The core process of the extraction principle is: (1) grind coffee beans to increase the surface area of coffee in contact with water; (2) fully soak coffee powder in aqueous solution and hydrophilically dissolve coffee essence; (3) separate coffee solution and coffee grounds.
2014-09-11 Coffee knowledge Italian coffee coffee extractThe siphon cooking process is similar to immersion extraction cooking, first a soaking process, and then a percolation extraction process of coffee liquor. The principle of making a cup of siphon coffee is the same as that of soaking extracted coffee, but requires more attention and skill. Today, a teacher from Chongqing Brista Coffee West Point Liquor Institute will share the mystery with you. The superstition of siphon is very
2016-06-02 Siphon coffee come out what is it flavor siphon brewing process soaking extractionAeroPress is a brand-new coffee making appliance launched by AEROBIE in 2006. Alan Adler, its inventor, is a mechanical engineering lecturer at Stanford University in the United States. He has more than 40 patents in the United States and other countries. Aile press is easy to use. Put coffee granules in the press barrel, soak in water for 10 seconds, gently and slowly press the press rod within 20 seconds,
2016-01-22 coffee brewing way philharmonic practice pros and cons what is making AeWeekly cleaning and maintenance work 1, outlet: a, remove the cooking copper head and filter screen in the outlet (if the machine has just been used to pay attention to high temperature hot hands), soak in the cleaning solution (500ml hot water mixed with three tablespoons cleaning powder) for 12 hours, release coffee oil dregs and blockage from the copper head filter and filter; B, rinse all accessories with clean water and scrub with a clean and soft wet cloth
2016-04-14 Coffee machine weekly cleaning work how maintenance process selectionWhat is pre-immersion? To put it simply, before extracting the coffee, let a small amount of hot water wet the coffee pressed powder, release carbon dioxide, making the whole pressed powder closer, and then accept the hot water 9 pressure extraction.
2015-01-21 Boutique coffee basic knowledge detailed explanation coffee machine pre-soaking what is called pre-orderHonduras 'high-quality coffee uses water washing to treat coffee beans, usually after soaking, in the soaking time, defective fruit will surface, can be discarded first. The good fruit is then placed in a fruit peeler and peeled off by the rotating force of the machine. The peeled fruits are screened by machines to select excellent quality fruits. usually larger
2016-05-31 Honduras coffee taste presentation high quality used washedWhen it comes to brewing coffee, there are many kinds of coffee-making equipment on the market and different methods. But in terms of the principle of coffee extraction, it's all the same. The core process of the extraction principle is as follows: (1) grinding coffee beans to increase the surface area of coffee in contact with water; (2) fully soaking coffee powder in aqueous solution and hydrophilic dissolution of coffee essence; (3) separating coffee solution and coffee grounds
2016-05-06 Extraction principle core process grinding coffee beans addition coffee with water contactThe principle of smart filter cup clever coffee dripper is to use the anti-dripping principle of American drip coffee machine (pot) to make coffee, then any American drip coffee machine (pot) with anti-drip function can achieve the effect of smart filter cup, and the coffee made in this way will not feel too light. Here's a cheap 10-person American drip coffee maker (pot).
2015-11-09 American dripping coffee maker smart filter cup making coffee clIce drop coffee originated from the Indonesian island of Java, which was a Dutch colony in the 17th century. It is said that the coffee extraction method used here was introduced by Dutch businessmen, so it was named Dutch coffee Dutch Coffee. This kind of coffee drips with ice water for a long time, so it is also called coldbrew coffee cold (ice brew) or water drip coffee (ice drop). Ice
2015-01-21 Boutique coffee cultural history ice drop origin 17th centuryFirst of all, let's start with the supplies and tools you need. Consumables: coffee, filter paper, water appliances: coffee cups, pots, water injection appliances, weighing tools, timing tools, thermometers, grinding tools let's start with the most important. First of all, the coffee itself, we make coffee, not orange juice, not green tea, so the coffee itself determines the basis of this cup of coffee.
