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Italian coffee machine: La San Marco 100e double head electronically controlled semi-automatic coffee machine

Italian coffee machine: La San Marco 100e double head electronically controlled semi-automatic coffee machine

Name: La San Marco 100e double head electronically controlled semi-automatic Coffee Machine Model: 100e Type: semi-automatic Coffee Machine description: [brand] La San Marco 100E-2GR double head electronically controlled semi-automatic Coffee Machine [Model] 100E-2GR [function] Italian [body material] Metal [Power Frequency] 50 (Hz) [Technical parameters] High / width / depth: 515mp 735MB 570 (m)

2015-12-15
How does the roasting change of coffee beans control the roasting degree of coffee?

How does the roasting change of coffee beans control the roasting degree of coffee?

No matter what kind of baking you use at present, there are some tips for a long time. Just like stir-frying, why is it that restaurant chefs can stir-fry with all kinds of color, smell and flavor, but not themselves? In the final analysis, the reason is [unskilled], if you stand in front of the stove every day, you will be very good! First, the baking degree is controlled by time and constant attempts in exchange for success.

2015-10-13
Basic knowledge of Fine Coffee how to make Espresso well

Basic knowledge of Fine Coffee how to make Espresso well

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2015-01-17
General knowledge of baking of boutique coffee how to control the roasting degree of coffee

General knowledge of baking of boutique coffee how to control the roasting degree of coffee

No matter what kind of baking you use at present, there are some tips for a long time. Just like stir-frying, why is it that restaurant chefs can stir-fry with all kinds of color, smell and flavor, but not themselves? In the final analysis, the reason is [unskilled], if you stand in front of the stove every day, you will be very good! First, the baking degree is controlled by time and constant attempts in exchange for success.

2014-12-09
Remote control network coffee machine lazy essential

Remote control network coffee machine lazy essential

Remote control coffee machine Jura F90, enjoy your leisure time at home, many people like to drink freshly ground coffee, but really too lazy to adjust the coffee machine. But now, you can use the computer in your hand to remotely control the switch and parameters of this Internet coffee machine. TV and air conditioning can be controlled by remote control, but who stipulates that coffee machines cannot? Things in your kitchen are no longer free

2015-07-15
Menon Coffee Machine suitable for 120VAC 60Hz abroad

Menon Coffee Machine suitable for 120VAC 60Hz abroad

High-quality automatic coffee machines brew coffee in accordance with the set procedures, and they are all equipped with a perfect protection system, which is convenient and reliable to use. You can get high-quality coffee at the press of a button, and its taste is better than that of traditional coffee machines. The full-automatic coffee machine is convenient, fast, consistent in quality, high efficiency, and the operator does not need training. But the structure of the machine is complex and needs to be good.

2015-11-02
Cankun Italian coffee machine recommended by the world famous coffee machine

Cankun Italian coffee machine recommended by the world famous coffee machine

Coffee, discovered by African shepherds more than a thousand years ago, is now a household name. It has gone through the long river of history and witnessed the development of the civilized world. Coffee originated in Africa and developed in Arabia, but its cultural connotation is given by Europeans. In the Middle Ages, coffee became a necessary drink for European aristocrats, giving coffee profound cultural connotations. There are many kinds of coffee, brewers.

2015-10-10
Remote control Internet coffee machine is a must for lazy people

Remote control Internet coffee machine is a must for lazy people

Remote control coffee machine Jura F90, enjoy your leisure time at home. Many people like to drink freshly ground coffee, but they really don't bother to debug the coffee machine. Now, however, you can use your computer to control the switches and parameters of the Internet coffee machine. Televisions and air conditioners can be controlled by remote control, but who stipulates that coffee machines are not allowed? Things in your kitchen are no longer drifting away

2015-10-06
Introduction of the world-famous coffee machine Cankun Italian coffee machine

Introduction of the world-famous coffee machine Cankun Italian coffee machine

Coffee, discovered by African shepherds more than a thousand years ago, is now a household name. It has gone through the long river of history and witnessed the development of the civilized world. Coffee originated in Africa and developed in Arabia, but its cultural connotation is given by Europeans. In the Middle Ages, coffee became a necessary drink for European aristocrats, giving coffee profound cultural connotations. There are many kinds of coffee, brewers.

2015-04-08
How to make a good Espresso and how to make a cup of Italian concentration

How to make a good Espresso and how to make a cup of Italian concentration

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2015-07-29
The roasting procedure of coffee roasting

The roasting procedure of coffee roasting

Coffee roasting is the coking of raw coffee beans at high temperature. Roasting completely changes the substances inside the raw beans to produce new compounds, which are recombined to form aroma and mellow flavor. And this effect will only happen at high temperature, if you only use low temperature, it will not cause decomposition, no matter how long the coffee beans are not cooked. Most people think that baking is nothing, just using firefighters.

