Coffee, as the largest natural drink in the world, has encountered resistance in China! Is it tea? No! Is it rent? There's some influence! What's that? There is no consumption! Because the price is too high! Lowering prices and attracting more consumers is the only way to expand consumption in the future! A few years ago, at a coffee promotion event at the Colombian Embassy, 90% of the participants were stationed in China.
2016-07-27 How to correctly open coffee market consumption Europe and the United States mainland as the firstBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-05-31 What coffee beans coffee beans must fresh boutique speciMany coffee lovers will encounter some problems when choosing a coffee roaster. What kind of roaster do you want to buy? What brand, what kind of heating? Today I have time to share with you my experience of using a roaster. I have played giesen in Germany, kalita in Japan, electric heat made in China, Yang Family Pegasus in Taiwan, Jialebi in China, and Apollo in Korea.
2016-01-13 Picture detailed explanation Taiwan Yang family Pegasus brand roaster analysis coffee specificA night of autumn rain, sweet-scented osmanthus fragrance all over the city. A Starbucks branch opened in Hangzhou's Lingyin scenic spot on the 22nd, but it also caused a lot of repercussions. The doubt is nothing more than a concern about whether there is a conflict between commercial practices and the two different cultures of religious temples. Tease, make people smile, visitors not only want to worship the Bodhisattva, but also want to drink coffee, enjoy the feeling of the combination of Chinese and Western; donor, are you sad or small?
2014-08-04 Stir coffee incense one night autumn rain all over the city sweet-scented osmanthus fragrance a family BuckStuart Freedman was stunned when he first set foot on the soil of Delhi in the mid-1990s. The London-based photographer has been to South Asia and the Middle East, but the bustling Indian capital still caught him off guard. So when he found himself in the spacious and comfortable table of the Indian Cafe (Indian Coffee House) on Baba Kharak Singh Marg Street
2015-10-06 India cafe is one mobile feast last century mid-decade StuarSTARBUCKS, which is known as one of the three holy places of petty bourgeoisie (and two are Haagen and Ikea furniture), has always been a favorite of people who install B, and I am excited to write this bad article so that all people can share it. I now have a new level of understanding of the installation of B, people's understanding of things always shows a spiral rising state. Pretending to be B has become a performance art for me.
2015-05-04 Where is it Buck beautiful pretending props listThe use of siphon pot skills and errors: 1. When stirring coffee, it is important to stir evenly, so that coffee can be fully extracted. When Bird Brother learned siphon coffee making in the early years, he knew that a cross method of stirring was very complicated and mysterious. Later, he learned that because the coffee teaching courses in the early years were mostly based on siphon pots, if only stirring evenly, students would feel that there was no technical content to pay tuition fees.
2016-04-18 use siphon tips mistakes USA boutique coffee learn China brewThe use of siphon pot skills and errors: 1. When stirring coffee, it is important to stir evenly, so that coffee can be fully extracted. When Bird Brother learned siphon coffee making in the early years, he knew that a cross method of stirring was very complicated and mysterious. Later, he learned that because the coffee teaching courses in the early years were mostly based on siphon pots, if only stirring evenly, students would feel that there was no technical content to pay tuition fees.
2016-04-18 use siphon tips mistakes USA boutique coffee learn China brewWhy is coffee bitter? It is strange that people still fail to figure out why coffee is bitter. It is true that caffeine is bitter, but because it tastes light, caffeine is not the real source of coffee bitterness. Scientists have found that coffee also contains two other bitter substances: chlorogenic acid lactone and phenyllindane. The former is abundant in light and moderately roasted coffee, while the latter is deeply roasted.
2016-06-01 Coffee taste how delicious coffee why bitter strange people so farA night of autumn rain, sweet-scented osmanthus fragrance all over the city. A Starbucks branch opened in Hangzhou's Lingyin scenic spot on the 22nd, but it also caused a lot of repercussions. The doubt is nothing more than a concern about whether there is a conflict between commercial practices and the two different cultures of religious temples. Tease, make people smile, visitors not only want to worship the Bodhisattva, but also want to drink coffee, enjoy the feeling of the combination of Chinese and Western; donor, are you sad or small?
