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The skills of coffee machine selection and purchase five core elements of coffee machine selection

The skills of coffee machine selection and purchase five core elements of coffee machine selection

The most critical machine for coffee shop operation is the coffee machine. The quality and model of the coffee machine determine the quality and speed of coffee produced by a coffee shop, so for friends who are going to open a shop, they must be cautious in choosing and buying coffee machines. at present, there are many kinds of coffee machines in the market, fully automatic, semi-automatic, imported, domestic mixed, judge the quality of coffee machines, in addition to word-of-mouth reputation.

2015-10-12
The basic knowledge of Coffee the change and Development of Coffee pattern

The basic knowledge of Coffee the change and Development of Coffee pattern

A brown flower is a change made on a primitive cappuccino or latte. There has never been a clear record of the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology shown in the coffee show, while the innovative skills and the difficult technology showed. It greatly shocked the coffee industry at that time and got it from the very beginning.

2014-11-07
Discussion on brewing methods and skills of Coffee

Discussion on brewing methods and skills of Coffee

What do you emphasize? I think the specific way to start this discussion is to review the potential taste of coffee that we have emphasized in the past. Most of the existing cup scoring tables are evaluating raw coffee beans, but here our scoring criteria should be out of this purpose. therefore, we take the following common characteristics into consideration: 1. Sweetness 2. Acidity 3. Taste 4. Sense of balance 5. Aroma 6

2014-08-26
Reveal 100 points of hand-brewing coffee skills basic knowledge of coffee

Reveal 100 points of hand-brewing coffee skills basic knowledge of coffee

People in Modu are always the first to come into contact with cutting-edge things, and many friends have a deep understanding of this, especially for those who eat delicates. when there is almost no break in exhibitions large and small in Shanghai from the beginning of the year to the end of the year, there are not only unexpected gains and surprises when going to the food exhibitions, but also a lot of knowledge can always be learned at the event site.

2015-11-06
Grinding skills of coffee beans

Grinding skills of coffee beans

According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding. Use the appropriate grinding method according to the coffee utensils.

2014-05-13
Teach you to make coffee flower Italian coffee flower skills

Teach you to make coffee flower Italian coffee flower skills

◆ Coffee pull flower: about the origin of coffee pull flower, in fact, there has been no very clear literature, only know that in Europe and America at that time, coffee pull flower is in the coffee show, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee industry at that time, from the beginning has been the attention of the public. All are deep.

2015-03-10
The change and development of coffee pulling flower Italian pulling flower common sense

The change and development of coffee pulling flower Italian pulling flower common sense

Café flores are variations made on the original cappuccino or latte. About the origin of coffee pull flowers, there has been no clear record, only know that in Europe and America at that time, coffee pull flowers are in coffee performance, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee industry at that time, from the beginning

2015-04-22
Beginner coffee flower drawing: introduction and tool selection to master the basic points of flower drawing

Beginner coffee flower drawing: introduction and tool selection to master the basic points of flower drawing

Coffee latte-art is a change made on the original cappuccino or latte. As a matter of fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.

2015-12-29
The skill of baking Mantenin

The skill of baking Mantenin

I have mentioned before that Mantenin's raw beans are rich in water and dark in color, so it is difficult to bake evenly. (so medium-baked beans don't sell well, which is one of the reasons why Taiwanese bakers bake deep.) The methods of improvement are as follows: 1. Leave the raw beans for another half a year and let them dry naturally. Brother 2.Leaves said that you can bake for a minute (based on the principle that it hasn't turned yellow yet). Force out some water

2014-08-07
Coffee brewing skills are the key to brewing top espresso.

Coffee brewing skills are the key to brewing top espresso.

In order to brew the top espresso, I think the blending and fusion of [4 M] is very important. The first is [Mistura]. It means the combination of coffee beans. In Italy, espresso beans should be combined with at least five kinds of beans. The coffee bar chef must know that the coffee beans he uses are a combination of those beans. This is to know how to cook it.

2015-03-18
Fine Coffee Technology sharing Coffee Grinding skills

Fine Coffee Technology sharing Coffee Grinding skills

Beethoven counts sixty coffee beans in the grinder every morning, grinds them and then brews them. Grind the coffee and enjoy its aroma. And then experience the fun excitedly. According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding. Use the appropriate grinding method according to the coffee utensils. There are medium fine grinding or finer than fine grinding.

