When drinking coffee as a guest, we sometimes encounter some special circumstances. For example, sitting on a sofa away from the table, it is inconvenient to drink coffee with both hands. Some modifications can be made at this time. You can place the coffee plate on the chest with your left hand and drink the coffee cup with your right hand. After drinking, you should immediately put the coffee cup in the coffee plate, do not let the two separate. When adding coffee, don't put the coffee
2015-05-13 Coffee should attention etiquette questions common sense hospitality coffee sometimes1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60
2015-01-21 Cooking coffee techniques siphon kettle what attention 1. Lower dry can haveWhen drinking coffee as a guest, we sometimes encounter some special circumstances. For example, sitting on a sofa away from the table, it is inconvenient to drink coffee with both hands. Some modifications can be made at this time. You can place the coffee plate on the chest with your left hand and drink the coffee cup with your right hand. After drinking, you should immediately put the coffee cup in the coffee plate, do not let the two separate. When adding coffee, don't put the coffee
2015-03-26 Coffee should pay attention to problems boutique basics common sense guest coffee sometimes willWhen drinking coffee as a guest, we sometimes encounter some special circumstances. For example, sitting on a sofa away from the table, it is inconvenient to drink coffee with both hands. Some modifications can be made at this time. You can place the coffee plate on the chest with your left hand and drink the coffee cup with your right hand. After drinking, you should immediately put the coffee cup in the coffee plate, do not let the two separate. When adding coffee, don't put the coffee
2014-05-27 Coffee culture the details of drinking coffeeStep / method 1 grind the coffee beans ~ put the beans in the coffee bean grinder ~ the amount is calculated according to the number of people drinking ~ the coffee machine should have a measuring spoonful ~ one spoonful of beans to boil a cup ~ no more than 4 cups ~ otherwise it will not smell so good ~ 2 coffee filter paper open ~ put in the coffee machine filter ~ coffee filter paper can slow down the coffee filter speed ~ make the coffee more fragrant and purer ~ then put the ground coffee powder into the coffee filter
2016-06-08 Coffee should pay attention to what production methods steps methods grinding coffee beans1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60
2014-10-31 Coffee knowledge coffee common sense siphon pot coffee brewingWhen it comes to coffee drinking etiquette, in fact, there are many people do not know, including many rich bosses, wives who still look very ladylike, and some very fashionable beauties, handsome guys and so on. This is enough to show that we still need to popularize our knowledge of coffee, so that everyone knows how to drink coffee, and what is particular about it? in fact, to a certain extent, coffee is a social medium.
2014-10-16 Coffee knowledge boutique coffee coffee etiquette coffee drinking1. The friction heat is suppressed to the minimum. (the aroma will be scattered due to fever) 2. Whether the size of the grain is uniform or not. If the particles are uneven, the concentration will be uneven. Taking these two points into consideration, if you are a household mill, you should rotate gently and make sure that it does not produce friction heat as much as possible. Therefore, it is more appropriate to use electric grinders. The use of mills
2016-05-25 Grinding coffee beans should pay attention to two points wipe heat inhibition small limit heatFAQ 1. What kind of ground coffee powder should I use? We recommend fine grinding, but it is slightly thicker than the Italian machine. Why is 80 ℃ water recommended for brewing coffee? From coffee lovers to coffee professionals, all of our tasters like 80 ℃. Because this temperature can brew smooth and rich coffee, hotter water will increase bitterness and sour taste.
2016-05-04 Use Philharmonic pressure encounter problem attention item what Common problem solutionThe following is our summary of some of the issues involved in opening a coffee shop to share with you whether to join or create your own brand: to avoid the scam of illegal franchisees. Market analysis: who is the customer of the coffee shop? Products and services: how to make wine list? Financial analysis: how to calculate the initial investment and projected turnover? Schedule: how long will it take from site selection to opening? Location: rent
2014-08-25 Coffee shop operation main business of shop opening coffee shop managementThree-in-one instant coffee is mainly composed of granulated sugar, fat coffee companion and coffee, and its nutritional composition is not as good as that of traditional coffee made from fresh coffee beans, with higher fat and sugar, lower high-quality protein and caffeine, and may lose the essence of coffee in the process of production. Regular drinking has a certain degree of harm. For obese people and people who are losing weight, because caffeine promotes digestive juices
2014-07-21 Instant coffee three-in-one coffeeThree-in-one instant coffee is mainly composed of granulated sugar, fat coffee companion and coffee, and its nutritional composition is not as good as that of traditional coffee made from fresh coffee beans, with higher fat and sugar, lower high-quality protein and caffeine, and may lose the essence of coffee in the process of production. Regular drinking has a certain degree of harm. For obese people and people who are losing weight, because caffeine promotes digestive juices
2015-07-03 Coffee basics common sense drinking instant must attention three-in-one coffee(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.
2014-07-09 Coffee knowledge tasting coffee coffee attentionWhen grinding beans, the size of the powder depends on the way it is cooked. Generally speaking, the shorter the cooking time, the finer the grinding powder; the longer the cooking time, the thicker the grinding powder. In terms of actual cooking, the ESPRESSO machine takes a very short time to make coffee, so the coffee powder is the finest, and the coffee powder is as fine as flour; steamed by siphon
2016-06-06 Coffee grinding should pay attention to whatSteaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming? Steaming literally means to cover the ground coffee powder with a lid and let it react in it to facilitate later production.
2015-04-17 Steaming should pay attention to a few points elementsHow to take a coffee cup and drink coffee after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the ear and carry the cup. The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. How to add sugar to coffee when adding sugar to coffee, sugar can be used.
2015-01-26 Coffee shop etiquette coffee time pay attention to what how coffee cup meal(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.
2015-06-15 Tasting coffee should pay attention to problems no milk widely usedSummer heat, people do a little exercise, will sweat, sweat will take away a lot of salt, so replenishing water is a necessary thing every day. And drinking coffee has become the choice of many people, so how to drink coffee in summer to achieve the effect of relieving heat and health? It is best not to drink coffee early in the morning. The ideal time is around 10:00 in the morning, after breakfast.
2015-03-03 Coffee common sense summer attention what time high temperature people a little(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.
2014-05-23 Coffee knowledge evaluation of coffeeSteaming is a very important part of the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the subsequent coffee extraction process smoother. So how do you do it? Steaming literally means putting a lid on the ground coffee powder and letting it react inside to facilitate later production.
2014-09-02 Steaming precautions