2016-03-10 Stir coffee incense star buck enter Lingyin temple produce how get fireBoutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-06-27 What coffee beans English fresh roasted coffee beans preservation essenceThe inner pot is shapeless and will not destroy the movement track of coffee beans. Cast iron inner pot surface plasma spraying far infrared ceramic emission far infrared ray through coffee beans heating outer ceramic protection inner pot can effectively avoid bean surface scald so fast baking firepower is valuable otherwise the speed is fast beans are all bitter. You can see it, and there is better quality assurance in places you can't see.
2015-12-19 Coffee roaster Santoker Brand introduction R500Freguency SantokerIced Milk Tea, who was bought for 8 yuan, looked like a full cup, but he finished it with only a few mouthfuls, and the rest was full of ice cubes.
2014-06-04 Hidden rules of industryIn the rules of the World Barista Championships, the traditional cappuccino is defined as "five to six ounces of drinks (Five-to-six-ounce beverage)". In fact, Starbucks 8-ounce cappuccinos are basically made from the same dose of coffee (Espresso) as 12-ounce cappuccinos, which means that "small cups" taste purer and better. If you buy
2014-07-16 Coffee knowledge coffee common sense coffee encyclopediaIn recent years, coffee has become the main agricultural product for Peru to earn foreign exchange. But Peruvian coffee cultivation is still very scattered, primitive family-style small-scale cultivation. At the same time, Peruvian coffee consumption is very different from that of Colombia and Brazil in South American countries. According to statistics, the per capita annual coffee consumption in Colombia and Brazil is 2.5 kg and 6 kg, while that in Peru is 2.5 kg and 6 kg respectively.
2016-09-23 Taste balance Peru coffee variety boutique flavor description taste characteristicsThe degree of grinding of coffee will also affect the bitterness of coffee. If the coffee powder is too coarse, the coffee will not be extracted enough, resulting in the coffee taste too light; if too fine, the extraction of soluble substances in the coffee is too high, the coffee taste will be more bitter. In order to make the perfect coffee, you must find the best balance between the two. Milk, sugar and coffee. If there's nothing you can do, you can still use cattle.
2016-07-12 Milk Coffee Grinding Coffee Powder Italian blending Cafe Latte CaboAmerican coffee, whether it is necessary for life or leisure enjoyment, American coffee has deeply entered the life of the Chinese people. Speaking of American coffee, many people naturally think of Starbucks. In fact, American coffee is a kind of coffee, the most common coffee. But it can not be denied that it is the love of everyone who loves black coffee. Some people say it is suitable for a cup after a meal.
2015-09-19 One night coffee reverie time fragrance long elegant AmericanAlthough cappuccino is made without Italian concentrate, cappuccino is much more famous in China than Italian concentrate.
2014-06-12 Coffee knowledge Cappuccino Coffee encyclopediaJapanese media reported on Sept. 8 that too much emphasis on the institutional shortcomings of large state-owned enterprises is one of the structural problems in China's economy. The government tries to solve this problem by promoting private entrepreneurship. In the university district of Beijing, there is a start-up street, which brings together a large number of entrepreneurs who are exploring and practicing Silicon Valley. According to Japan's Asahi Shimbun, September 6
2015-09-08 China coffee shop entrepreneurship Japanese media venture capital surge reference news September 8thOn this trip to the border between China and Vietnam, I tasted this Vietnamese Didi pot coffee for the first time in Puzhai. When the boss brought this kind of coffee, I was a little at a loss. Vietnamese coffee originated from drip-filtered coffee which was very popular in France in the early 19th century and was introduced into Vietnam with the colonial relationship between France and Vietnam. Vietnamese coffee is not brewed in a coffee pot, but a special dripping coffee cup.
2015-12-31 Correct understanding Vietnam Didi coffee practice understanding production history and culture this time