Due to the use of natural sunlight to dry the fruits and raw beans of coffee, it is also called natural drying. Due to the use of artificial and natural treatment methods in the process, the sun-cured beans look irregular and unflattering in appearance. 1. Choose beans: put the harvested fruit in the water tank, and the ripe fruit will sink, while the unripe and overripe fruit
2016-04-25 China Coffee Raw beans treatment methods Solar Ethiopia Yega SheffieldYega Xuefei is produced at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, workers will look at the weather and temperature.
2016-03-31 Ethiopia Yega Sheffield aricha Coffee introduction Solar boutiqueFlavor description: raw beans exude strong cantaloupe and tropical fruit aromas; the entrance flavor changes to the sweetness of pineapple and strawberry jam, showing smooth and rich acidity at medium and low temperatures, with aromas of handmade black sugar, exquisite dark chocolate and hazelnut; the overall flavor is excellent, like syrup-like texture and sweet taste, and the ripe fruit flavor of the sun even surpasses many of China and the United States.
2016-05-19 Indonesia Import Coffee Raw beans Bali quality rawbean gThe legendary background of modern coffee. In PapuaNewGuinea, about 75 per cent of coffee products come from small local farmers
2016-05-13 Boutique coffee Papua New Guinea treatment methods solarizationThe legendary background of modern coffee. In Papua New Guinea, about 75 per cent of coffee products come from small local farmers
2016-05-20 Boutique coffee Papua New Guinea treatment methods solarizationIn the traditional culture of Bali, coffee is used as a cheap beverage raw material. The flavor and quality of the region have been unstable or depressed, and most of them have become cheap commercial beans. Rodney and his partners decided to change the local people's stereotype of coffee. They chose the Wubu Market area, the cultural center of Bali, and opened the only one on the island.
2016-06-20 Indonesia Bali Kara Jinta Mani Volcano Ubu processing Plant Solar Bari1. High-quality raw beans with flawless beans (raw beans with few defective beans such as fermented beans and moldy beans, but not high-priced beans) 2. Freshly roasted coffee (coffee is best served within two weeks after roasting, preserved as beans and ground before brewing) 3. Freshly ground coffee 4. The freshly brewed coffee is summarized as follows: the so-called good coffee quality coffee can be defined.
2016-04-14 Premium Coffee Standard sales Ethiopia Sun Yega Sheffield ariChoose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.
2016-04-21 Yega Sheffield Solar processing Bangui Maggie EthiopiaAs a Yega Xuefei control, there must be Beloya Yega Xuefei on the bean list, and the G3 grade of the Ecx batches that arrived this year (G3 is the highest level of sun-dried beans in the Ethiopian grading system, and G1d2 grade is assigned to washed raw beans), which is already amazing, unexpectedly, there is an abnormal Beloya Kochere cooperation.
2014-06-19 Coffee knowledge Yega snow coffee coffee encyclopediaThe coffee flavor of Sidamo is very diverse, and the different soil types, microclimate and countless native coffee species make the coffee produced in each town have obvious differences and characteristics. In 2010-12, it won three consecutive high marks from coffee review 92 to 94, which shows the extraordinary value of raw beans in this area! Domestic horizontal
2016-04-19 Africa Dharma sidamo USA boutique coffee association flower language sunLast year, I drank Zhongshun Sun Ye Jia Xuefei, but I still had a lot of meaning for its charming flower aroma and rich sweet flavor of ripe fruit. Unfortunately, I can't buy Sun Ye Jia Xuefei this year. Has been looking for the sun Yega Xuefei, and then got the other side of the fake Aricha, the appearance is very bad, the taste is also very mediocre. Later, I saw that the American sm website had a sun on the Yega Xuefei G3, and asked a friend to buy some.
2014-11-11 Coffee knowledge coffee beans water washing sun exposure and snow caffeineWhat is the meaning of water washing treatment of coffee treatment the coffee beans after harvesting must enter the treatment procedure immediately, otherwise they will begin to ferment and produce a peculiar smell. There are two methods of treatment: solarization and water washing, which will cause different flavors. Sun-dried beans have a complete natural mellow taste.
2016-04-25 Coffee knowledge what washing treatment coffee beans sun distinction coffeeSun drying: the sun drying method is also called natural drying because it uses natural sunlight to dry the fruits and raw beans of coffee. Due to the use of artificial and natural treatment methods in the process, the sun-cured beans look irregular and unflattering in appearance. Washing coffee bean treatment method Coffee beans harvested must immediately enter the treatment program, otherwise they will begin to ferment and make coffee
2016-04-25 Coffee washing tanning introduction coffee beans processing treatment water washing Yega solarizationThe birthplace of coffee-Ethiopia. The coffee tree originated in Ethiopia, which was originally a wild plant here, and the name coffee comes from the Ethiopian town of Kaffa. In fact, many coffee trees in Ethiopia are still wild plants, and the coffee grown on this coffee tree is full-grained and slightly alcoholic. Humans may have been in the 9th century.
2016-05-15 Boutique coffee Ethiopia treatment methods solarizationBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-22 Bali Kara Jinta Marni Volcano Ubu processing Plant Solar boutique CoffeeThe birthplace of coffee-Ethiopia. The coffee tree originated in Ethiopia, which was originally a wild plant here, and the name coffee comes from the Ethiopian town of Kaffa. In fact, many coffee trees in Ethiopia are still wild plants, and the coffee grown on this coffee tree is full-grained and slightly alcoholic. Humans may have been in the 9th century.
2016-05-12 Boutique coffee Ethiopia treatment methods solarizationWhen the coffee fruit is harvested from the mountain, the next step is to remove the peel and pulp of the coffee beans. There are two main ways of treatment: washing and solarization. But the ultimate determining factor is whether there is enough water to use. Some special boutique coffees are both insolated and washed. Washing requires the use of special machinery and equipment and adequate water sources.
2016-01-11 Coffee fruit treatment method washing introduction and sun difference explanationSunlight is also known as natural drying because it uses natural sunlight to dry coffee fruits and green beans. Due to the use of artificial and natural processing methods in the process, sun-dried beans look less neat in appearance and sell less well. 1. Bean selection: Put the harvested fruit into a tank filled with water, and the ripe fruit will sink, while the immature and overripe fruits will sink.
2016-10-19 coffee washing treatment solarization processing method taste variety region estateThe birthplace of coffee-Ethiopia. The coffee tree originated in Ethiopia, which was originally a wild plant here, and the name coffee comes from the Ethiopian town of Kaffa. In fact, many coffee trees in Ethiopia are still wild plants, and the coffee grown on this coffee tree is full-grained and slightly alcoholic. Humans may have been in the 9th century.
2016-05-11 Boutique coffee Ethiopia treatment methods solarizationThe birthplace of coffee-Ethiopia. The coffee tree originated in Ethiopia, which was originally a wild plant here, and the name coffee comes from the Ethiopian town of Kaffa. In fact, many coffee trees in Ethiopia are still wild plants, and the coffee grown on this coffee tree is full-grained and slightly alcoholic. Humans may have been in the 9th century.
2016-05-12 Boutique coffee Ethiopia treatment methods solarization