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Several skills of brewing coffee in a follicular hand pot

Several skills of brewing coffee in a follicular hand pot

Let's think of follicle as a concept, which is very simple, that is, filtering while injecting water. It's a simple concept to put a filter on the container and then inject water. Last week we talked about some of the causes of follicular coffee. Today let's talk about utensils.

2014-09-10
Returned her manor coffee flavor varieties and introduced the characteristics of fine coffee beans in the producing area.

Returned her manor coffee flavor varieties and introduced the characteristics of fine coffee beans in the producing area.

In mid-April this year, after the World WBC Competition and SCAA Coffee Show in Seattle, USA, Jeremy Zhang (Zhang Yinzhe) asked me to visit the 90 + Manor. Jeremy is the director of Juliet Juliette, the creator of the 90 + Maker Series series. The guide Jeremy and the landowner Joseph took me as the second Chinese to set foot on Ninet.

2016-09-20
Introduction to the Flavor of Iron pickup Coffee Fine Coffee in the producing area of Iron pickup Coffee Manor

Introduction to the Flavor of Iron pickup Coffee Fine Coffee in the producing area of Iron pickup Coffee Manor

Ironpika is commonly found in Jamaica in Central America and Indonesia in Asia. Its fruit is usually large and oval, while its leaves are slender. Like to grow in fertile mountain soil, cold resistance and disease resistance are weak, the yield is low. The famous Jamaican Blue Mountain Coffee belongs to this breed and traces its roots. Typica comes from Ethiopia, the ancient place of origin of coffee.

2016-07-27
Taste characteristics of Guatemalan Coffee Manor introduction of Guatemalan Coffee varieties in Incht Manor

Taste characteristics of Guatemalan Coffee Manor introduction of Guatemalan Coffee varieties in Incht Manor

However, the results are different: depending on the weather, soil and altitude, the star variety seems to have different tastes in different geographical locations. However, in the Aktenango region, we can drink the typical Rosa markings: the slender figure, the changes in baking, and the flavor in the cup. Her dry aroma is very powerful, with roses and jasmine

2016-08-06
Introduction of Coffee Flavor description methods and varieties in Manor Erida, Panama

Introduction of Coffee Flavor description methods and varieties in Manor Erida, Panama

Country: Panama Panama Manor: Hartmann border rose summer Hartmann La Frontera treatment: sun Natural varieties: rose summer Gesha cup test flavor: 92 (flowers, sweet oranges, pineapple, pineapple, vanilla, lively flavor) Panama famous producing areas, many contestants compete with beans Hartmann's story is as legendary as its coffee. Hart.

2016-09-26
Boutique coffee pot common sense Chemex American bubble pot

Boutique coffee pot common sense Chemex American bubble pot

The American follicle pot is a coffee pot invented in the United States by Dr. Peter J.Schlumbohm, who was born in Germany in 1941. Its design and particularity are recognized, not only selected as one of the top 100 Illinois Institute of Technology modern products, but also displayed by MoMa in New York as a permanent collection of Smithsonian and the Philadelphia Museum of Art.

2014-11-24
Chemex American bubble pot coffee pot makes good coffee

Chemex American bubble pot coffee pot makes good coffee

The American follicle pot is a coffee pot invented in the United States by Dr. Peter J.Schlumbohm, who was born in Germany in 1941. Its design and particularity are recognized, not only selected as one of the top 100 Illinois Institute of Technology modern products, but also displayed by MoMa in New York as a permanent collection of Smithsonian and the Philadelphia Museum of Art.

2015-03-14
Coffee maker Chemex American bubble pot for brewing coffee

Coffee maker Chemex American bubble pot for brewing coffee

The American follicle pot is a coffee pot invented in the United States by Dr. Peter J.Schlumbohm, who was born in Germany in 1941. Its design and particularity are recognized, not only selected as one of the top 100 Illinois Institute of Technology modern products, but also displayed by MoMa in New York as a permanent collection of Smithsonian and the Philadelphia Museum of Art.

2014-12-31
Coffee tree species are divided into three main categories: Arabica, Robersta and Liberica.

Coffee tree species are divided into three main categories: Arabica, Robersta and Liberica.

Villasarchi Velasacci is a hybrid of bourbon developed in the Costa Rican town of sarchi. The branches are at a 45-degree angle to the trunk and the leaves are bronze. Shade tree cultivation and minimal pesticide application make it an excellent organic coffee. Elegant acidity, delicate fruity flavors and nice sweetness. Caturra, Brazil, is a higher-yielding

2016-05-04
Introduction to the characteristics of Coffee Flavor and taste in Manor Erida, Panama

Introduction to the characteristics of Coffee Flavor and taste in Manor Erida, Panama

Panama City (Panama city), located on the peninsula near the mouth of the Pacific coast of the Panama Canal. Facing the Gulf of Panama and backed by the Ankang Valley, the city is picturesque. Originally an Indian fishing village, the old city was founded in 1519 and became the capital after Panama declared its independence from Colombia in 1903. In 2010, the total population was 1.71 million. As of 2014, the population of Panama

2016-09-21
Boutique coffee Panamanian coffee category Panamanian coffee flavor Panamanian coffee taste

Boutique coffee Panamanian coffee category Panamanian coffee flavor Panamanian coffee taste

