[characteristics] the main principle is to use the PV=nRT ideal gas equation to increase the steam pressure of boiling water after heating under a fixed volume, press boiling water into the upper layer to brew coffee through a glass tube, and then cool the lower layer in a similar vacuum state to absorb the brewed coffee from the upper layer, and filter the dregs with filter paper in the middle. This kind of siphon coffee brewer is different from the general filter in that it focuses on
2014-08-20Dripping coffee is also called Dutch coffee. The biggest difference from the general brewing method is that the dripping method is enough to make the water slowly filter. Compared with the coffee brewed by hot water, the taste is particularly mellow. But the extraction is generally time-consuming, so it began to drip the night before, so that you can enjoy a cup of water-dripping coffee with unique flavor when you get up the next morning.
2014-08-26 Coffee knowledge coffee brewing skills filter pot[characteristics] the main principle is to use the PV=nRT ideal gas equation to increase the steam pressure of boiling water after heating under a fixed volume, press boiling water into the upper layer to brew coffee through a glass tube, and then cool the lower layer in a similar vacuum state to absorb the brewed coffee from the upper layer, and filter the dregs with filter paper in the middle. This kind of siphon coffee brewer is different from the general filter in that it focuses on
2014-12-09 Siphon coffee boil enjoy atmosphere characteristics main principle use nR[characteristics] the main principle is to use the PV=nRT ideal gas equation to increase the steam pressure of boiling water after heating under a fixed volume, press boiling water into the upper layer to brew coffee through a glass tube, and then cool the lower layer in a similar vacuum state to absorb the brewed coffee from the upper layer, and filter the dregs with filter paper in the middle. This kind of siphon coffee brewer is different from the general filter in that it focuses on
2015-04-09 Enjoyment atmosphere siphon coffee boiling characteristics main principle utilization nR1. The working principle of the drip coffee machine when the power is turned on and the switch is turned on, the indicator light is on and the heating tube starts to work. When there is no water in the tank, the temperature rises. When the temperature rises to a certain temperature, the thermostat is disconnected and the heating tube stops working. When the temperature begins to drop, the thermostat is restored and the heating tube continues to work to achieve heat preservation. 2. The working principle of high-pressure steam coffee machine coffee pot has
2014-08-09 Coffee knowledge coffee machine coffee encyclopediaSky.zhaoyao 's coffee machine: the principle of a single boiler heat exchange since Luigi Bezzera launched the first commercial coffee machine with steam pressure in 1901, whether it is the Pavoni Gaggia or other machines that use steam or pistons as pressure, there is only one boiler: the bottom of the boiler is the hot water for brewing coffee, and the top provides steam, but in order to produce steam, the whole
2015-10-06 Sky.zhaoyao coffee maker single boiler boiler switch principleSky.zhaoyao 's coffee machine: the principle of a single boiler heat exchange since Luigi Bezzera launched the first commercial coffee machine with steam pressure in 1901, whether it is the Pavoni Gaggia or other machines that use steam or pistons as pressure, there is only one boiler: the bottom of the boiler is the hot water for brewing coffee, and the top provides steam, but in order to produce steam, the whole
2015-07-16 Italian coffee maker single boiler boiler switch principle sky.zhaoyDripping coffee is also called Dutch coffee. The biggest difference from the general brewing method is that the dripping method is enough to make the water slowly filter. Compared with the coffee brewed by hot water, the taste is particularly mellow. But the extraction is generally time-consuming, so it began to drip the night before, so that you can enjoy a cup of water-dripping coffee with unique flavor when you get up the next morning.
2014-11-07 Coffee knowledge boutique caffeine drip pot coffee brewing skillsSince Luigi Bezzera launched the first commercial coffee machine with steam pressure in 1901, whether it is the Pavoni Gaggia or other machines that use steam or pistons as pressure, there has been only one boiler: the bottom of the boiler is the hot water for brewing coffee, and the top provides steam, but in order to make steam, the whole boiler must be heated to boiling, causing hot water near the boiling point to burn.
2015-07-08 Coffee machine fundamentals common sense single boiler boiler switch principle 1901Dripping coffee is also called Dutch coffee. The biggest difference from the general brewing method is that the dripping method is enough to make the water slowly filter. Compared with the coffee brewed by hot water, the taste is particularly mellow. But the extraction is generally time-consuming, so it began to drip the night before, so that you can enjoy a cup of water-dripping coffee with unique flavor when you get up the next morning.
