The capsule coffee machine always makes the same standard flavor. But the most charming handmade coffee is just opened the first few times, fresh coffee aroma, grinding beans, is even more fragrant, when it is time to brew coffee, wow, a room fragrance! When you drink it into your mouth, it is really fragrant and mellow, which makes people sigh for a long time and is infinitely satisfied. Unfortunately, the shelf life of beans is very short, if you don't hurry up
2016-06-18 How to match depth baking beans more scorched black shiny fragrantWhite coffee is a native product of Malaysia with a history of more than 100 years. White coffee does not mean that the color of coffee is white, but uses high-grade Liberica, Arabica and Robusta coffee beans and super skim cream raw materials to remove a large amount of caffeine after moderate and mild low temperature baking and special processing, remove the bitter and sour taste produced by high temperature carbon roasting, and remove the bitterness of coffee.
2015-06-23 Malaysia white coffee coffee local specialtiesEveryone is a regular coffee drinker, and may be a veritable coffee drinker like me! Now let's talk about the difference between white coffee and black coffee. Many people will think, as the name implies, that the two are one color is black and the other is white, that is a big mistake! Black coffee is unembellished coffee. Black coffee brings the primitive feeling of tasting coffee.
2015-11-13 In-depth understanding coffee white coffee the difference everyone often drink coffee maybeInstant coffee, such as Nestl é (in fact, most of the first people who come into contact with coffee start from instant), it is easy to brew and mix with hot water, but it lacks the richness and change of taste; it has been reported that instant coffee contains more carcinogens, instant coffee is easy to use, and it is OK to drink it. Many of us love coffee from it. But it has a single flavor, including coin.
2014-08-07 Coffee knowledge coffee drinks and coffee coffee encyclopediaCoffee extraction is like doing an experiment, controlling the change between solvent (water) and solute (coffee) under environmental variables. How to make the effective substances in coffee dissolve according to demand under appropriate conditions is the experimental theme of all coffee lovers. Shotsmrkt. will regularly collate coffee brewing experiences and imaginations under the name of "coffee addiction". Make a good cup of coffee.
2016-06-03 grinding extraction rate concentration relationship coffeeUsually I only drink coffee, coffee I only drink matcha latte. There is nothing wrong with baristas who only drink coffee. After all, it is a matter of personal preference. The matcha latte contains no coffee at all. Honey, I know you only want to express yourself as a tasteful person through the two labels of coffee and matcha latte. But do you know? You have unknowingly exposed your own
2015-10-10 Coffee pretending mistake summary 5 cases completely do not understand common sense make people laughBrewing coffee water temperature should be inversely proportional to roasting degree extraction water temperature is not consistent, American electric drip rate kettle due to different brands, mostly controlled in 92 ℃ 96 ℃ constant temperature extraction range, espresso machine according to the baking degree used by each store, the water temperature is set in 88 ℃ 93 ℃ range, basically, the deeper the extraction water temperature is lower, about 88 ℃, the more shallow roasting, the higher the water temperature
2016-06-13 Brewing coffee water temperature roasting inversely proportional extract coffee beans brewing water1. The definition of roasting so-called coffee roasting (coffee roasting) refers to the heating of raw beans to promote a series of physical and chemical reactions inside and outside of coffee beans, and in this process to produce a variety of sour, bitter, sweet and other flavors of coffee, forming mellowness and hue, and converting raw beans into dark brown beans. two。 The importance of baking depends on the factors that affect the taste of a cup of coffee
2016-08-12 Coffee roasting common senseCoffee I only drink Starbucks, coffee I only drink matcha latte. There is nothing wrong with drinking Starbucks, after all, it is a matter of brand preference. The matcha latte contains no coffee at all. Honey, I know you only want to express yourself as a tasteful person through Starbucks and matcha lattes. But do you know? You have exposed your ignorance without knowing it.
2015-09-08 Coffee shop pretending taboo coffee can make drink star buck drink wipe tea takeBecause of the cultural and regional differences mentioned earlier, it is difficult to draw a conclusion on this topic. But for those who sell coffee beans, the best one is the one with the highest sales. Most bakers have their own long-term philosophy of baking and bean blending. They are very competent professionals in this field, but no one dares to say for sure.
