kitchen has also become a trend among coffee groups. Do you also want to try the taste of roasted coffee and listen to the coffee beans jump out of the pleasant rhythm? Today, I would like to introduce several simple methods of baking beans with DIY. one。 Oven baking method
2015-10-15 At home baking simple DIY baking beans methodNew beans! New beans! We who love coffee, every time the arrival of new beans is like welcoming distinguished guests from afar! And coffee beans really don't let us down! This time the Harald old friend becomes the new friend, the king returns, the majestic spirit is better than that year! For Harald, coffee lovers are naturally no stranger to the perfect mellowness, and the sweetness of chocolate is naturally mixed with the aroma of cedar, full of tension.
2014-09-11 Coffee knowledge coffee raw beans Ethiopia Harald coffeeSome coffee lovers like to buy raw coffee beans and bake them by themselves. Self-baking is not only easy, but also effective, so anyone who is interested can try it. Not only can you bake as much as you need, but the most interesting thing is that each time you bake, you are facing the coffee beans, and observe the coffee beans in the roaster closely through the smell, color, dandruff, smoke and sonic explosion.
2015-11-05 By yourself baking coffee beans how at homeSome coffee lovers like to buy raw coffee beans and bake them by themselves. Self-baking is not only easy, but also effective, so anyone who is interested can try it. Not only can you bake as much as you need, but the most interesting thing is that each time you bake, you are facing the coffee beans, and observe the coffee beans in the roaster closely through the smell, color, dandruff, smoke and sonic explosion.
2014-09-16 A complete knowledge of coffee roasting coffee beans and roasting coffeeThose hidden and beautiful fun children still remember reading a short story not long ago: an old man was walking on the road and came across a coffee bean. The coffee bean wept and said to the old man, "Why am I so inconspicuous? I am ugly and bitter and can't be used as food." The old man smiled and said, "your bitterness is just your skin. Maybe you don't know that everyone likes your fragrance." An attitude
2015-12-09 Chengdu Jia you Michelin Samsung Chef Cafe foodie Fudi JiSome coffee lovers like to buy raw coffee beans and bake them by themselves. Self-baking is not only easy, but also effective, so anyone who is interested can try it. Not only can you bake as much as you need, but the most interesting thing is that each time you bake, you are facing the coffee beans, and observe the coffee beans in the roaster closely through the smell, color, dandruff, smoke and sonic explosion.
2015-01-04 Boutique coffee beans roasting self some coffee lovers like buy rawWhite-collar workers have risen to learn coffee flower craze Oriental Network July 13 news: According to the "Youth Daily" report, the coffee pot is boiling ups and downs, the coffee cup is filled with dreams, and the coffee shop is filled with fragrance... For many urban white-collar workers, coffee is not only a drink, a fashion label, but also a culture. After busy work, can enjoy a cup of fragrance
2014-04-27 Shanghai white-collar workers coffee flower fever coffee flower Oriental NetworkThe taste is also slightly.
2016-07-05 Washing Dharma coffee all sides noodles flavor taste characteristics introductionIt is rare to have a free day and I am in a good mood. Open the fridge. Hey, there's cream, rum and lemon. What should I do?
2014-07-11 Summer drink rum cream coffee cream coffeeIngredients: 1, coffee 2, cream 3, lemon 4, rum practice: 1, make a cup of thick, fragrant cappuccino. Cappuccino is better than latte and has more bubbles.) 2. Shredded lemon, set aside. Just a few thin ones, just embellishment.) 3. Pour half a portion of rum into the coffee cup, then pour in the coffee. Be sure to use a transparent, thick glass. Oh, it looks good and feels good.
2014-11-25 Coffee knowledge fancy coffee rum cream coffeeWhere is the famous coffee bean producing area? What are the specifications of coffee beans? What is the process of roasting coffee beans? What kinds of coffee do you have? What are the ways of making coffee? the past life and present life of coffee can be answered here one by one. On November 15, student reporters from the Quanzhou student press delegation came to the Moxi Cafe in Yiquan Street to learn about coffee and make coffee.
2015-09-09 Make a cup coffee oneself taste afternoon famous coffee beans producing area where is it?Sumatra Island, formerly known as Jindao and Jinzhou, is famous for its rich gold deposits. The topography of Sumatra is long and narrow. The topography of Sumatra is mainly from northwest to southeast of the island's Bali Mountains Barisan Mountains and the eastern lowlands. The mountains stretch, with more than 90 volcanoes and many volcanic lakes, volcanoes provide fertile soil suitable for coffee growth. For tropical rain forest climate
2016-10-20 Sumatra coffee beans altitude allusions meaning story price flavor descriptionMost of the coffee in Bolivia is of mediocre quality, but the production of boutique coffee has developed rapidly in recent years, and there have been a lot of pretty good beans. In recent years, the COE (Cup of excellence) system, which was first implemented in Brazil, has gradually become popular. Bolivia has also introduced this system, which can stimulate the enthusiasm of coffee farmers on the one hand and improve coffee on the other.
2016-07-29 Bolivia coffee characteristics boutique coffee beans introduction flavor taste manorIt was a rare day of leisure, and he was in a good mood. Open the refrigerator, hey, cream, rum, lemon, what to do? Suddenly thought of a post on the Internet rum cream coffee, looks very tempting, try. Ingredients: 1. Coffee 2. Cream 3. Lemon 4. Rum Method: 1. Make a thick, fragrant cappuccino. Cappuccino is better than latte, more bubbles
2015-08-29 summer drink DIY rum cream coffee rare leisure day mood