Recently, I have been asked by friends, it seems that I have been using siphon all the time recently. Indeed, recently I have been fascinated by the smell of siphon, and more and more friends have started asking me how to use siphon to make coffee. The coffee brewed in the siphon pot tastes more mellow because a large amount of coffee fat is dissolved in the coffee liquid, so the coffee made by the siphon pot tastes more mellow.
2015-02-26 home making siphon coffee cork pot method recently always friend ask meIn this age of hand brewing, siphon and high-end espresso machines, mocha pots seem to have been synonymous with old and difficult to operate to make good coffee. We observed that coffee lovers would choose to make their own cup of coffee at home or go to a cafe to order a cappuccino and other espresso with milk. However,
2022-12-02 Mocha pot use skills variables coffee pick-up utensils usageAs long as you master the temperature of the water when making coffee, the mocha pot can make a thick, chocolate-flavored, sweet espresso. In a way, the coffee made by the mocha pot is the predecessor of today's espresso, because although the mocha pot is not a machine, it is also extracted by pressure. The water in the kettle is in an airtight space and evaporates to form pressure, squeezing the hot water.
2015-02-26 Mocha pot coffee at home use make concentrateSiphon pot is the use of siphon principle, boiling water coffee powder, stew coffee flavor. Applicable coffee: slightly sour, medium alcohol coffee grinding degree: slightly coarser than powder, close to special grain fine sugar. Siphon coffee, let the living room into a coffee shop siphon brewing coffee, is a lot of coffee fans favorite. Some people say that because it can extract the most perfect parts of coffee, especially
2015-12-02 coffee brewing siphon history introduction operation methodCoffee pot is one of the earliest inventions in Europe, about 1685 came out in France, in Louis XV period widely spread around. It was nothing more than a glass water bottle with a heated metal plate, heated by an alcohol lamp underneath. Because this coffee pot is very time-consuming, American Benjamin Thompson invented the Langford filter coffee pot, which was very popular at that time. 176
2014-07-29 Coffee maker coffee maker introductionRecently, when I communicated with some brown friends, I talked about the mocha pot. This friend has been in contact with coffee for a long time and has certain attainments in tasting coffee. What surprised me was that the way my friend used the mocha pot was wrong. As a result, I communicated with more than a dozen friends who had used the mocha pot and found that most of them could not use the mocha pot correctly. To investigate the reason, it is mainly spread.
2015-08-28 Mocha pot principle correct use recently some coffee friends communication speaking of mochaItalian coffee (Espresso) Espresso originally means fast, while Espresso Cafe refers to espresso extracted in an instant. Because this coffee brewing method comes from the steam pressure coffee machine invented by the Italian Achigasha in 1946, it is commonly known as Italian coffee. Generally brewing Italian coffee at home is made by using Italian mocha pot, mocha (M.
2015-08-06 Mocha pot method of use technique mocha coffee maker cleaning method Italian coffeeThe Naples flip pot has been used in some parts of northern Italy since it was invented in the 19th century. its structure is simple and sturdy, and the extracted coffee is very rich and practical. Generally speaking, a flip pot consists of three parts (as shown in the figure), 1 is the lower pot, 2 is the core, and 3 is the upper pot. Raw coffee powder 15g (grinding degree is fineness grinding
2015-11-11 Flip brew Classical Italian Coffee Naples sinceEuropean celebrities in the 1850s demanded not only the best cooking skills, but also exquisite handicrafts. Belgian craftsmen glorified this historical tradition and recorded it in detail, which has been handed down to this day. Therefore, this patented royal siphon coffee pot not only has the perfect coffee-making process, but also is a work of art in itself. The appearance of the Belgian royal coffee pot is just
2014-07-29 Belgian coffee pot coffee pot introduction coffee utensilsProcess analysis: initial heat: after the kettle is heated, the air part expands by heat, resulting in pressure, and the water reaches the powder trough through the aqueduct. After soaking in water, the coffee powder expands rapidly to form pressed powder. At this time, the water in the lower pot is resisted by pressed powder, and the closed pressure in the lower pot continues to increase. The purpose of initial heat is to raise the water level to the position of the powder trough and to make the coffee powder form cakes, so that high pressure and high temperature are not needed.
