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Stariga Coffee Special hard Bean Flavor Brand Variety characteristics treatment method Taste Baking process

Stariga Coffee Special hard Bean Flavor Brand Variety characteristics treatment method Taste Baking process

Citrus, maple syrup, red cherry, vanilla, a variety of fruits compound sweet and sour. This cup of coffee is called "Goddess". Today, Chongqing Brista Coffee training School will introduce you to a coffee bean produced by the Goddess Manor of Costa Rica in the United States. Goddess Dou Zi is a microbatch Geisha (Rosa / Geisha) product of the Goddess Manor (Dota El Diosa) in Costa Rica, Central America.

2016-10-07
Coffee pull flower teaching work

Coffee pull flower teaching work

The warm spring has arrived, but the severe cold has not gone away. Today, the outdoor temperature is less than 10 degrees Celsius, and the temperature is still very low. The students who entered the Brista Coffee West Point training College are studying hard. The cold weather did not affect the enthusiasm for learning coffee. The students absorbed all the knowledge about coffee like a sponge until it was saturated. Now sitting in the office, looking at the table.

2015-09-06
Investigate more than 300 cafes and 4 college students set up shop and start a business

Investigate more than 300 cafes and 4 college students set up shop and start a business

They inspected more than 300 cafes a year, and they moved dealers by waiting all night. Yesterday afternoon, Chen Yinsong, Ding Zhenkun, Yu Peng and Shi Yuanxin, majoring in journalism at Southwest University of political Science and Law, were in the Ailai Cafe on campus. They talked about their inextricable bond with coffee. They went to more than 300 coffee shops in a year, and they made coffee by chance. At the end of 2006, several

2015-08-13
Understanding the skills of milk foam to improve the skill of coffee flower drawing

Understanding the skills of milk foam to improve the skill of coffee flower drawing

The lack of a thorough understanding of milk foam is one of the main reasons why many friends can not do a good job in making coffee. Today, we will follow Chongqing Barista barista barista training School to get to know milk foam. The first misunderstanding: the use of shaking up and down to pull the vat to remove the rough foam on the surface. This is a very good method, but many friends have a strong dependence on this method, their own milk foam is not good, do not sum up

2015-09-06
The

The "Korean Wave" of coffee consumption market is surging.

With the growth of young and fashionable people and the substantial growth of returnees and overseas travelers, coffee culture has developed rapidly in China, and cafes have become a popular place for modern urbanites to gather and relax. Statistics show that coffee consumption in China is growing at an annual rate of 10% to 15%, and the number of cafes has doubled in the past five years. Annual per capita consumption of coffee in Japan and South Korea

2014-08-30
SCAA Brista Coffee Master (Barista) first-and second-level certification courses

SCAA Brista Coffee Master (Barista) first-and second-level certification courses

SCAA Brista Coffee Master (Barista) first and second certification courses December 9-14, 2013 Krima Coffee Lab [Guangzhou] SCAA Beresta Coffee Master (Barista) first and second certification courses will be held at Guangzhou Crema Coffee Lab (Guangzhou Coffee Salon training Center) from December 9 to 14. This course revolves around the basic skills of baristas

2014-04-27
Coffee consumption market

Coffee consumption market "Korean Wave" surging market space is huge

With the growth of young and fashionable people and the substantial growth of returnees and overseas travelers, coffee culture has developed rapidly in China, and cafes have become a popular place for modern urbanites to gather and relax. Statistics show that coffee consumption in China is growing at an annual rate of 10% to 15%, and the number of cafes has doubled in the past five years. The annual per capita consumption of coffee in Japan and South Korea has reached 3.

2014-08-29
Guanggu, a post-80s boy, runs a personality coffee shop.

Guanggu, a post-80s boy, runs a personality coffee shop.

Regardless of the size of the goal, one should constantly give himself a goal and find a way to get what he wants. This is the motto of Huang Xiaosong, the post-80s owner of Coffee Wing Coffee Restaurant in Guanggu Walking Street. That's what he said and what he did. Nurtured by his business father, he had business acumen from an early age. He started a business many times in college, and after graduating from university, he relied on his own business.

2014-10-25
Ethiopian Kocher Estate Coffee Flavor Taste Estate Features

Ethiopian Kocher Estate Coffee Flavor Taste Estate Features

Light Rail: On the morning of September 20, 2015, Addis Ababa Light Rail, the capital of Ethiopia, which was constructed by China Railway Corporation and provided operation and management services by Shenzhen Metro Group, was officially put into operation. Addis Ababa Light Rail Project consists of east-west line and north-south line. The planned main line of the project is about 75km long. The first phase of light rail project will be implemented this time, with the total length of main line of 31.048km(including 2.662km of common rail section).