2015-04-14 Which one baking mode is the best?Italian espresso comes from Turkish coffee, but because Turkish coffee takes too long to meet the needs of fast-paced society, more and more people begin to study efficient coffee-making methods. A kind of Italian mocha pot called Moka Pot Espresso came into being. In 1906, the first commercial Italian espresso machine appeared in the world. 1945
2016-03-15 Italian Coffee Coffee beans Origin roasted mixed concentratedInstant coffee, such as Nestl é (in fact, most of the first people who come into contact with coffee start from instant), it is easy to brew and mix with hot water, but it lacks the richness and change of taste; it has been reported that instant coffee contains more carcinogens, instant coffee is easy to use, and it is OK to drink it. Many of us love coffee from it. But it has a single flavor, including coin.
2014-05-27 Coffee knowledge coffee drinks instant coffeeIn the hot summer, we enjoy coffee delicious at the same time, beware of excessive calorie intake, if you want to drink coffee, first understand the calories contained in various coffees, you can choose a low-sugar, low-fat, low-calorie coffee. Espresso coffee is generally brewed Italian coffee, which is brewed by using the Mocha pot invented in Italy. This coffee pot also uses steam pressure.
2015-03-24 various coffee content calories fancy fat scorching summer everyoneIf too many defective beans are mixed into coffee roasting, the color of the finished product will be mottled. Compared with normal beans, defective beans oxidize very quickly and sometimes turn white after baking. Cheap coffee beans are often sold in stores such as supermarkets or coffee shops. if you open those packages, you can find that they are mixed with a lot of unevenly roasted beans.
2016-08-20 Knowledge defects classification coffee baking time if blending too manyThe symphonic poem of water and coffee can be divided into hot water and hard water. According to the calculation of the amount of water dissolved in water, the amount of water is small and the amount of hard water is more. Ordinary water is hard water containing salt, etc., because hard water will remove caffeine and tannic acid, which greatly reduces the taste of coffee. Ordinary tap water can be used as hot water, but at the beginning of the morning
2014-07-15 Brewing coffee coffee maker coffee powderInstant coffee, such as Nestl é (in fact, most of the first people who come into contact with coffee start from instant), it is easy to brew and mix with hot water, but it lacks the richness and change of taste; it has been reported that instant coffee contains more carcinogens, instant coffee is easy to use, and it is OK to drink it. Many of us love coffee from it. But it has a single flavor, including coin.
2015-06-17 Boutique coffee common sense drinks differences instant Nestl é in fact the earliestYou can add a little sugar and milk to the pure black coffee; you can also add spices such as cinnamon to the coffee as in Africa and Arabia; if you are not used to the bitter taste of coffee, you can also add a little juice you like to your coffee, but if you drink a cup of authentic black coffee, you can taste the rich flavor of the coffee itself, which will be seen as tasting coffee.
2015-04-03 Coffee tasting stepsCoffee I only drink Starbucks, coffee I only drink matcha latte. There is nothing wrong with drinking Starbucks, after all, it is a matter of brand preference. The matcha latte contains no coffee at all. Honey, I know you only want to express yourself as a tasteful person through Starbucks and matcha lattes. But do you know? You have exposed your ignorance without knowing it.
2015-03-03 Coffee shop pretending taboo can do things coffee drink star buck drink wipe tea takeInstant coffee, such as Nestl é (in fact, most of the first people who come into contact with coffee start from instant), it is easy to brew and mix with hot water, but it lacks the richness and change of taste; it has been reported that instant coffee contains more carcinogens, instant coffee is easy to use, and it is OK to drink it. Many of us love coffee from it. But it has a single flavor, including casting
2014-07-14 Coffee knowledge coffee drinks coffee encyclopedia differencesThe choice of water for brewing coffee should be pure water, pure water, magnetized water, distilled water, instead of mineral water. Ordinary tap water with better quality is also fine, but the initial tap water in the morning, the water stored the day before and the water boiled for the second time should be avoided as far as possible. It is best to use water purifier or activated carbon filtered water to avoid impurities and odors in the water. The choice of sugar, coffee.
2014-07-08 Coffee knowledge coffee making coffee skills coffee encyclopedia