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Listen to Chinese and foreign experts talk about science and technology in the cafe

Listen to Chinese and foreign experts talk about science and technology in the cafe

A few days ago, the first science and technology cafe event in Jiaxing City was held in Jiangnan Moore Cafe on both sides of the Taiwan Strait. Although Chinese and foreign experts talked about "smart plants", the humorous explanation made the biotechnology class easy to understand and applauded constantly.

2014-05-30
The four elements of espresso are described in detail.

The four elements of espresso are described in detail.

The Italian summed up four elements for espresso, one of which is indispensable, that is, the so-called four M: Macinazione: the correct grinding thickness. Coffee beans are too coarse or too fine to make thick and delicious espresso. The coffee powder is too coarse, the coffee gap in the filter bowl is too big, the resistance to water is not enough, the coffee flow rate is too fast, it is easy to cause excessive extraction and coffee is too charred.

2014-11-10
The four elements of espresso are described in detail.

The four elements of espresso are described in detail.

The Italian summed up four elements for espresso, one of which is indispensable, that is, the so-called four M: Macinazione: the correct grinding thickness. Coffee beans are too coarse or too fine to make thick and delicious espresso. The coffee powder is too coarse, the coffee gap in the filter bowl is too big, the resistance to water is not enough, the coffee flow rate is too fast, it is easy to cause excessive extraction and coffee is too charred.

2014-08-11
Espresso's common sense the four elements of espresso are described in detail.

Espresso's common sense the four elements of espresso are described in detail.

The Italian summed up four elements for espresso, one of which is indispensable, that is, the so-called four M: Macinazione: the correct grinding thickness. Coffee beans are too coarse or too fine to make thick and delicious espresso. The coffee powder is too coarse, the coffee gap in the filter bowl is too big, the resistance to water is not enough, the coffee flow rate is too fast, it is easy to cause excessive extraction and coffee is too charred.

2015-04-20
The method of tasting coffee in barista training class

The method of tasting coffee in barista training class

I wanted to write a basic knowledge about coffee tasting a long time ago, but I couldn't get started. Do some common sense popularization in Chongqing Brista Coffee West Point training College. Very often, you will hear a lot of coffee lovers who don't know anything, so they can go to the store and yell, boss, do you have Blue Mountain Coffee? I drink Blue Mountain Coffee every day. There is also some coffee love.

2015-01-12
Spirit, bean juice and coffee

Spirit, bean juice and coffee

Now from north to south, Zhao Benshan, Guo Degang and Zhou Libo are very popular. Compare the three, although they all belong to the list of comedians, but there are differences. I thought Zhao Benshan was liquor, Guo Degang was bean juice and Zhou Libo was coffee. The aroma of wine, beans and coffee all have many fans in China. People who drink spirits are the most numerous and boastful. Spirit is a whole grain.

2014-05-23
Introduction of coffee brewing utensils: X-CAFFE produces gold filter for Philharmonic pressure.

Introduction of coffee brewing utensils: X-CAFFE produces gold filter for Philharmonic pressure.

The ultrafiltration version of the filter we use is similar to the design of the Italian coffee maker powder bowl, which can better filter the fine powder and increase the pressure to make the extraction more sufficient. It can be seen that the arrangement of the holes is dense, and the distribution of water will be very uniform, and the pore size is three times smaller than that of the Italian coffee maker powder bowl. So there is almost no fine powder, and it tastes as clean as hand-made coffee. The picture above is the opposite.

2015-12-23
Coffee history and culture have been controversial and have been considered important factors affecting children's learning.

Coffee history and culture have been controversial and have been considered important factors affecting children's learning.

Now we all know coffee is a good thing, but people used to think differently. Let's look back at centuries of endless debate over coffee. 16th century: Coffee can make people excited Legend has it that a shepherd named Kaldi in Ethiopia discovered that his sheep suddenly became excited after eating an oily green leaf and red berries. He tasted it himself.

2015-11-27
Coffee is just a simple drink.

Coffee is just a simple drink.

Coffee, just a simple drink, rather than looking up, it is better to brew a cup by hand. This is the first sentence of the first page of the book, and it also sets the tone of the whole book. As the author said in the preface: This is a simple book about simple hobbies, hoping to share some of my own experiences from the perspective of coffee. This is not a coffee book or tutorial; hopefully neither

2015-05-20
Coffee is just a plain drink.

Coffee is just a plain drink.

Coffee is just a simple drink. Instead of looking up, it is better to brew a cup with your own hands. This is the first sentence on the first page of the book and sets the tone of the whole book. As the author said in the preface: this is a simple book about simple hobbies. I hope to share some of my experience from the perspective of head-up coffee. This is not a coffee book or tutorial; I hope neither

2015-04-01
The coffee is not in CAF é, it's in your own hand.

The coffee is not in CAF é, it's in your own hand.

Coffee is just a simple drink. Instead of looking up, it is better to brew a cup with your own hands. This is the first sentence on the first page of the book and sets the tone of the whole book. As the author said in the preface: this is a simple book about simple hobbies. I hope to share some of my experience from the perspective of head-up coffee. This is not a coffee book or tutorial; I hope neither

2014-08-11
The coffee is not in CAF é, it's in your own hand.

The coffee is not in CAF é, it's in your own hand.

The encounter with coffee is like the encounter with a stranger. At first, he may not be familiar enough and a little defensive, but fortunately, the author has no condescending advice at all, and he talks like a friend. Coffee is just a simple drink. Instead of looking up, it is better to brew a cup with your own hands. This is the first sentence on the first page of the book and sets the tone of the whole book. As sincere as

2015-08-12
Ten redefined retro coffee shops in Beijing take you into a retro literature and art petty bourgeoisie cafe.

Ten redefined retro coffee shops in Beijing take you into a retro literature and art petty bourgeoisie cafe.

To take a break from the fast-paced urban life with a kind of retro nostalgia and look at our relationship with the city may be the feelings we evoke from the bottom of our hearts whenever it is cold. Today, we recommend ten retro-themed coffee shops hidden in every corner of the capital. It is not easy to find a coffee shop hidden in the city, but it belongs to people with real intentions. Redefinition, is to operate with a sincere heart, not deliberately made pile up, and

2016-01-23
What kind of

What kind of "garage coffee" does Nanjing need?

Nanjing Venture Cafe investment tide is about to emerge, the district and county parks, enterprise institutions, angel investment, entrepreneurs have cast their eyes here. Nanjing's venture capital circle is about to usher in a upheaval. Our reporter Shao Jing David intern Gu Shanwen reported that the garage coffee has to be paid first? If the first floor is renovated and redesigned, an area of 1500 square meters can be opened up.

2014-04-27
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