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Yunnan has successfully introduced the coffee industry

Yunnan has successfully introduced the coffee industry "New Heavenly King" Rose Summer at a price of 2000 yuan per kilogram.

Yunnan Coffee Enterprise announced in Kunming on the 13th that after five years of breeding and planting, the group has successfully introduced Rosa, the new king of coffee, with an external price of up to 2000 yuan per kilogram. Coffee is an international commodity second only to crude oil. Yunnan coffee acreage and output account for 99% of China, and are mostly exported to Europe, North America and other countries as raw materials. Director of Hot work Office, Department of Agriculture of Yunnan Province

2016-09-27
Rich texture of Yega Chefevoca Coffee Flavor description methods and taste characteristics

Rich texture of Yega Chefevoca Coffee Flavor description methods and taste characteristics

Yega Xuefei uses the oldest sun treatment method, but in 1972, Ethiopia introduced Central and South American water washing technology to improve its quality, which made its jasmine and citrus fragrance clearer and more refined, and became one of the best beans in the world. Superb washing technology played an important role. After the 1970s, it was basically washed by water. However, in the past two years, Yega Snow has been out of order.

2016-09-30
A coffee shop in heaven, a coffee shop on the cloud

A coffee shop in heaven, a coffee shop on the cloud

It is not difficult to sigh for coffee on the sea of clouds. As long as you go to the cafe view of the sea of clouds on a high mountain at an altitude of 1000 meters, you can enjoy fine coffee while overlooking the sea of clouds. Cloud Sea View cafe, which belongs to the well-known hotel Xingye Group, is located in Zhanguan Village, Hokkaido. It is not only known as caf, but also has been selected by the media as one of the top 50 scenic spots in Japan. Sea of clouds view caf every year only in

2015-10-20
Introduction to the planting environment of Yega Xuefei Coffee

Introduction to the planting environment of Yega Xuefei Coffee

Yejassefi's coffee trees were planted by European monks (a bit like Belgian monks growing wheat to brew beer) and were later transferred to farmers or cooperatives. Yejia Xuefei is actually constructed by surrounding coffee communities or cooperatives, including Edido Idido, Hafusa Harfusa, Hama Hama, Biloya, near Fog Valley Misty valley, all washed with water, but also

2016-06-28
Characteristics of Cochel Manor Coffee Flavor Manor in Yega Xuefei Coffee producing area of Ethiopia

Characteristics of Cochel Manor Coffee Flavor Manor in Yega Xuefei Coffee producing area of Ethiopia

The cool and foggy mountain stream village in the Yega Chuefei producing area is cool and foggy all the year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and no cold damage in winter, making it the best environment for planting Arabica. There are no large coffee plantations. Coffee farmers grow coffee mixed with other crops, usually under banana trees, to form a unique landscape flavor water.

2016-08-09
The fruity Yerga Shefi Aduo coffee flavor taste Manor characteristics

The fruity Yerga Shefi Aduo coffee flavor taste Manor characteristics

Coffee trees are mostly planted in farmers 'backyards or mixed with other crops in the field. The yield per household is not much. It is a typical pastoral coffee. Yega Shefi award-winning beans almost come from the coffee villages and communities mentioned above. The so-called yejia sherry flavor refers to the rich jasmine flower fragrance, lemon or lime acid fragrance, as well as peach, almond sweet or tea fragrance. Coffee in the mouth, flowers in full bloom this sentence to describe the best

2016-08-10
Soft acidity of Yega Chefevoca Coffee Flavor description method of Grinding method Manor introduction

Soft acidity of Yega Chefevoca Coffee Flavor description method of Grinding method Manor introduction

Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.

2016-10-06
Soft fruit acid sun Yega Shifeiwaka Coffee Flavor description of the characteristics of roasting degree in the producing area

Soft fruit acid sun Yega Shifeiwaka Coffee Flavor description of the characteristics of roasting degree in the producing area

These mountain villages are foggy, like spring all year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and no cold damage in winter, giving birth to a unique regional flavor of citrus and flowers. Coffee trees are mostly planted in farmers' backyards or mixed with other crops in their fields to talk about Ethiopia, so let's talk about the origin of coffee first. in about the sixth century, there was an Arab shepherd.

2016-09-26
Strong fruit flavor of Yega Chefevoca Coffee Flavor description Variety treatment method Grinding degree

Strong fruit flavor of Yega Chefevoca Coffee Flavor description Variety treatment method Grinding degree

The grading system of Ethiopian coffee is not based on the number of items, but on the proportion of defective beans in raw beans. In October 2009, Ethiopia launched the ECX boutique coffee trading grading system. Through the evaluation of raw beans, Q-Grader made the following grades: washed Yega Xuefei is divided into two grades: Grade 1 and Grade 2, sun Yega Xuefei is divided into Grade 1,

2016-09-29
An introduction to the fresh and bright Ethiopian sun Yega Sheffivoka coffee flavor manor.

An introduction to the fresh and bright Ethiopian sun Yega Sheffivoka coffee flavor manor.

