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The beauty magic of coffee beauty is endless

The beauty magic of coffee beauty is endless

A seemingly unamazing coffee beans, as long as baked, milled, boiled bubble, can be transformed into a spell of the spirit, into our bodies, sunscreen, anti-fat, anti-aging, decompression with endless beautiful magic! The Beautiful Legend of Coffee Coffee comes from the Greek word Kaweh, meaning strength and passion. Legend has it that a shepherd found him when he was herding sheep.

2015-07-02
Coffee painting have you ever seen a painting with coffee as paint?

Coffee painting have you ever seen a painting with coffee as paint?

With the size of the world, creativity is everywhere, and the human mind can always blossom amazingly. Inspiration often burst out in an instant, and the birth of coffee painting was also in the twinkling of an eye. The world famous painting Mona Lisa has been copied and transformed by countless painters. Dadaist artist Duchamp adds a beard to the protagonist Mona Lisa, and now the American artist Karen. Ylang created the Mona Lisa Coffee with Coffee

2015-05-19
Basic knowledge of roasting Coffee Bean roasting

Basic knowledge of roasting Coffee Bean roasting

The so-called coffee roasting (coffee roasting) refers to the process that through heating the raw beans, a series of physical and chemical reactions take place inside and outside of the coffee beans, and in this process, the sour, bitter, sweet and other flavors of the coffee are formed, forming mellowness and hue, and transforming the raw beans into dark brown beans. The original beans of coffee rely on professional technology to maximize the flavor of beans. Baked

2015-04-03
The former residence of Chiang Ching-kuo by the West Lake is going to open a McDonald's Garden Bureau: it's a cafe.

The former residence of Chiang Ching-kuo by the West Lake is going to open a McDonald's Garden Bureau: it's a cafe.

The door of Chiang Ching-kuo's former home in the West Lake Scenic spot in Hangzhou, Zhejiang Province is closed (see photo). It has become a long-lost mansion, but it has made a comeback in recent days because of the news that his old home has been transformed into a McDonald's. The reporter learned from the Garden and Culture Bureau of Hangzhou City, Zhejiang Province on the 28th that the business project declared by Jiang Jingguo's former residence is not McDonald's, but a popular cafe, and requires the rational use of the building itself. Jiang Jingguo is old

2015-01-29
Roasting technology of boutique coffee beans benefits of wood roasting coffee

Roasting technology of boutique coffee beans benefits of wood roasting coffee

All coffee roasting machines work on the same principle: heat raw coffee beans, produce physical and chemical changes and turn them into roasted beans. Physical change means that the color of raw coffee beans changes from green to brown, and the shape changes accordingly. Chemical changes are much more complex, which is the process of production, balance and transformation of substances with fragrance, acidity and other odor components.

2015-01-09
The change of the coffee bar

The change of the coffee bar

In Chengdu, chain bookstores, such as Southwest Book City under Xinhua Distribution Group, have increased sales areas for cultural goods and digital products, and set up coffee bars; small and medium-sized private bookstores, such as Zhiai Bookstore, are filled with a variety of creative products such as novel styles, exquisite drawings and unique designs, such as stationery, clothes and hats, and readers can save value with membership cards.

2014-05-22
The dramatic evolution of the various stages of baking

The dramatic evolution of the various stages of baking

What I just mentioned is something that happens inside the coffee beans, so what will happen in the appearance? A few minutes before the coffee beans are heated in the baking room, we don't see much change in appearance, when the coffee beans are still grayish green and there is no sound. After a while, the appearance of coffee beans will gradually turn yellow and emit similar colors.

2014-08-15
Coffee planting method Coffee Origin Colombian Coffee

Coffee planting method Coffee Origin Colombian Coffee

The suitable climate of Colombian coffee provides a real natural pasture for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 mm, latitude 1-11-15, longitude 72-78 the suitable climate of Colombia provides coffee.

2016-05-22
Why choose wood as fuel to bake coffee? The roasting process of heated coffee beans coffee

Why choose wood as fuel to bake coffee? The roasting process of heated coffee beans coffee

All coffee roasting machines work on the same principle: heat raw coffee beans, produce physical and chemical changes and turn them into roasted beans. Physical change means that the color of raw coffee beans changes from green to brown, and the shape changes accordingly. Chemical changes are much more complex, which is the process of production, balance and transformation of substances with fragrance, acidity and other odor components.

