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The basic knowledge of specialty coffee beans

The basic knowledge of specialty coffee beans

At present, the most important coffee beans mainly come from two varieties, namely coffee arabica and coffee canephore. The former is the so-called arabica coffee bean. The latter is also known as robusta coffee beans. The two coffee beans differ in plant, cultivation, environmental conditions, shape, chemical composition, and even processing of subsequent green beans.

2015-05-08
Recommendation of Xiamen specialty cafe

Recommendation of Xiamen specialty cafe

The sixth night the cafe is really hard to find. The so-called hidden in boudoir people do not know, it is in Ziqiang Road in an inconspicuous alley, from the direction of No. 1 Middle School, or the direction of Xiamen Daily. In the middle of a secluded alley, on the left is an old stone villa, with green plants crawling on the carved concrete walls and the sixth on an oval beige light box

2014-07-18
Coffee training Italian specialty coffee making Mexican coffee

Coffee training Italian specialty coffee making Mexican coffee

Mexico is geographically located in North America, belonging to Central America in the coffee map, the main producing areas are: Cora Begu, Australia Aluca states, the products are mostly washed beans produced in the highlands, with a good aromatic and sour taste. Mexican coffee beans are mostly produced by small farmers, and large estates are rare. At the same time, based on regional orientation, Mexican coffee beans are mainly exported to the United States.

2015-09-06
trend| Premium version Starbucks Mong Kok landing,

trend| Premium version Starbucks Mong Kok landing,"Hong Kong flavor shop" to play local spirit

Starbucks opened a regional specialty store in Mong Kok, Hong Kong. In addition to serving classic hand-mixed drinks, Starbucks also opened Hong Kong's first Starbucks Reserve Coffee Experience Bar, offering more cooking methods and the most prestigious coffee. Coffee beans from the world's best quality 3% Arabica coffee beans, and then select the most precious quality 1%. All Starbucks

2015-12-14
The concept of Fine Coffee Specialty Coffee (1)

The concept of Fine Coffee Specialty Coffee (1)

The traditional classification of coffee beans is usually based on the classification criteria defined by the coffee producing countries, and then agreed to become common in the international market and traded under such a tacit understanding. For a long time, coffee producing countries have their own classification and evaluation criteria for coffee, which serve as the pricing guidelines in the coffee market. But slowly in recent years, coffee consuming countries have begun to demand unified evaluation criteria.

2014-08-25
Taiwan boutique coffee Taiwan flavor coffee

Taiwan boutique coffee Taiwan flavor coffee

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-05-24
Specialty boutique coffee of ice drop coffee

Specialty boutique coffee of ice drop coffee

Coffee powder is 100% low-temperature soaked and moist, the extracted coffee taste is strong, smooth, rich, admirable, and the flavor is outstanding. Adjust the speed of water droplets, use cold water to slowly drip, with a low temperature of 5 degrees Celsius, leak for a long time, so that the original flavor of coffee can be reproduced naturally. The advantage of ice drop coffee is that it is not sour and does not hurt the stomach, because this method is used to make coffee.

2016-05-19
The mild Salvadoran coffee is characterized by excellent balance and is a specialty of Central America.

The mild Salvadoran coffee is characterized by excellent balance and is a specialty of Central America.

El Salvador coffee with mild taste is one of the small countries in Central America with a densely populated population. The flavor of its coffee is characterized by excellent balance. Today, this coffee accounts for 40% of the country's exports. 35% of the extra hard beans of the best coffee are exported to Germany from January to March. In the early 1990s, guerrilla warfare greatly damaged the country's national classics.

2016-04-13
Costa Rican boutique coffee American specialty Costa Rican boutique coffee the best quality coffee

Costa Rican boutique coffee American specialty Costa Rican boutique coffee the best quality coffee

Costa Rican coffee has full particles, ideal acidity and unique strong flavor. Costa Rica's coffee industry, originally controlled by the Costa Rican Coffee Industry Company (InstitutodelCafdeCostaRica, ICAFE), has been taken over by the official Coffee Committee (OficinadelCaf). Among the exported coffee, blue plants are used in products that are considered to be of substandard quality.

2016-03-19
There are 14 kinds of specialty coffee in various countries.

There are 14 kinds of specialty coffee in various countries.

