At present, there are still two modes of production of civet coffee in Indonesia. One is the civets from the wild, which need someone to collect the civet poop that can be found like mushrooms, and then do the sun or water washing treatment. However, because the civet is a nocturnal animal, lives in the jungle area and does not eat much, the coffee beans produced by wild civets are very rare. that
2016-09-20 Indonesia musk coffee cat shit mode of production several fermentation process introduction nowTip-1: it is best to choose the water that boils for the first time, rather than boil it again with cold boiled water and do not use the boiling water that has been kept warm for some time in the electric thermos. Tip-2: some readers may wonder why it is so difficult to boil the water. The purpose of using a towel to cool down the fork is to prevent coffee oranges from touching directly with boiling water and being scalded by boiling water, affecting the aroma and taste of coffee.
2016-03-17 Lazy people boutique coffee several big secrets what?Taiwan, China (China Taiwan) aroma 3.5 minutes brightness 3.5 minutes mellow 4 points flavor 4 points aftertaste 4 points suitable for baking degree: Full city/Espresso baking to deep baking, second explosion dense before the beans. As a matter of fact, the cultivation of coffee in Taiwan has a long history. Both the British and the Japanese have planted coffee trees in Taiwan, but they did not continue to do so because of many political and economic factors.
2016-06-12 Asian region Coffee recommendation what Coffee beans Asia planting China TaiwanMilk is the best companion of coffee, we usually like to add milk when drinking coffee, especially fancy coffee, with beaten milk foam to pull out all kinds of flowers, so that the coffee with milk is both delicious and good-looking. For playing milk foam, there are several common misunderstandings that we need to understand, so that we can make it easier for us to do a better job of playing milk foam. 1: use shaking up and down
2016-01-06 Understand coffee a few milking misunderstanding mastery technology do well pull flowersMany women will show a series of symptoms such as irritability, mental tension and breast pain before their period, which is called premenstrual syndrome. The German Association of Obstetrics and Gynecology recently pointed out that coffee can aggravate some adverse reactions of premenstrual syndrome, so women with premenstrual syndrome are best to reduce their caffeine intake. The German Association of Obstetrics and Gynecology points out that one in four to five women suffers from
2015-05-11 Caffeine aggravation syndrome some adverse reactionsWe can now reflect different flavors from coffee from one place of origin through siphon, hand brewing, and even Italian style. As a barista, as long as you handle the baking degree, you can find a best fit point under different temperatures and pressures. Or, we have an extraction method to try coffee from different places. Or, it's also Italian.
2014-10-14 Coffee knowledge boutique coffee technology coffee extractionThe basic classification of coffee Italian: espresso extracted by semi-automatic machine. With it as the base, fancy coffee can be made, such as mocha, latte, cappuccino and so on. Single-origin coffee: coffee from a single origin (black, black). Such as blue mountain coffee, Costa Rica coffee, mantining coffee, Brazilian coffee and so on. American Coffee: Use Electric Drip
2015-02-26 coffee common sense several kinds brewing method basic classification Italian selfChoose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.
2016-04-21 Nieman Tenin Sumatra coffee beans several kinds how to make coffeeThe growth environment of boutique coffee beans also has higher requirements. Generally grow at an altitude of 1500 meters or even more than 2000 meters above sea level, with appropriate precipitation, sunshine, temperature and soil conditions. Some world-famous coffee beans also have a special geographical environment, such as the alpine clouds in the Blue Mountains, the free shade provided by the afternoon clouds in Kona, and the volcanic ash soil in Antigua.
2016-05-27 Taiwan coffee planting coffee beans boutique growth environment also have morePay attention to the unmarketable coffee beans in Yunnan Pu'er: the price of coffee beans has plummeted in a village. Friends who are used to drinking coffee know that several major brands of coffee are concentrated overseas, according to data from the United States Department of Agriculture. Brazil ranks first in global production with 54500 bags, Vietnam ranks second in the world with a total output of 18725 bags, and Colombia ranks second in the world with a total output of 18725 bags.
2014-04-27 Yunnan coffee beans prices slump Nestl é acquisitions burst positions concerns coffeeChoose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.
2016-04-21 Ethiopia Yega Sheffiko Cher kochere coffee beans several kindsHistorical records show that Napoleon had an affection for coffee trees, planted several coffee seedlings near the villa Longwood, and even wanted to harvest coffee fruit one day. However, due to the steep terrain and the strong wind and rain, the saplings died in a few months, which seemed to be an ominous sign for him. Napoleon was also picky about the water he used to drink coffee. He personally surveyed the springs on the island and pointed out the wisdom of using beautiful scenery.
2015-04-02 Saint Herr Lena coffee fame big noise historical materials records Napoleon affectionBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-29 Certified Organic Coffee El Salvador Fine single American mellow Flavor essenceThe basic classification of coffee is Italian: espresso (Espresso) extracted by a semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee: using Electric drip
2016-03-17 Coffee common sense inventory divided into several categories coffee beans quality how coffee basicKenyan coffee beans the Kenyan government takes the coffee industry very seriously, where it is illegal to cut down or destroy coffee trees. Kenyan coffee buyers are world-class high-quality coffee buyers, and no other country can grow, produce and sell coffee on a continuous basis like Kenya. All coffee beans are first made by the Kenya Coffee Commission (CoffeeBoardofKenya, CB for short)
2016-09-20 Kenya coffee grade planning introduction several treatment wayFine hanging ear coffee, as a substitute for brewing coffee, there is no doubt about the quality of high quality hanging ear coffee. Easy to carry design, as long as there is a cup and hot water can quickly cook a delicious cup of coffee. The emergence of this product is a great convenience for coffee lovers who often travel abroad. St. Helena (St.Helena) aroma 3.5 minutes brightness 4 minutes mellow 4 points flavor 4.5 minutes
2016-06-24 Helen boutique coffee island introduction Napoleon coffee beans brightness fruity essenceHow to reduce the probability of a person getting liver cancer? The answer that sounds surprising: drink two cups of coffee a day. Not long ago, Lasson of the Karolinska College of Medicine in Sweden and Dr. Volcker jointly published a report in the American Journal of Gastroenterology. Through the research data accumulated by the medical community over the past 20 years on the potential benefits of coffee on liver function and liver disease, it has been found that there are several
2014-07-26 Coffee drinking coffee health coffee encyclopediaWhen it comes to Asian coffee, the first impression of coffee lovers is often calm and calm. Asian coffee is generally characterized by thick flavor, strong sweetness and round taste, but slightly flat aroma and brightness. It is precisely because of the heavy nature of Asian coffee that it is very suitable to be used as a base when making Italian coffee. Raw coffee beans in Asia are generally processed by wet or semi-wet methods.
2016-06-12 Asia Yunnan coffee China coffee beans mentioned enthusiastsFine coffee is made from boutique coffee beans. If the beans that make coffee are not boutique coffee beans, the coffee liquid produced cannot be called fine coffee. Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the beans fresh before making, including the preservation of roasted beans, and the coffee should be made before making.
2016-06-02 El Salvador coffee all certified organic boutiqueThe working principle of the siphon pot How does it work: the main principle of Syphon is to use the ideal gas equation: PV=nRT, under a fixed volume, heat the boiling water to make the steam pressure of the boiling water, press the boiling water into the upper layer to brew the coffee through the glass tube, and then cool the lower layer in a similar vacuum state to absorb the brewed coffee from the upper layer, and filter the dregs with a filter in the middle. You can take it while looking at it.
2014-08-25 Coffee knowledge siphon pot how to use siphon pot