Panama Coffee growing Environment Panama is a small country located in the center of the American continent. The waters of the Atlantic and Pacific oceans flood its beaches. Panama is located at 9 degrees north latitude, the meeting point of the Central Mountains, where Mount Baru, one of the highest volcanoes in Central America, is located. The Baru volcano has an altitude of more than 11400 feet, and the land around it is rich in nutrients and fertile

2016-05-22
Coffee Encyclopedia Coffee beans production maps of different countries in the world differences in taste characteristics of coffee beans

Coffee Encyclopedia Coffee beans production maps of different countries in the world differences in taste characteristics of coffee beans

Classification of Arabica species by original species: Arabica country of origin: Ethiopia output: more than 70% of the world's total output: 5002000 meters above sea level: bean shape: slender, zigzag taste: moderate taste, good flavor, weak resistance to diseases and insect pests caffeine: low caffeine content

2022-06-28
Coffee knowledge-- dripping coffee

Coffee knowledge-- dripping coffee

First, preparation utensils: hand flushing kettle (with a capacity of about 1L, easy to grasp; slender spout suitable for uniform effluent;), fresh coffee beans (preferably single coffee beans), bean grinder (small flying eagle is enough), measuring spoon, filter cup (Mellita for one eye, Silifor for two eyes, Kalita for three eyes), filter paper (different with different filter cups), glass coffee pot (high temperature resistance is the top grade).

2014-08-09
Citrus-flavored Panamanian Rosa Coffee Variety characteristics introduction to the taste of fine coffee beans in the producing area

Citrus-flavored Panamanian Rosa Coffee Variety characteristics introduction to the taste of fine coffee beans in the producing area

The dry aroma of Rosa is very bright, with aromas of rose and jasmine, with aromas of pomelo and citrus, light baked with nutty aromas, and wet aromas with hazelnut and more floral characters. In terms of taste and flavor, compared with the previously rising aroma, the early aroma may be slightly mild and subtle, a little cooler, and the flower and fruit flavor will gradually increase with the decrease of temperature.

2016-10-10
The growth experience of coffee

The growth experience of coffee

Coffee seedlings do not blossom until about 5 years. Coffee begins to wither after flowering for 2-3 days. Green fruit gradually turns yellow after a few months. In June-September, it begins to turn red. There are roughly three varieties of coffee grown on a large scale: Arabica, also known as Arabica, which accounts for about 70% of the world's coffee acreage. The bean shape is slender, with an S-shaped line in the middle, and is native to

2014-08-13
Introduction to the description method of the price and flavor of the manor of the name of the rose summer coffee bean

Introduction to the description method of the price and flavor of the manor of the name of the rose summer coffee bean

Introduction to the name of Rosa Coffee Bean in 2007, Guatemala added the eighth coffee producing area, Acatenango Valley (R), which we translated into Akatilan fruit area. In 2007, Anacaf (Guatemalan Coffee Association) not only promoted it at the SCAA exhibition, but also arranged special topics to explain to the international judges during the national competition. In the past, Guatemala claimed to have seven major producing areas, not only with distinctive features.

2016-10-21
Fine coffee brewing coffee technology hand dripping filtered coffee

Fine coffee brewing coffee technology hand dripping filtered coffee

First, preparation utensils: hand flushing kettle (with a capacity of about 1L, easy to grasp; slender spout suitable for uniform effluent;), fresh coffee beans (preferably single coffee beans), bean grinder (small flying eagle is enough), measuring spoon, filter cup (Mellita for one eye, Silifor for two eyes, Kalita for three eyes), filter paper (different with different filter cups), glass coffee pot (high temperature resistance is the top grade).

2015-01-21
How much is the price of Yunnan iron card coffee plus Yunnan coffee planting area

How much is the price of Yunnan iron card coffee plus Yunnan coffee planting area

The fruit is usually large and oval, and the leaves are slender. It is found in Jamaica in Central America and Indonesia in Asia. Likes to grow in fertile mountain soil, cold tolerance and disease resistance is weak, yield is low. The famous Jamaica Blue Mountain Coffee belongs to this variety due to the excellent quality of Yunnan coffee, and entered Lunjiang No.1 in the 1960s.

2016-09-19
Indonesian civet coffee flavor and taste characteristics boutique coffee beans introduction Kopi Luwak

Indonesian civet coffee flavor and taste characteristics boutique coffee beans introduction Kopi Luwak

The cat is slender, much larger than a domestic cat and similar in size to a domestic dog. it weighs 6 to 10 kilograms as an adult and is 60 to 80 centimeters long, with a maximum length of 100 centimeters. The head is slightly pointed, the ear is small, the forehead is broad, the snout is slightly protruding, and the third and fourth toes of the forefoot have claws composed of skin flaps. The body hair is brownish gray, with dark brown markings, gray-white lips, and small gray spots around the forehead and eyes. Back from the center to

2016-08-25
Introduction of Coffee filter Paper: comparison of Chemex,hario,tiamo filter Paper

Introduction of Coffee filter Paper: comparison of Chemex,hario,tiamo filter Paper

Together with Chemex this time, I bought the original filter paper, which is about 1.7-1.90 yuan per piece, which is expensive as consumable materials (Hairo filter paper is about 0.30 yuan per sheet, Tiamo's is even lower). [filled with filter paper, ready-to-use Chemex] [Chemex special cone to make the filled coffee slender, compared to the wide cone of hario and Tiamo, when the water soaks the coffee.

2015-12-15
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