2015-10-21 Drip filter pot brewing skill water drop coffee also called Holland also known asDripping coffee is also called Dutch coffee. The biggest difference from the general brewing method is that the dripping method is enough to make the water slowly filter. Compared with the coffee brewed by hot water, the taste is particularly mellow. But the extraction is generally time-consuming, so it began to drip the night before, so that you can enjoy a cup of water-dripping coffee with unique flavor when you get up the next morning.
2015-04-23 Drip filter pot brewing skill ice drop coffee pot coffee water drop also called lotus(1) the siphon pot brewing method, also known as the siphon kettle, which uses the physical siphon principle to heat the vapor pressure to drive the hot water to rise and filter the coffee, and the aroma is overflowing. Looking at the rising boiling liquid in the glass tube sometimes gives people the illusion of being in the laboratory! So many people always like to sit at the bar of the cafe in order to enjoy the water in the glass kettle.
2014-11-07 Coffee knowledge coffee technology coffee brewing siphon potUsing the siphon principle, the boiling water is made into coffee powder and stewed to produce the original flavor of coffee. Suitable for coffee: slightly sour, medium mellow coffee grindability: slightly thicker than powder, close to special fine granulated sugar. Siphon coffee, which turns the living room into cafe siphon coffee, is a favorite of many coffee fans. Some people say that because it can extract the most perfect parts of coffee, especially the characteristics of coffee beans.
2014-06-12 Siphon pot coffee fan grindingUsing the siphon principle, the boiling water is made into coffee powder and stewed to produce the original flavor of coffee. Suitable for coffee: slightly sour, medium mellow coffee grindability: slightly thicker than powder, close to special fine granulated sugar. Siphon coffee, which turns the living room into cafe siphon coffee, is a favorite of many coffee fans. Some people say that because it can extract the most perfect parts of coffee, especially the characteristics of coffee beans.
2014-09-22 Coffee utensils siphon pots coffee fans(1) the siphon pot brewing method, also known as the siphon kettle, which uses the physical siphon principle to heat the vapor pressure to drive the hot water to rise and filter the coffee, and the aroma is overflowing. Looking at the rising boiling liquid in the glass tube sometimes gives people the illusion of being in the laboratory! So many people always like to sit at the bar of the cafe in order to enjoy the water in the glass kettle.
2015-04-23 Coffee common sense siphon kettle brewing skills secrets1. The working principle of the drip coffee machine when the power is turned on and the switch is turned on, the indicator light is on and the heating tube starts to work. When there is no water in the tank, the temperature rises. When the temperature rises to a certain temperature, the thermostat is disconnected and the heating tube stops working. When the temperature begins to drop, the thermostat is restored and the heating tube continues to work to achieve heat preservation. 2. The working principle of high-pressure steam coffee machine coffee pot has
2015-01-21 Detailed description various coffee utensils how work drip coffee machine principleTruth Cafe is a very famous and popular coffee shop in Cape Town, South Africa. A cursory look at a few pictures shows that this style is a bit similar to steampunk. Yes, this is the inspiration that designer Haldane Martin takes from steampunk. Designers use a large number of old metal tubes and old machine parts to create a novel mechanical coffee making room, itself.
2015-01-05 Coffee shop recommendation South Africa Truth coffee shop design retro steam friendsDelong coffee machine how to remove dirt Delon coffee machine has a descaling indicator. After making a certain amount of coffee, the descaling light on the coffee machine will always flash red. This red light flashes to remind us that the coffee machine is going to remove dirt. How to remove dirt from Delong coffee machine when the coffee machine is in standby state, add Delong coffee machine cleaning agent to the water tank and fill the water with 7 points (when buying Delong coffee
2015-12-24 Coffee machine common question answer Delong cleaning descaling method detail explanationAutomatic coffee machine is becoming more and more popular in China. You can easily enjoy a cappuccino at home with a fully automatic coffee machine. I believe many coffee makers know something about the use of the automatic coffee machine, but there may be many people who don't know how to make milk foam with the automatic coffee machine. This article is specially prepared for friends who like fancy coffee. Wheat
2014-07-25 Italian automatic coffee machineIt has been three years since the publication of Huky300. Over the past three years, I have known a lot of coffee friends, and I have also received advice from many friends on Huky300. I happened to have the experience of helping my friend Yang change the drum by one kilogram last month. I thought that maybe I should also make some changes for Huky300. After more than a month of conception, design, and trial production, the final edition was finally finalized. The main changes this time are: 1. The inner tube is enlarged and the mixing sheet is increased.
2015-07-06 Huky500 coffee roaster block diagram baking operation Huky3