2016-06-05 Mocha coffee practice coffee maker usage process analysis initial heat pot[introduction] Mocha pot, also known as direct Italian coffee pot or semantic mocha pot, is a kind of traditional Italian coffee utensils. The Italian mocha pot (Moka Express) comes from the name because it is related to Mocha. The origin of the 1933 mocha pot, also known as the direct Italian coffee pot or Italian mocha pot, is a kind of traditional Italian coffee utensils. Righteousness
2015-12-07 Coffee brewing square mocha pot source operation method introduction guideThe origin of the Belgian pot. The Belgian pot is a kind of special coffee pot. Today, the ornamental value of the Belgian pot is much greater than its practical value. People who buy Belgian pots rarely use Belgian pots to make coffee and are more likely to decorate them. After all, the Belgian pot gets its name from the fact that it was invented in the 19th century and used exclusively by the Belgian royal family because of its exquisite and ingenious structure.
2015-11-04 Royal Belgian coffee pot origin Belgium belongs to a kind of comparisonIn a way, the coffee made by the mocha pot is the predecessor of today's espresso, because although the mocha pot is not a machine, it is also extracted by pressure. The water in the lower pot is in an airtight space, evaporating to form pressure, squeezing hot water into the upper pot and extracting the coffee, so the coffee has a strong flavor, but due to the formation of steam, if you don't pay attention to it, the water
2015-05-21 Use motorcycle card pot production concentrate coffee step mocha potAt first, coffee was only popular among the aristocracy and the rich, so drinking coffee itself symbolizes the status of an elite. Even the design of the coffee pot reveals the royal dignity, such as the Belgian coffee pot for the use of the Belgian royal family. The origin of the Belgian pot belongs to a special coffee pot. Today, the ornamental value of the Belgian pot is much greater than its practical value.
2015-09-18 Royal Belgian coffee pot exquisite such as Zun expensive handicrafts coffee at firstVietnamese pot, a kind of French dripping pot, is very popular after it spread to Vietnam. After local learning and improvement, it has developed into a Vietnamese pot and is the preferred equipment for cooking Vietnamese coffee. Small size, easy to carry, generally made of stainless steel. This pot is used to extract pure coffee beans in the form of dripping. And the most important feature of Vietnamese coffee beans is baked with special cream, so
2016-01-07 French leaky pot Vietnam drip filter coffee cup latest coffee pot introduction FranceWe chose the Italian BIALETTI octagonal mocha pot to demonstrate the production of Espresso for only one reason, because among the many mocha pots, only the octagonal pot can best extract the essence of coffee.
2014-07-10 Octagonal mocha pot Espresso boutique coffeeWe chose the Italian BIALETTI octagonal mocha pot to demonstrate the production of Espresso for only one reason, because among the many mocha pots, only the octagonal pot can best extract the essence of coffee.
2014-07-10 Octagonal mocha pot Espresso boutique coffeeRaw materials: coffee beans, pure water. 1. Prepare coffee beans, coffee mills and siphon pots. two。 Grind coffee beans. In this method, the degree of grinding is medium or slightly fine. 3. Pour the alcohol into the alcohol lamp. 4. Clean the siphon pot. Fix the strainer in the middle of the pot. 5. Pour the boiled pure water into the pot. Generally, the water consumption for a single cup of coffee is about 120cc, per cup.
2014-11-05 Coffee knowledge coffee brewing siphon potAs long as you know the temperature of the water at which you make coffee, mocha pots are perfectly capable of making thick, chocolate-flavored, sweet espresso.
2014-07-10 Mocha pot espresso coffee cultureAt first, coffee was only popular among the aristocracy and the rich, so drinking coffee itself symbolizes the status of an elite. Even the design of the coffee pot reveals the royal dignity, such as the Belgian coffee pot for the use of the Belgian royal family. The origin of the Belgian pot belongs to a special coffee pot. Today, the ornamental value of the Belgian pot is much greater than its practical value.
2015-06-13 Royal Belgian coffee pot exquisite such as Zun expensive handicrafts coffee at first