2016-08-16
Espresso: the new darling of the Chinese coffee market

Espresso: the new darling of the Chinese coffee market

At present, China's coffee consumption is growing at an annual rate of 15% to 20%, and is becoming the most potential coffee consumer in the world. In this context, the number of cafes in the country is growing rapidly, and coffee brands are becoming more and more abundant. In the current domestic coffee market, there are three active forces: local, European, American and Korean, but the real espresso is rare! 2014

2015-08-18
Different powder-to-water ratios for making espresso

Different powder-to-water ratios for making espresso

Chongqing Brista Coffee training School today shared with friends the different powder-to-water ratios of espresso made from all over the world. It is very simple to make espresso, but in the process, various proportions and balances of elements need to be controlled in order to pursue the best taste and perfect taste. However, mastering these proportions takes a long time to explore and connect, and the most

2015-11-05
Bottleneck of traditional Internet cafes + Coffee = Internet cafes A new form of leisure industry

Bottleneck of traditional Internet cafes + Coffee = Internet cafes A new form of leisure industry

This year, many Internet cafes around the school have been renovated and upgraded, and the environmental equipment has been optimized a lot. Chen Zuyue, a student at Zhejiang Art School, said that it can not only surf the Internet, but also provide milk tea and coffee, with a unique taste of petty bourgeoisie. Recently, after a visit, the reporter found that a new type of Internet cafe with a leisure card appeared in the bustling commercial circle.

2016-07-21
What does the MY ZONE COFFEE join brand rely on to quickly realize the national layout of round A financing?

What does the MY ZONE COFFEE join brand rely on to quickly realize the national layout of round A financing?

In this special era of upgrading and embracing the Internet in various industries, everyone is busy with transformation, looking for projects and looking for investment. This is especially true in the catering industry. Many foreign intruders have brought brand-new ideas to the whole industry. Emerging brands continue to emerge, traditional brands have been reformed, and competition has intensified. In this relatively chaotic market, MY ZONE COFFEE (my local coffee)

2015-11-27
Only coffee

Only coffee "coffee space" coffee space style coffee shop coffee machine style elegant

The gray stone wall is doodled with exaggerated coffee space four words, quite a bit of 798 feeling, the old air conditioner painted with bright colors, eliminated coffee machine transformed into a coffee table, the style of coffee space is very pioneering, but Gao Zhengui said frankly, this is not deliberate, all because of limited funds at the beginning of the business, they use creativity to transform old things, did not expect to become their own style, close

2016-03-16
What you don't know about coffee

What you don't know about coffee

Coffee health care, can prevent cancer, delay aging, but drinking too much will also cause harm to health, so it is very important to grasp the degree. Here are 10 facts related to coffee summarized by the editor. Understanding them by Wang Sen Coffee training School is good for you and your correct understanding of coffee. 1. Roasting and brewing methods determine the taste of coffee the essential oil contained in coffee beans is 200 degrees Celsius.

2015-11-04
Anatomy and analysis of gold cup extraction theoretical method of gold cup extraction Analysis of knowledge points of gold cup extraction in pressure pot

Anatomy and analysis of gold cup extraction theoretical method of gold cup extraction Analysis of knowledge points of gold cup extraction in pressure pot

What is the law of gold cup extraction; how to adjust the extraction rate and coffee concentration; the questions and analyses that baristas often misunderstand. Today, Chongqing Beresta Coffee training School is here to discuss with friends about the gold cup extraction of coffee.

2016-01-15
Don't like coffee, go to Willow Village

Don't like coffee, go to Willow Village

An article "it took me 18 years to sit with you for coffee" has struck a chord with many young people. The article is full of grievances and helplessness before drinking coffee, and magnifies the resentment and complacency after drinking coffee. To tell you the truth, at a time when the competition for survival is extremely fierce, many undergraduates or graduate students who once claimed to be the favorites of heaven

2014-07-30
Coffee consumption, lack of professional attitude American Fine Coffee Association coffee network

Coffee consumption, lack of professional attitude American Fine Coffee Association coffee network

Either holding coffee in the best posture click a fashionable bourgeois crowd, or a cup of coffee sitting for a long time temporary office staff reporter investigation found that at present in Jinan coffee shop consumption, mostly for a cup of drink, few people pay attention to coffee itself, as well as the skills of technicians. Most baristas move from waiters to Gao Wei, this 26

2016-04-19
The real meaning of decorating a coffee shop with Japanese characteristics

The real meaning of decorating a coffee shop with Japanese characteristics

Coffee shop provides a good cup of coffee at the same time, but also shoulder the function of the community sitting next to you, is the real meaning of the coffee shop. It is also a beautiful and warm thing to appear in a cafe with similar temperament, and the wandering heart settles down again. Thanks to every caf é that has reserved a paradise for the busy city life. Today, Chongqing Beresta

2015-09-01
The inspirational Story of Coffee Industry the Story of opening a Store for High School graduates

The inspirational Story of Coffee Industry the Story of opening a Store for High School graduates

It is not difficult to sigh for coffee on the sea of clouds. As long as you go to the cafe view of the sea of clouds on a high mountain at an altitude of 1000 meters, you can enjoy fine coffee while overlooking the sea of clouds. Cloud Sea View cafe, which belongs to the well-known hotel Xingye Group, is located in Zhanguan Village, Hokkaido. It is not only known as caf, but also has been selected by the media as one of the top 50 scenic spots in Japan. Sea of clouds view caf every year only in

2015-10-20
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