Coffee lovers eat a cup of coffee every day is a guarantee of mental vitality throughout the day, but tired of drinking the common latte mocha around you, let's see what kind of specialty coffee people around the world drink. 1. Egg coffee, Vietnamese egg coffee is a regular breakfast of the Vietnamese people, stirring the egg yolk, concentrated milk, sugar, butter and cheese until fluffy and thick, add to the hot coffee

2015-03-12
Coffee on the green train recommended by specialty cafes

Coffee on the green train recommended by specialty cafes

In the past two years, there have suddenly been many cafes on the streets of Harbin, either in elite office buildings or in the amorous central street. It is more likely that there are nearly 300 cafes registered with the Harbin Ministry of Industry and Commerce at the beginning of this year alone, and there are numerous small cafes with a strong taste of petty bourgeoisie in private. Now

2015-06-11
Jamaica Coffee Specialty Jamaica Blue Mountain Coffee Jamaica Coffee Bean Coffee

Jamaica Coffee Specialty Jamaica Blue Mountain Coffee Jamaica Coffee Bean Coffee

Blue Mountain coffee is coffee brewed from coffee beans from the Blue Mountains of Jamaica. Among them, according to grades, it is divided into Jamaica Blue Mountain Coffee and Jamaica Alpine Coffee. The Blue Mountains are located in the eastern part of Jamaica, surrounded by the Caribbean Sea. On a clear day, the sun shines directly on the blue sea, and the peaks reflect the brilliant blue light of the sea.

2016-09-01
Foreign specialty coffee shop Small fresh style coffee shop

Foreign specialty coffee shop Small fresh style coffee shop

With children as the theme, it is not to say how naive or cartoonish the design of the cafe is, but to start from the concept. Many parents in modern cities are busy with their children and have no time or inconvenience while leading their children to romantic consumption. This child-themed cafe solves this problem. Designers adhere to the child-oriented basic concept, the use of environmentally friendly materials, indoor space sensitivity,

2014-09-05
Dutch specialty cafe Amsterdam Snel

Dutch specialty cafe Amsterdam Snel

Snel stands in Lloyd Hotel in Amsterdam's newly developed cultural community Eastern Docklands, overlooking the artificial island residential area and Long Island area.

2014-07-18
Fruity Kenyan coffee Kenyan specialty Kenyan coffee

Fruity Kenyan coffee Kenyan specialty Kenyan coffee

Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. Its main feature is a distinct fruit aroma, the common fruit aroma is citrus. Kenyan coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavor, moderate mellow, is the favorite of many people in the coffee industry. Kenya Coffee borrows Hollywood movies

2015-11-20
Jamaican coffee specialty Jamaican Blue Mountain Coffee Jamaican Coffee beans Coffee

Jamaican coffee specialty Jamaican Blue Mountain Coffee Jamaican Coffee beans Coffee

Blue Mountain Coffee refers to coffee brewed from beans from the Blue Mountains of Jamaica. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the east of the island of Jamaica (Jamaica). Because the mountain is surrounded by the Caribbean Sea, whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea.

2016-08-31
Mexican coffee Mexican coffee specialties and markets

Mexican coffee Mexican coffee specialties and markets

Mexico is the fourth largest coffee producer in the world. Most of its coffee is produced by nearly 100,000 small farmers, and the large estates that once dominated the coffee industry are few and far between. Mexico's coffee growing region: Mexico's best coffee growing region is Chiapas in the south of the country, where coffee varieties include Tapanchula and Hui

2015-03-26
Boutique Coffee teaches you to identify the types of specialty coffee beans

Boutique Coffee teaches you to identify the types of specialty coffee beans

At present, the most important coffee beans mainly come from two varieties, namely coffeaarabica and coffeacanephore. The former is the so-called arabica growing coffee beans. The latter is also known as robusta to grow coffee beans. The plants, cultivation methods, environmental conditions, appearance, chemical composition and even the processing methods of the subsequent raw beans of the two kinds of coffee beans are different.

2014-11-13
Red grapes with a heavy smell of jasmine A movie about coffee beans at Ngoma Manor in Rwanda

Red grapes with a heavy smell of jasmine A movie about coffee beans at Ngoma Manor in Rwanda

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Yunnan Agricultural University plans to open a new specialty of

Yunnan Agricultural University plans to open a new specialty of "Coffee and Coffee Engineering"

Meng Jun, a reporter from the ■ Metropolitan Times, learned from Yunnan Agricultural University yesterday that the university decided to apply for an additional undergraduate major in coffee and coffee engineering outside the catalogue of undergraduate majors in ordinary colleges and universities across the country, and invited relevant experts to attend the seminar. Coffee industry insiders said that if the professional declaration is successful, it will bring benefits to the training of talents in Yunnan coffee industry and be conducive to the development of the industry. Cloud

2016-08-08
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