In September 1974, a group of young officers formed the Coordination Committee of the Army, the Police and the Local Army (DERGUE, meaning SHADOW, and later generally referred to as the junta and the Mengistu regime) launched a military coup to overthrow the government of Haile Selassie and announced the end of monarchy and the establishment of an interim junta. In November, the interim military junta was changed to the interim military Administrative Council. In December, interim military administration

2016-08-31
Variety characteristics of Sun-tanned Yerjia Shifeiwaka Coffee introduction to the manor by the method of grinding degree treatment in producing area

Variety characteristics of Sun-tanned Yerjia Shifeiwaka Coffee introduction to the manor by the method of grinding degree treatment in producing area

In the northern part of the Great Rift Valley, a series of lakes are scattered, inlaid like pearls in the Horn of Africa. Lake Turkana stretches from Kenya to Ethiopia. This is not only the cradle of mankind, but also the cradle of coffee. Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. This place has been a wetland since ancient times, and Yirga means to settle down

2016-10-10
Does Ye Jia Xuefei Coffee refer to a kind of coffee with special flavor?

Does Ye Jia Xuefei Coffee refer to a kind of coffee with special flavor?

Yejassefi's coffee trees were planted by European monks (a bit like Belgian monks growing wheat to brew beer) and were later transferred to farmers or cooperatives. Yejia Xuefei is actually constructed by surrounding coffee communities or cooperatives, including Edido Idido, Hafusa Harfusa, Hama Hama, Biloya, near Fog Valley Misty valley, all washed with water, but also

2016-06-24
Introduction to Panamanian boutique coffee beans-Geisha Panamanian coffee flavor and taste characteristics

Introduction to Panamanian boutique coffee beans-Geisha Panamanian coffee flavor and taste characteristics

Introduction of Panamanian boutique coffee beans (Geisha) Panamanian Rose Summer: a rare wild variety, the champion and regular guest of various tasting competitions in the world. The appearance of raw beans is slender, ripe beans have unexpected citrus aromas, and the aftertaste is full of flowers and sweet fruit. Absolutely unique boutique coffee. A very rare wild variety that originated in Ethiopia, and the name of beans may come from.

2016-07-30
Fruit-flavored sun Yega Shifeiwaka Coffee Flavor description, introduction to the treatment method of grinding degree

Fruit-flavored sun Yega Shifeiwaka Coffee Flavor description, introduction to the treatment method of grinding degree

In the northern part of the Great Rift Valley, a series of lakes are scattered, inlaid like pearls in the Horn of Africa. Lake Turkana stretches from Kenya to Ethiopia. This is not only the cradle of mankind, but also the cradle of coffee. Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. This place has been a wetland since ancient times, and Yirga means to settle down

2016-09-27
Ethiopian Coffee Yegashefi

Ethiopian Coffee Yegashefi

Yegashefi is a small town with an altitude of 1,200 ~ 2,100 meters. It is also synonymous with Ethiopian fine beans. This is a wetland since ancient times. The old saying yega means to settle down, sherfie means wetland, so yega sherfie means to let us settle down in this wetland. Strictly speaking, Yejia Shefei is a subsidiary production area of West Damo. This town is located on the northwest side of West Damo, Yishan

2015-10-22
How to choose Coffee beans Coffee Network recommends Ethiopia Yega Xuefei Coffee Fecochel Water washing

How to choose Coffee beans Coffee Network recommends Ethiopia Yega Xuefei Coffee Fecochel Water washing

Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. Without

2016-03-31
Introduction to the quality Manor of Coffee Flavor description and Grinding scale treatment in Rosa production area

Introduction to the quality Manor of Coffee Flavor description and Grinding scale treatment in Rosa production area

Description of flavor and taste of rose summer coffee beans [flavor description]: oolong tea, peach, honey, fresh and comfortable, bright and balanced, strong layered aroma, the whole aroma is wrapped with caramel sweetness, the tip of the tongue feels sour at the entrance, but it is mild and round in the mouth, and the fruit is sweet and sweet, like swallowing a mouthful of fresh fruit tea.

2016-10-20
Introduction to the Flavor and Taste Manor of Mashan Coffee Bean in Alishan

Introduction to the Flavor and Taste Manor of Mashan Coffee Bean in Alishan

Alishan coffee is the most special and superior coffee in Taiwan, and its output is relatively small, and it is precious because it is rare. Alishan, located 75 kilometers east of Chiayi City, Taiwan, is located above 2000 meters above sea level, adjacent to the Yushan Mountains and Yushan National Park in the east, surrounded by high mountains, with a cool climate, with an average temperature of 10.6 degrees Celsius in summer and 14.3 degrees Celsius in summer. the average temperature in winter is 6.4 degrees Celsius. Drink

2016-07-18
Where can I buy authentic Panamanian coffee beans? Caesar, a special area of Boqui, Panama. Louis Village

Where can I buy authentic Panamanian coffee beans? Caesar, a special area of Boqui, Panama. Louis Village

Caesar Louis Manor [English name] panama boquete casa ruiz S.A. [Chinese name] Caesar in Panamanian Borquette. Louis [cup test] clean and fresh fruit flavor, elegant and charming floral aroma, citrus slightly sour, bright and delicate taste, full fruit sweet aroma. [country] Panama [producing area] Boguit [manor] CASA RUIZ S.A. Kay

2016-04-27
Introduction to roasting degree of Coffee Bean Flavor description in Panamanian Coffee producing area

Introduction to roasting degree of Coffee Bean Flavor description in Panamanian Coffee producing area

Feicui Manor is famous for its Geisha variety. Rose summer seeds were discovered in the rose summer forests of Ethiopia in 1931 and sent to the Coffee Institute in Kenya, and then introduced to Uganda, Tanzania and Costa Rica, all mediocre. It was not until it was transplanted to Panama in the 1960s that it became a blockbuster after nearly half a century. 2005, 2006 and 2007

2016-09-27
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