2016-03-16
Bailey Coffee Football Culture theme Cafe

Bailey Coffee Football Culture theme Cafe

From November 17 to 18, 2012, the 18th Beijing International chain Exhibition was successfully held in the new hall of the National Agricultural Exhibition Hall. The scale of the exhibition expanded and attracted the participation of outstanding investment brands from all over the country. Bailey Coffee Culture (Beijing) Co., Ltd., as a wholly owned subsidiary of the Asian Sports Federation in China, is the operation and management company of Peles Cup Cafe in Greater China. Bailey Coffee

2014-04-27
The style of literature and art blows across Taiwan cafes.

The style of literature and art blows across Taiwan cafes.

In recent years, there has been a trend of literature and art in some old communities in Taipei. In fact, these are the builders. In order to make the urban renewal more smooth, the old apartments in the community are transformed into cafes, public spaces or gallery to beautify the environment. At the same time, the most important thing is to have a relationship with the neighbors. For the builders, although the cost of cultivating the land in this way is high, what the builders care about is

2014-04-27
Bake Choice Flavor

Bake Choice Flavor

Baking must be even, the most important thing is to be able to cook beans evenly inside and out.

2014-06-20
Starting from

Starting from "smell", coffee fragrance has been floating in abandoned public toilets for 50 years.

Can you imagine drinking coffee in a public toilet that has been abandoned for more than 50 years? This is not the latest trick, but two Londoners have rebuilt a public toilet that has been abandoned for nearly half a century into a themed coffee shop. The idea of purifying the community environment with the smell of coffee is not only interesting, but also promotes London, injecting a dose of alternative thinking, in addition to updating the appearance of urban architecture.

2014-04-27
Introduction to Santa Barara Manor in Honduras Coffee Manor

Introduction to Santa Barara Manor in Honduras Coffee Manor

The policy of agricultural transformation adopted by the Honduran government is closely related to the 18-month low of the raw coffee bean market. Many futures analysts predict that stocks in many major coffee-producing countries will rise in the near future, but this is only a prediction. As of this book, the latest futures coffee price is $1.1705. Berries for everyone to popularize what is coffee leaf rust

2016-07-14
The change of the coffee bar in the cafe

The change of the coffee bar in the cafe

In Chengdu, chain bookstores, such as Southwest Book City under Xinhua Distribution Group, have increased sales areas for cultural goods and digital products, and set up coffee bars; small and medium-sized private bookstores, such as Zhiai Bookstore, are filled with a variety of creative products such as novel styles, exquisite drawings and unique designs, such as stationery, clothes and hats, and readers can save value with membership cards.

2014-07-16
Evaluation of Illy Red taste of high-quality coffee beans

Evaluation of Illy Red taste of high-quality coffee beans

The reason for this evaluation of Illy is that I happen to have a can on hand. Moreover, the last time I tried Strada's transformer experiment at the Illy headquarters in China, I used illy as the evaluation object. In fact, every time I write a coffee bean evaluation, I always have a little struggle in my heart. Because I like the coffee, I may not be able to accurately express its flavor; even if I can express it, readers have not

2014-12-11
Introduction to the Operation Technology of FUJIROYAL Fuji Royal Coffee Roaster Rmur110 Coffee Roaster

Introduction to the Operation Technology of FUJIROYAL Fuji Royal Coffee Roaster Rmur110 Coffee Roaster

Brief introduction of FUJIROYAL Royal Rmur110 Coffee Roaster the roaster of Rmur110 10KG/ pot is the largest of the roasters set up in the store, and it is also used in many roasters because of its high production capacity. Can supply 1 ton of baked beans per month without pressure. Rmur110 coffee roaster features direct-fire roaster, semi-hot air roaster, improved roaster and charcoal roaster.

2016-01-13
Baking utensils and baking process

Baking utensils and baking process

Coffee Roasting Coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. Coffee beans themselves do not have any special taste, is roasted to completely transform and reorganize the internal substances of the beans, forming a new structure, thus bringing out the flavor of coffee. Baking tools Baking machine, divided into 3 categories: direct fire, semi-hot air direct

2014-08-22
A brief description of the difference between roasting time and classification of coffee beans

A brief description of the difference between roasting time and classification of coffee beans

The so-called coffee roasting (coffee roasting) refers to the process that through heating the raw beans, a series of physical and chemical reactions take place inside and outside of the coffee beans, and in this process, the sour, bitter, sweet and other flavors of the coffee are formed, forming mellowness and hue, and transforming the raw beans into dark brown beans. The original beans of coffee rely on professional technology to maximize the flavor of beans. Baked

2015-11-26
The leader of the cafe

The leader of the cafe

Until the 1990s, Kunming urban transformation, Nanlaisheng moved to several places, then disappeared. Later, we learned that Nanlaisheng was the only restaurant recommended by the magazine in Kunming in the World Travel Magazine abroad.

2014-05-19
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