2014-06-16 Hand brewing coffee coffee making hand brewing coffee makingManning Coffee drip filter: wet the coffee powder with water and let the coffee liquid flow through the filter cloth or filter paper and flow into the container at the speed of natural fall. Basically, this method does not soak the coffee powder, just let the hot water pass slowly through the coffee powder. Both the drip cup and the electric coffee maker fall into this category and are the simplest brewing tools that can make clean and brightly colored coffee. Follicular type
2016-05-09 Different Cooking Coffee extraction Indonesia Coffee beans example Mante drip FiltrationContinuing with the previous article, http://www.douban.com/note/244706236/ extraction time looks easy, but it's actually a little more complicated than I thought. Because although the extraction time is directly related to the relationship between extraction rate and concentration, their relationship is not necessarily proportional. We still return to the original two purposes, get the reasonable extraction rate and get the proper concentration.
2015-11-10 Take thinking pattern extraction time move from DoubanCoffee residue left after making coffee with AeroPress pressure: Philharmonic pressure (AeroPress) is a brand-new coffee making appliance launched by AEROBIE in 2006. Its inventor, Alan Adler, is a lecturer in mechanical engineering at Stanford University in the United States. It has more than 40 patents in the United States and other countries. The Philharmonic pressure is easy to use. Put coffee particles in the pressure bucket and soak in water for 10 seconds.
2015-11-11 Philharmonic 30 seconds beautiful flush out one cup concentrated coffee use productionFirst of all, we would like to introduce what is called "brewing" coffee. Boil-put something in water and boil it over fire. But the "boil" of brewing coffee is the process of "washing" the taste of the coffee with 92Mui 96 degrees water. So many people will misunderstand this word. If you really put the coffee into the water to "brew", the drink you get will no longer be a cup of coffee, but a cup of scorched taste.
2014-08-20 Coffee knowledge brewing coffee brewing coffee at home coffee makingHungary is not only a hot spring country, but also a coffee kingdom. Hungarians are famous for their love of cafes. They can skip drinking and smoking without drinking coffee for a day. Today, there are still countless cafes with Pleso signs in the streets, and even many business and political bigwigs take time every day to make a cup of coffee. Budapest people
2015-08-07 Soak in coffee Hungary blend in own hit not only is aTechnical requirements for the initial processing of small seed (Arabica seed) Coffee 1. There are two processing methods for coffee beans made from fresh coffee fruits, namely wet processing and dry processing. The first and second grade fruits are processed by wet method, and the third grade fruits are processed by dry method in areas without peeling machine and lack of water. 2. Processing technology 2.1 equipment and facilities should be equipped with fresh fruit collection pool and siphon
2014-09-29 Yunnan coffee is first processed Arabica speciesCoffee residue left after making coffee with AeroPress pressure: Philharmonic pressure (AeroPress) is a brand-new coffee making appliance launched by AEROBIE in 2006. Its inventor, Alan Adler, is a lecturer in mechanical engineering at Stanford University in the United States. It has more than 40 patents in the United States and other countries. The Philharmonic pressure is easy to use. Put coffee particles in the pressure bucket and soak in water for 10 seconds.
2015-09-24 30 seconds press out one cup concentrated coffee Philharmonic charm technique useDifferent coffee making methods require different grinding thicknesses 2. You need to use 96 degrees of water at 92 cents. three. Different production methods require different cooking time using a small household coffee machine-coffee is made through a filter paper or gold filter Filter Coffee 1, the use of a small funnel: put a piece of filter paper on the inside of the funnel and put a cup of coffee powder into the filter paper pocket.
2016-06-30 Different coffee production method need grinding thickness different[Daily cleaning] Every time the milk foam is eliminated: open the steam valve for 2 seconds to spray the milk accumulated in the steam pipe. Clean nozzle tip and steam pipe with a damp cloth to prevent milk scale accumulation. Daily maintenance and cleaning process: 1. Coffee machine brewing head/brewing handle cleaning: (1) After each extraction of coffee, remove the coffee handle and pour out the coffee grounds, turn on the cleaning switch, embed
2015-01-12 Italian Coffee machine Common sense Maintenance Cleaning Daily Every time Send Finish milkFrom: Kafan College 2015-04-30 19:08:12 [about hand brewing] people who drink coffee by hand must be exquisite in the process. This brewing method was first invented by Ms. Melita in Germany at the beginning of the 20th century. At that time, she was making coffee at home. On a whim, she used her son's blotting paper as filter paper, put coffee powder in the filter paper, and poured water into the coffee in a kettle.
2015-11-02 Hand brewing coffee skills need attention what from Fenfan college 201