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Experience the unique culture of coffee and stay in the soft taste of coffee

Experience the unique culture of coffee and stay in the soft taste of coffee

Stay in the softness of coffee, singing with the laziness of French poets and the melodiousness of Lisa Ono. But I'm the only one here. The noise is gray, the sky is black, but the lights here are orange. Even if it is only a little bit, it can blend into every inch of my heart. This is a three-dimensional love letter for black and white silent films. There is no ambiguity and sensibility, temperature and softness, in

2014-09-03
Barista training knowledge introduction to coffee cups

Barista training knowledge introduction to coffee cups

The simplicity of pottery and porcelain, and the roundness of porcelain, each tell different coffee comments. Some people like to use pottery cups with rich texture, dressed with masculine and strong deep-roasted coffee, but most people still use porcelain cups to explain the meticulous aroma of coffee. Among them, the bone porcelain made of high-grade porcelain clay and mixed animal bone powder has the advantages of light texture, soft color and high heat preservation, so it can stay in coffee most.

2014-10-08
Introduction to the flavor and taste characteristics of Guatemala Antigua coffee producing area with unique smell

Introduction to the flavor and taste characteristics of Guatemala Antigua coffee producing area with unique smell

There are few places in the world that offer a variety of high-quality coffee beans, such as those produced in Guatemala. The excellent quality of Guatemalan coffee beans is due to the unique conditions of their producing areas, including different climate change in each region, rich soil formed by volcanoes, abundant natural water resources, high-altitude mountains and shady and moist forests. There are seven main coffees in Guatemala.

2016-09-23
The praise of Jiafei on Chongqing Road is famous.

The praise of Jiafei on Chongqing Road is famous.

Ka Fei Song, a famous Ka Fei Song on Chongqing Road, usually opens at 14:00. When the reporter arrived at 13:50, he found that coffee fans had arrived early waiting at the door. The unique secret of my caramel macchiato coffee is a delicate art, we aim to make professional espresso. The boss here told the reporter that Jia Feisong's caramel macchiato had made changes in the production process.

2015-02-05
An authoritative report on caffeine in the Encyclopedia of Fine Coffee

An authoritative report on caffeine in the Encyclopedia of Fine Coffee

After consuming a large amount of caffeine for two years, my face did not change my face and my heart did not beat. On the contrary, I was physically and mentally refreshed, and my stomach tasted delicious even if I had good teeth. Even if I drank coffee at night, I still enjoyed baby-like sleep. At least 3 cups of coffee a day had a record of more than 10 cups, but there were no spots and precipitates. On the contrary, continuous computer homework still did not grow acne caffeine. Why did the guy who made people talk about it?

2014-12-26
Coffee, a legend that can change the world

Coffee, a legend that can change the world

Have you ever had coffee? Does the coffee really taste good? In fact, when we enjoy coffee, most of the time we just regard it as a drink, a different, unique, refreshing drink, but seldom think about it: what is the big name of a small coffee? Just because coffee is amazingly big, it is the second largest coffee in the world after oil.

2014-05-22
Barista training knowledge introduction to coffee cups

Barista training knowledge introduction to coffee cups

The simplicity of pottery and porcelain, and the roundness of porcelain, each tell different coffee comments. Some people like to use pottery cups with rich texture, dressed with masculine and strong deep-roasted coffee, but most people still use porcelain cups to explain the meticulous aroma of coffee. Among them, the bone porcelain made of high-grade porcelain clay and mixed animal bone powder has the advantages of light texture, soft color and high heat preservation, so it can stay in coffee most.

2014-12-30
Three things about baked beans (1)

Three things about baked beans (1)

With regard to the three things about baked beans (1) many people say that cheap beans are very cheap, which is also strange. Cheap beans are mostly sold as commercial beans. At present, under the vigorous promotion of high-quality coffee, it seems that it is dishonorable to use commercial beans. However, the production of boutique coffee baked by self-bakers.

2014-09-01
The caffeine of Chongqing Road is famous for its popularity.

The caffeine of Chongqing Road is famous for its popularity.

Ka Fei Song, a famous Ka Fei Song on Chongqing Road, usually opens at 14:00. When the reporter arrived at 13:50, he found that coffee fans had arrived early waiting at the door. The unique secret of my caramel macchiato coffee is a delicate art, we aim to make professional espresso. The boss here told the reporter that Jia Feisong's caramel macchiato had made changes in the production process.