2014-07-04
What do you know about instant coffee? Is instant coffee good? speed

What do you know about instant coffee? Is instant coffee good? speed

For coffee lovers, instant coffee is also a good choice if they don't have time to make freshly ground coffee. When drinking coffee, master a few tips to help you easily drink high-end flavor. The water temperature is between 80 ° C and 90 ° C. The water temperature is the most suitable between 80 ° C and 90 ° C. If the temperature is too high, the coffee taste will become more bitter; if the temperature is too low, the coffee will be more acidic. If you can't control the temperature, then put

2016-03-16
A clear and distinct cooking method: siphon style

A clear and distinct cooking method: siphon style

Siphon tube is the most commonly used method in traditional coffee shops. when cooking, it is not only full of taste and smell, but also has the effect of visual display, but the quality of coffee varies greatly from person to person, which is the most criticized place. The complexity of the cooking process (pay attention! It is complexity, not difficulty) that leads to the decline of siphon type in various other ways.

2014-08-09
Guide for the selection and purchase of mocha pot utensils the use and understanding of mocha pot utensils

Guide for the selection and purchase of mocha pot utensils the use and understanding of mocha pot utensils

I prefer mocha pot. I always think that mocha pot is beautiful and can be used as handicrafts. At the same time, it is easy to learn to brew coffee in mocha pot, easy to operate, and stable in quality, so it is the best tool for beginners to get started with coffee. However, it is also found that there are many misunderstandings in the understanding and use of the mocha pot, which leads to the bitterness of the coffee and the loss of confidence and patience to the mocha. I.

2015-12-23
How thick is the bubble thickness required for cappuccino?

How thick is the bubble thickness required for cappuccino?

The copyright belongs to the author. Commercial reprint please contact the author for authorization, non-commercial reprint please indicate the source. Author: Yang link: http://www.zhihu.com/question/20925734/answer/16673126 source: Zhihu thanks for the invitation. With regard to the thickness of milk bubbles, there should be no specific figures, of course, there is a fixed proportion, first a few pictures: 1.e

2015-11-10
How to make good milk foam coffee pull flower influencing factors master coffee foam technical skills

How to make good milk foam coffee pull flower influencing factors master coffee foam technical skills

1. Prepare knowledge. Understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after the milk foam, understand the importance of towels and cleaning in coffee making. Learn how to touch the milk surface with the nozzle, the position of the selected point, and the depth of the selected point. Two temperature problems. One is the temperature at which the foam starts and ends, and the other is the temperature at which the foam is made.

2016-01-13
Knowledge of espresso jacquard understanding of six factors affecting milk brewing

Knowledge of espresso jacquard understanding of six factors affecting milk brewing

(1) Milk temperature is a very important factor in dispelling milk. when the storage temperature of milk increases by 2 degrees Celsius, the shelf life of milk will be reduced by half, and the higher the temperature, the more milk fat will decompose and the lower the degree of foaming. When stored at the same temperature, the longer the storage time, the more milk fat decomposes, the lower the degree of foaming. When the milk is foaming, the initial

2015-03-12
You can also make milk foam at home: Italian coffee machine.

You can also make milk foam at home: Italian coffee machine.

Equipment for making milk foam Tiamo HA152B double-layer milk bubble cup or single-layer Tiamo pull flower cup KONTESSAVEVVIGANO mocha pot is used because it can make espresso, although there is no way to compare it with machine-brewed espresso. Therefore, the mocha pot is the choice of friends who do not have a machine and want to try to pull flowers.

2016-04-23
How to control the roasting degree of coffee by roasting technology of coffee beans

How to control the roasting degree of coffee by roasting technology of coffee beans

No matter what kind of baking you use at present, there are some tips for a long time. Just like stir-frying, why is it that restaurant chefs can stir-fry with all kinds of color, smell and flavor, but not themselves? In the final analysis, the reason is [unskilled], if you stand in front of the stove every day, you will be very good! First, the baking degree is controlled by time and constant attempts in exchange for success.

2014-09-29
Dutch coffee machine KEES Spirit Super Tuhao Cafe Special Coffee Machine Standard Edition

Dutch coffee machine KEES Spirit Super Tuhao Cafe Special Coffee Machine Standard Edition

Coffee maker brand: KEES function: Italian mode of use: semi-automatic coffee pot classification: pump pressure Spirit powerful functions: 1, each coffee boiler has an independent PID temperature controller, directly displayed under each brewing head, the barista can monitor the real-time temperature. 2, automatic preleaching (0 bar), and the pump pressure rises gently to the final boiling pressure (9 bar).

2016-01-14
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