2014-11-06
Methods and skills of using mocha kettle

Methods and skills of using mocha kettle

Italian coffee (Espresso) Espresso originally means fast, while Espresso Cafe refers to espresso extracted in an instant. Because this coffee brewing method comes from the steam pressure coffee machine invented by the Italian Achigasha in 1946, it is commonly known as Italian coffee. Generally brewing Italian coffee at home is made by using Italian mocha pot, mocha (M.

2015-08-28
Discussion on the brewing methods and skills of high-quality coffee

Discussion on the brewing methods and skills of high-quality coffee

What do you emphasize? I think the specific way to start this discussion is to review the potential taste of coffee that we have emphasized in the past. Most of the existing cup scoring tables are evaluating raw coffee beans, but here our scoring criteria should be out of this purpose. therefore, we take the following common characteristics into consideration: 1. Sweetness 2. Acidity 3. Taste 4. Sense of balance 5. Aroma 6

2014-10-18
Coffee consumption, lack of professional attitude American Fine Coffee Association coffee network

Coffee consumption, lack of professional attitude American Fine Coffee Association coffee network

Either holding coffee in the best posture click a fashionable bourgeois crowd, or a cup of coffee sitting for a long time temporary office staff reporter investigation found that at present in Jinan coffee shop consumption, mostly for a cup of drink, few people pay attention to coffee itself, as well as the skills of technicians. Most baristas move from waiters to Gao Wei, this 26

2016-04-19
Discussion on the ways and skills of making Coffee Learning Coffee knowledge

Discussion on the ways and skills of making Coffee Learning Coffee knowledge

Abstract: I think the specific way to start this discussion is to review the potential taste of coffee that we have emphasized in the past. Most of the existing cup rating tables are evaluating raw coffee beans. What do you emphasize? I think the specific way to start this discussion is to review the potential taste of coffee that we emphasized in the past. Most of the existing cup rating tables are evaluating raw coffee beans.

2016-05-05
[reprint] Lao Qin talks about the skills of making Turkish coffee

[reprint] Lao Qin talks about the skills of making Turkish coffee

There is a place where you can smell the fragrance from afar, you can find the fragrance that has been stored for a long time, you can hear the voice that never fades, you can touch the sour memory, and you can wait for the changes of the four seasons. When you walk into the cafe, you don't have to be frustrated by tension or struggle with exhaustion. Have a Cappucc.

2014-08-14
It's very skillful to make a latte. Why is there no coffee in your matcha latte?

It's very skillful to make a latte. Why is there no coffee in your matcha latte?

Latte is the transliteration of Italian Latte. In Italy, "Latte" is hot milk, and latte is called "CoffeeLatte", which is a kind of fancy coffee. Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, the sun is usually cooked on the stove at the same time.

2016-04-28
Reveal 100 points of hand-brewing coffee skills hand-brewing coffee tutorial, water temperature, utensils and bean cup measurement

Reveal 100 points of hand-brewing coffee skills hand-brewing coffee tutorial, water temperature, utensils and bean cup measurement

People in Modu are always the first to come into contact with cutting-edge things, and many friends have a deep understanding of this, especially for those who eat delicates. when there is almost no break in exhibitions large and small in Shanghai from the beginning of the year to the end of the year, there are not only unexpected gains and surprises when going to the food exhibitions, but also a lot of knowledge can always be learned at the event site.

2016-01-13
The skill of brewing coffee by hand to brew fine coffee

The skill of brewing coffee by hand to brew fine coffee

Perhaps mechanized production is too rampant in recent years, or unhand-ground coffee destroys the original flavor. at present, handmade coffee is considered to be of high quality. However, while many cafes are switching to handmade coffee, there will still be many coffee chains using automatic coffee machines. Some baristas who focus on high-quality coffee believe that these are self-made

2015-01-20
Technical skills of Irish coffee cup high temperature resistant coffee cup Italian coffee brewing utensils

Technical skills of Irish coffee cup high temperature resistant coffee cup Italian coffee brewing utensils

Features: the classic fashion modeling of the professional utensils most noticed by players and loved by coffee experts creates the unique elegant temperament of French and Irish coffee to enjoy the multi-level taste of wine, coffee and fresh cream! [note]: pour in Irish whisky, add cube sugar and heat it over slow heat. Slowly pour in the coffee, coffee and whisky gradually separated, and finally

2016-01-20
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