2014-08-12
Ono: Haruki Murakami·Coffee·Travel

Ono: Haruki Murakami·Coffee·Travel

For me, Tokyo·Murakami·Brigade can also be regarded as Tokyo·Coffee·Brigade, because Guo Zhengpei collected many coffee-related words in Murakami's works as the introduction of each chapter.

2014-05-20
The cafe where you fell in love at first sight

The cafe where you fell in love at first sight

I want to go to the island to kiss my lover at sunset and take a selfie as a souvenir; I want to go to the East African prairie to feel the pulse of wildness and take pictures of the shocking primitive amorous feelings; I want to go to Paris, enjoy the trend and fashion, and leave a silhouette in front of the Seine; I also want to lie on the beach, hide the mountains, change the place, change the rhythm, change the life anyway, go out to play, is to escape from the original life.

2016-10-09
The origin of coffee several legends about the origin of coffee in history

The origin of coffee several legends about the origin of coffee in history

The origin of coffee: where does the word coffee come from? some people think that it comes from a region called Kaffa (caffa) in Ethiopia, which sounds similar to coffee. However, the early inhabitants of the Kaffa region called coffee Djimmas, and the Arab world did not use Kaffa to represent coffee, so this is likely to be a phonetic aphorism for Westerners. The early Arabs used to

2015-11-03
Just for the cup of coffee in hand.

Just for the cup of coffee in hand.

The cup of coffee in hand contains the sincerity of how many people? In China's new coffee hotspot, Yunnan, many coffee farmers do not have the habit of drinking coffee for generations. They do not even know what will happen to this unfamiliar plant after they leave their land. Hard-working sweat, just for someone

2014-09-02
Taiwan's characteristic literary romantic style cafe: Wenqing blessing characteristic shop ethnic retro style

Taiwan's characteristic literary romantic style cafe: Wenqing blessing characteristic shop ethnic retro style

In recent years, Taipei cafes, like "snacks" in general, have gradually become the highlight of travel to Taipei, and the degree of density should be said to be "the whole city is a cafe"? Today Populayer wants to introduce the specialty coffee shops that have been visited recently. They each have their own style and uniqueness. The process of visiting coffee shops is like conducting a city exploration. Only then can we discover their

2016-01-19
The factors affecting the quality of espresso by the Common sense of Fine Coffee

The factors affecting the quality of espresso by the Common sense of Fine Coffee

The addition of prepreg can improve the success rate of extraction to a certain extent, so some high-end machines have the function of adding free control of prepreg time. As for the comparison between prepreg and non-prepreg production methods, they are more inclined to the difference of product style, not the difference between good and bad. 1. The addition of prepreg time can improve the success rate of extraction to a certain extent, so some high-end machines have been added.

2014-11-25
Coffee Culture History Coffee History

Coffee Culture History Coffee History

Espresso with smoke rings in the coffee house, a cup of warm black serum handed over by a friend in the winter afternoon, or even a cup of warm instant coffee quietly released along the messy desk on busy days, every day, all kinds of people, in different corners of the world, waiting for a cup of good coffee. People addicted to coffee can never imagine that there is no coffee to warm them.

2014-11-27

"that's all."

Ding Xin! The bell rang on the door, and a man in a stiff suit, aged about 30, entered the small coffee shop with a strong smell of coffee. Good afternoon! Welcome! The young landlady greeted her kindly. The man nodded politely and sat down in front of the bar. He opened his mouth and said to the boss: please give me a mocha.

2014-08-21
The Origin and characteristics of all kinds of Coffee

The Origin and characteristics of all kinds of Coffee

The word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. Coffee tree is an evergreen shrub of Capsaceae. Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of the coffee tree, which are then roasted with appropriate roasting methods. There are many different flavors of coffee in the world, which make up me today.

2014-11-26
The History of Coffee Development Coffee Epic

The History of Coffee Development Coffee Epic

Espresso spitting smoke rings in the coffee shop, a cup of warm hands and warm heart in the hands of friends in the winter afternoon, or even busy regular days, messy desks quietly release a cup of soothing instant coffee, every day, all kinds of people, in different corners of the world, waiting for a good cup of coffee. People addicted to coffee can never imagine that there is no coffee to keep warm.

2015-01-23
French lilac Garden Cafe

French lilac Garden Cafe

The lilac Garden Cafe (la closerie des lilas), opened in 1847 at 171st Avenue Montparnasse in Paris, is a remote cafe that was just a caf é for college students in the 19th century. But later, after reconstruction, equipped with large floor-to-ceiling windows, with a garden and fountain, the appearance has been much more luxurious.

2014-05-29
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