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Italian mocha coffee maker (Mocha) mocha pot steps for making coffee

Italian mocha coffee maker (Mocha) mocha pot steps for making coffee

Italian mocha pot is one of the main utensils used in cafes to make single pot coffee. It has the advantages of high temperature, high concentration and high speed. The disadvantage is that because it is like a pressure cooker, it is dangerous not to operate according to the rules. There are many specifications and styles of Italian mocha pot, which can be purchased according to your needs. Single head stove, coffee stove and high stove can be used for heating Italian mocha pot.

2015-10-19
What is the suitable brewing method for ninety plus coffee? the development history of mocha coffee flavor

What is the suitable brewing method for ninety plus coffee? the development history of mocha coffee flavor

Mocha coffee more than 100 years ago, the entire Central and East African coffee country, at that time the outward transportation industry was not prosperous. Yemeni mocha was a major export port near the Red Sea at that time. Most of the coffee produced in Africa was first transported to the Yemeni port of Mocha and then exported to Europe. Today, a hundred years later, African coffee countries have gradually developed their own export ports.

2016-06-08
The flavor of Colombian coffee beans: paper cups filled with mochas to drink with straws

The flavor of Colombian coffee beans: paper cups filled with mochas to drink with straws

There are two series of coffee in the world, one is the hard coffee represented by Brazil, which has a strong flavor, and the other is the soft coffee represented by Colombia, which has a light flavor. The difference lies in the altitude of the producing area and the method of planting. Coffee is planted extensively in hilly red soil in Brazil and intensive cultivation in mountain black soil in Colombia. The Colombian super aroma is rich and thick, with a bright

2016-06-07
Coffee shop decoration design case industrial style coffee bistro decoration

Coffee shop decoration design case industrial style coffee bistro decoration

Today, Chongqing Barista Barista Vocational training School shares to friends the name of the sojourner Sojourner, corresponding to the residence, showing an American-style tavern with industrial style, leaving the travelers who come to live here to imagine more freely through the undefined space. To sum up, the decoration of this cafe shows these characteristics: 1. A long, primitive structure, with glass windows.

2015-09-01
Fine Coffee Science explains the characteristics of coffee beans in detail

Fine Coffee Science explains the characteristics of coffee beans in detail

Does the judgment of coffee beans begin with seeing, smelling and peeling pressure? In fact, the so-called see-smell peeling pressure is to judge whether the coffee beans are fresh or not, which is the most basic element of making a good cup of coffee, because only fresh coffee beans can make a good cup of coffee. Fresh coffee beans are full of aroma, have no soft feeling of regaining moisture, and have a crisp voice when crushed. In addition, good experts will also use coffee.

2014-10-29
Guide for the selection and purchase of mocha pot utensils the use and understanding of mocha pot utensils

Guide for the selection and purchase of mocha pot utensils the use and understanding of mocha pot utensils

I prefer mocha pot. I always think that mocha pot is beautiful and can be used as handicrafts. At the same time, it is easy to learn to brew coffee in mocha pot, easy to operate, and stable in quality, so it is the best tool for beginners to get started with coffee. However, it is also found that there are many misunderstandings in the understanding and use of the mocha pot, which leads to the bitterness of the coffee and the loss of confidence and patience to the mocha. I.

2015-12-23
SUBKARMA's office creativity, unique Fun Factory coffee cubicle design concept.

SUBKARMA's office creativity, unique Fun Factory coffee cubicle design concept.

What's your impression of the office? The dense position, the square table, each position, everyone on display. Yes, this is the traditional and common office. Today we turn our attention to Taiwan and take a look at Fun Factory in Taichung, which is known as a "fun factory". Taiwan also has creative office space. Come and have a look! SUBK in Taichung

2016-01-12
Hawaiian boutique coffee mocha kind of coffee drink

Hawaiian boutique coffee mocha kind of coffee drink

The best way to harvest high-quality coffee beans is to harvest them manually. That is, only mature coffee fruits are picked to prevent coffee fruits with inconsistent maturity from being picked at the same time. Because those unripe and overripe fruits will affect the balance and stability of coffee taste, boutique coffee needs to be picked frequently and carefully during harvest. Coffee in Hawaii is one of the 50 states in the United States

2016-05-25
Coffee Culture Exchange Vietnamese Coffee and French Culture

Coffee Culture Exchange Vietnamese Coffee and French Culture

I do not know since when, Vietnam has suddenly become the second largest coffee exporter in the world, after Brazil, among which Robusta coffee beans, which make three-in-one instant coffee, are the largest, with an output of as much as 1/4 of the world. World-famous coffee retailers such as Starbucks and Nestl é are all major customers of Vietnamese coffee exports. At present, coffee beans are widely planted in Vietnam.

