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Talking about Italian Coffee

Talking about Italian Coffee

"such a thin cup? That's not the way I drink macchiato elsewhere! "I believe many coffee shops have encountered the same situation. The coffee held by the guests in the shop is a cup containing 1 ounce of espresso. on the brown surface, there is a little white foam floating. Macchiato is Italian, which means contaminated. It is a kind of espresso. The authentic caff macchiato is a (s)

2015-08-01
Burundian Coffee Flavor and Taste introduce Burundian boutique coffee beans

Burundian Coffee Flavor and Taste introduce Burundian boutique coffee beans

Burundi is one of the least developed countries declared by the United Nations. The economy is dominated by agriculture and animal husbandry. More than 90% of the country's population is engaged in agriculture and animal husbandry, and the main food crops are corn, rice, sorghum, potatoes, plantains and so on. The main cash crops are coffee, tea, cotton and so on. Animal husbandry has declined in recent years. The main industries are agricultural products processing, textiles, cigarettes, power generation and so on. Burundi

2016-07-29
Two major coffee trees, Arabica and Robusta.

Two major coffee trees, Arabica and Robusta.

At present, the most important coffee trees in the world are Arabica and Robusta. These two kinds of coffee trees are the two original species of coffee trees, and the quality of coffee beans produced by these two kinds of coffee trees is also better than that of other coffee trees. Arabica coffee tree. The Arabica coffee tree, which originated from Ethiopia in East Africa, accounts for 70% of the world's coffee bean production; the world-famous Blue Mountain Coffee.

2015-04-21
Is it Robusta or Arabica? Coffee bean variety Ethiopian sun Yega snow

Is it Robusta or Arabica? Coffee bean variety Ethiopian sun Yega snow

Coffee has more than a hundred varieties of coffee, the more common coffee are: Arabica Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typi

2016-04-22
Boutique Coffee beans: an introduction to

Boutique Coffee beans: an introduction to "Shade planting" Coffee Shade Grown

If you pay close attention to it, some raw bean sacks will be marked with the word Shade Grown, and most of them will be shaded and planted in Chinese. The so-called shade planting refers to the most praised Arabica species among the coffee varieties. The output of this variety accounts for 60% to 70% of the statistics of global coffee production, and is considered to be a coffee with excellent flavor that can be tasted carefully. Relative to Robes.

2015-12-01
The charm of unstoppable Italian coffee Espresso

The charm of unstoppable Italian coffee Espresso

Espresso, with its strong aroma and rich taste, presents a feast of taste buds on the tip of the tongue. In the leisurely afternoon, go to the cafe to order a cup of espresso, in the strong aroma of coffee, slowly count the good times. Nowadays, this has become a way of leisure for many people. Espresso, with its strong aroma and rich taste, presents a section of tongue for people.

2015-08-11
Ugandan Coffee introduces Kerry

Ugandan Coffee introduces Kerry

The Republic of Uganda, located in eastern Africa, is a landlocked country across the equator. Uganda is bordered by Sudan to the north, Kenya to the east, Lake Victoria to the southwest, Tanzania and Rwanda to the south, and Congo to the west. The territory is located between the east and west branches of the East African Rift Valley, tilting gently from west to middle and low and flat in the south. Margarita Peak is 5109 meters above sea level, which is the highest in the country.

2014-11-13
Robusta coffee how much is it, price, flavor description, taste, region, country introduction

Robusta coffee how much is it, price, flavor description, taste, region, country introduction

The output of Robusta species accounts for 25% 35% of coffee bean production, and its main producing countries are in Indonesia (one of its coffee beans is a kind of coffee beans processed by washing, which is a hybrid between Robusta and Arabica. It is the only kind of coffee beans on the Chinese market that can be used as a single drink), Vietnam, Africa, (Ivory Coast, Nigeria, Angola)

2016-10-11
Coffee beans, Ugandan Coffee, Cry.

Coffee beans, Ugandan Coffee, Cry.

The Republic of Uganda, located in eastern Africa, is a landlocked country across the equator. Uganda is bordered by Sudan to the north, Kenya to the east, Lake Victoria to the southwest, Tanzania and Rwanda to the south, and Congo to the west. The territory is located between the east and west branches of the East African Rift Valley, tilting gently from west to middle and low and flat in the south. Margarita Peak is 5109 meters above sea level, which is the highest in the country.