2014-10-25
Coffee bean common sense how to judge whether coffee beans are good or bad

Coffee bean common sense how to judge whether coffee beans are good or bad

Does the judgment of coffee beans begin with seeing, smelling and peeling pressure? In fact, the so-called see-smell peeling pressure is to judge whether the coffee beans are fresh or not, which is the most basic element of making a good cup of coffee, because only fresh coffee beans can make a good cup of coffee. Fresh coffee beans are full of aroma, have no soft feeling of regaining moisture, and have a crisp voice when crushed. In addition, good experts will also use coffee.

2015-01-19
How to make coffee in a mocha pot?

How to make coffee in a mocha pot?

Pay attention to several points: water quantity, water quality, heat, coffee powder dosage and thickness, stirring, time a good cup of coffee should be strong concentration but not too bitter, with milk and milk foam can get a cup of strong milk coffee (Latte or Cappuccino) coffee powder to grind the finest, but also only cook one or two people, in the average family, the more economical choice is mocha

2015-04-21
A journey of coffee mellowness (VII) Yemen, the country of mocha

A journey of coffee mellowness (VII) Yemen, the country of mocha

Mocha is a familiar word for coffee aficionados, entry-level aficionados and even the general public. Coffee mocha is sweet and creamy, Ethiopian mocha chocolates, Yemeni mocha is wild, coffee is brewed in a mocha pot, and even a bread with chocolate and coffee is called mocha bread. So much mocha, what is mocha? now we

2014-09-01
Knowledge of boutique coffee culture Vietnamese coffee and French coffee culture

Knowledge of boutique coffee culture Vietnamese coffee and French coffee culture

I do not know since when, Vietnam has suddenly become the second largest coffee exporter in the world, after Brazil, among which Robusta coffee beans, which make three-in-one instant coffee, are the largest, with an output of as much as 1/4 of the world. World-famous coffee retailers such as Starbucks and Nestl é are all major customers of Vietnamese coffee exports. At present, coffee beans are widely planted in Vietnam.

2015-01-06
A good coffee shop for one person. A coffee shop recommended for a person.

A good coffee shop for one person. A coffee shop recommended for a person.

The Queensberry Pour House made up his homework for three days in a row, and his sleep time and quality declined sharply. The nerves full of gloom and irritability were caught unprepared by the heavy rain, so I came to The Queensberry Pour House in such an unexpected adverse period of water. The shop looks less busy in the early morning of the working day, sitting on the table by the window counting the red

2016-04-26
A good coffee shop for one person. A coffee shop recommended for a person.

A good coffee shop for one person. A coffee shop recommended for a person.

The Queensberry Pour House made up his homework for three days in a row, and his sleep time and quality declined sharply. The nerves full of gloom and irritability were caught unprepared by the heavy rain, so I came to The Queensberry Pour House in such an unexpected adverse period of water. The shop looks less busy in the early morning of the working day, sitting on the table by the window counting the red

2016-04-26
Xinglong in coffee cup has different scenery

Xinglong in coffee cup has different scenery

Smells good! This sigh had a long rhyme. Caffeine, the magic compound, acts on their cerebral cortex, firing their nerves. Old Chen said that if one day does not touch coffee, I feel empty in my mind. Drinking coffee is like an injection. Little sister, a cup of coffee! In this town with more than 20,000 people, more than 100 people of all sizes gathered.

2014-11-25
European Special Coffee Association (SCAE) barista certification standard

European Special Coffee Association (SCAE) barista certification standard

There are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.

2015-07-06
Innovative CAFFE PASCUCCI deduces fashionable Coffee in the inheritance of Coffee for one hundred years

Innovative CAFFE PASCUCCI deduces fashionable Coffee in the inheritance of Coffee for one hundred years

At present, the prospect of the domestic coffee market is bright, and the big international brands are stationed one after another, and the Italian century-old coffee brand CAFFE PASCUCCI is one of them. CAFFE PASCUCCI was founded in 1883, family management heritage, in more than a century of development, the PASCUCCI family has always adhered to the perfect cup of coffee to the last mouthful of the brand mission, for every coffee lover.

2015-08-18
Introduction to the varieties of flavor and taste in the coffee producing area of El Salvador Himalayan coffee farm

Introduction to the varieties of flavor and taste in the coffee producing area of El Salvador Himalayan coffee farm

El Salvador's ice cream is somewhat famous, and then our coffee and dishes are gradually recognized by the guests. The success of today's business, on the one hand, is their persistence in the quality of ingredients, and more importantly, their United staff. El Salvador now has 16 employees, most of whom are from Lincang, including veteran employees who have worked here for 10 years, and others who have joined the team.

2016-09-12
Does the coffee machine have to be cleaned every day?

Does the coffee machine have to be cleaned every day?

Yemeni editor Yemeni mocha coffee once blew a whirlwind of mocha around the world, but unfortunately the good times were not very good. Under the political turmoil and unplanned planting, the production of mocha was very unstable. Having said that, mocha is still the soul of matching other coffee beans or mixed coffee beans. Peruvian editor's up-and-coming Peruvian coffee is gradually

2016-06-08
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