2014-09-19
Introduction to Ugandan Coffee-Kerry

Introduction to Ugandan Coffee-Kerry

The Republic of Uganda, located in eastern Africa, is a landlocked country across the equator. Uganda is bordered by Sudan to the north, Kenya to the east, Lake Victoria to the southwest, Tanzania and Rwanda to the south, and Congo to the west. The territory is located between the east and west branches of the East African Rift Valley, tilting gently from west to middle and low and flat in the south. Margarita Peak is 5109 meters above sea level, which is the highest in the country.

2014-07-02
Is it Robusta or Arabica? Coffee Bean Variety Yega Sheffiko, Ethiopia

Is it Robusta or Arabica? Coffee Bean Variety Yega Sheffiko, Ethiopia

Coffee has more than a hundred varieties of coffee, the more common coffee are: Arabica Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typi

2016-04-22
Characteristics of Robusta Coffee Grinding method introduction of Fine Coffee beans in producing areas

Characteristics of Robusta Coffee Grinding method introduction of Fine Coffee beans in producing areas

"Robusta" coffee usually has an ordinary, rigid and pungent flavor, and because the vast majority of Robusta coffee in the world is planted in low altitude areas (author's note: as of May 2008, only India planted rare high-altitude, high-quality, washed Robusta coffee beans). The flavor produced by different regions and different climates is not very different, there is a lack of.

2016-10-13
Is it Robusta or Arabica? Coffee bean variety Indonesian cat shit musk Kopi Luwak

Is it Robusta or Arabica? Coffee bean variety Indonesian cat shit musk Kopi Luwak

Coffee has more than a hundred varieties of coffee, the more common coffee are: Arabica Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typi

2016-04-22
Introduction to Ugandan Coffee-Kerry

Introduction to Ugandan Coffee-Kerry

The Republic of Uganda, located in eastern Africa, is a landlocked country across the equator. Uganda is bordered by Sudan to the north, Kenya to the east, Lake Victoria to the southwest, Tanzania and Rwanda to the south, and Congo to the west. The territory is located between the east and west branches of the East African Rift Valley, tilting gently from west to middle and low and flat in the south. Margarita Peak is 5109 meters above sea level, which is the highest in the country.

2015-09-24
Robusta Coffee Flavor description, Grinding characteristics, taste and Price introduction

Robusta Coffee Flavor description, Grinding characteristics, taste and Price introduction

High-quality Arabica coffee requires a cumbersome process of hand picking, selection and fine processing, so the world's most expensive and best coffee beans are Arabica coffee. "Robusta" coffee is usually used to produce instant coffee and canned coffee because of its low cost. A small number of high-quality "Robusta" coffees are also used in blending.

2016-10-12
Introduction of Ugandan Robart coffee beans with low acidity and delicate taste

Introduction of Ugandan Robart coffee beans with low acidity and delicate taste

Java produces only a small amount of Arabica beans, most of which were imported from Africa after the rust disaster. This kind of coffee has a strong bitter taste after roasting, but its aroma is extremely light. Although it has low acidity and delicate taste, it is rarely used for direct drinking. It is often used to mix mixed coffee, or to make instant coffee. Uganda's coffee production ranks first in Africa, accounting for the total output of its exports.

2016-06-22
Is it Robusta or Arabica? Coffee bean variety Rwanda washing treatment bourbon variety

Is it Robusta or Arabica? Coffee bean variety Rwanda washing treatment bourbon variety

Coffee has more than a hundred varieties of coffee, the more common coffee are: Arabica Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typi

2016-04-22
Uganda Coffee Introduction-Keri Fine Coffee Beans

Uganda Coffee Introduction-Keri Fine Coffee Beans

The Republic of Uganda, located in eastern Africa, is a landlocked country straddling the equator. Uganda borders Sudan to the north, Kenya to the east, Lake Victoria to the southwest, Tanzania and Rwanda to the south, and Congo to the west. The territory is located between the east and west branches of the Great Rift Valley in East Africa. It slopes gently from west to middle and is low and flat in the south. Margarita Peak is 5 109 meters above sea level, which is the highest in China.

2015-06-05
Roasting caffeine Maillard reaction and caramelization of Arabica and Robusta beans

Roasting caffeine Maillard reaction and caramelization of Arabica and Robusta beans

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-06-27
Is it Robusta or Arabica? Panamanian Pokuet Rosa content 30% Cupid ripe

Is it Robusta or Arabica? Panamanian Pokuet Rosa content 30% Cupid ripe

Global coffee bean tree species are mainly divided into: Arabica and Canephora, of which Arabica coffee beans account for more than 100 coffee varieties of 70%80%coffee. The more common coffee varieties are: Arabica Arabica, with outstanding personality and unique flavor, is the main force of boutique coffee, mainly used in coffee shop management and high-end coffee market supply; Robsta

2016-04-22
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