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"Peas, male and female." Who can explain it clearly?

Male beans are a variety of coffee beans, mainly referring to Peaberry or caracoli, also known as small round beans.

2014-05-19 Coffee knowledge coffee beans beans male and female

How to use the Philharmonic pressure Coffee Appliance how to use the Philharmonic pressure Competition Ice Coffee

The coffee concentration from Aero Press is quite elastic. Put a little less water, or a little more relative powder, and your coffee will be much richer. I like to use it for a simple single coffee quality test: use it as a single espresso. Strictly speaking, it's just very, very full-bodied coffee, but it can't be called espresso. Its coffee is so strong that the average household user

2016-07-12 Philharmonic Coffee utensils how use Competition Ice sheet Aero Pres

The method of brewing coffee in a classic Italian mocha pot

The aluminum mocha pot, which can be regarded as a miracle classic, has been around for nearly a century, but its style remains basically the same, but it is still very popular. Relatively speaking, it is a coffee brewing appliance that is fast, cheap, simple and good enough. The method of making coffee in mocha pot [coffee bean content]: according to the coffee beans of 14g-18g, the water should not exceed the pressure relief valve. You can make the amount of water according to your personal preference.

2015-02-28 Classic Italian mocha pot brewing coffee method aluminum

Introduction to excellent Dominica Coffee Flavor description, Variety characteristics, Fine Coffee

The Republic of Dominica (Dominican Republic) is adjacent to Haiti, and both own the island of Hispaniola (Hispaniola). Like its neighbours, the Dominican Republic had a history of revolution and poverty, but now it has democratic elections and the country is relatively stable. In the early 18th century, coffee was grown in the Dominican Republic, the best production.

2016-10-07 Excellent Dominica coffee flavor description taste variety producing area characteristics essence

Common sense of Coffee characteristics and production methods of American Coffee

American Coffee (English: Americano, Italian: Caff Americano) Coffee is the most common coffee. It is made by using a drip-filter coffee pot to make black coffee, or by adding a lot of water to the Italian concentrate. The taste is light. Because the extraction time is relatively long (about four or five minutes), the caffeine content is high. The production method is similar.

2015-01-26 Coffee Common sense American style characteristics production method English Amer

The degree of baking is shallow. Medium. Introduction of Bolivian coffee beans suitable for both deep and deep

Generally speaking, high-quality coffee beans from producing countries are more suitable for shallow roasting to medium roasting. It is rare for anyone to re-bake. So as not to empty the flavor. But Bolivian coffee beans have special powers. Shallow. Medium. It is suitable for both depths. I'm not afraid of re-baking. It is quite suitable for French baking with two exploding tails. It tastes mellow and sweet. It has a charming aroma of turpentine and mellow wine. The third wave of counter-cultural coffee in the United States is often roasted in French with Bolivian coffee.

2016-06-28 Roasting degree deep all Bolivia coffee beans introduction general country of production boutique

The color of coffee fragrance body

The color of coffee refers to two aspects: the color of roasted coffee beans and the color of coffee soup, that is, the color of coffee liquid. Like drinking red wine, when I get a cup of coffee, the first thing I need to do is neither smell the fragrance nor taste it, but watch the color. First of all, look at the roasting color of coffee beans. Generally speaking, the lighter the color of coffee beans are, the closer they are to the color of wheat.

2014-08-14 Coffee knowledge coffee color coffee encyclopedia color aroma and taste

Coffee basic knowledge the characteristics and production methods of American Coffee

Basic concept American Coffee (English: Americano, Italian: Caff Americano) Coffee is one of the most common coffee. It is made by using a drip-filter coffee pot to make black coffee, or by adding a lot of water to the Italian concentrate. The taste is light. Because the extraction time is relatively long (about four or five minutes), the caffeine content is high. Make

2015-04-13 Coffee fundamentals common sense American style characteristics production methods basic concepts coffee

Different brands of coffee machines have different functions.

Different brands of coffee machines have different functions, and sometimes the coffee brewed by the same coffee machine has different tastes. Everyone may be picky about the different kinds of coffee machines on the market. Different brands of coffee machines have different functions, and sometimes the coffee brewed from the same coffee machine is also different.

2015-08-20 Different brand coffee machine function aspect

Different brands of coffee machines have different functions.

Different brands of coffee machines have different functions, and sometimes the coffee brewed by the same coffee machine has different tastes. Everyone may be picky about the different kinds of coffee machines on the market. Different brands of coffee machines have different functions, and sometimes the coffee brewed from the same coffee machine is also different.

2015-09-17 Different brand coffee machine function aspect

Introduction to the brewing method of Bali public bean coffee

1. It is necessary to explain the concept of public bean, which is not a variety of coffee. Public beans are called Peaberry in English and round beans in Chinese. In a coffee tree, only 5% are male beans, and the rest are female beans. In fact, the male bean is a deformity that occurs during the growth of the coffee bean. Generally speaking, the coffee bean has two pieces of bean, but the male bean has only one piece of bean, which is also called a single bean. One piece of bean absorbs more nutrients.

2016-06-15 Bali Daogong coffee brewing way introduction necessity explanation public bean

The skill of tasting Coffee and drinking Coffee

The color of coffee refers to two aspects: the color of roasted coffee beans and the color of coffee soup, that is, the color of coffee liquid. Like drinking red wine, when I get a cup of coffee, the first thing I need to do is neither smell the fragrance nor taste it, but watch the color. First of all, look at the roasting color of coffee beans. Generally speaking, the lighter the color of coffee beans are, the closer they are to the color of wheat.

2015-07-27 Tasting coffee skill color smell medium finger two

How to grind coffee beans to the right thickness

Different utensils, even different coffee beans in the same vessel, need to be ground to a specific thickness. For all kinds of coffee extraction methods, whether the grinding degree is appropriate or not can directly determine its success or failure. The grinding of coffee beans seems complicated, but in fact there are rules to follow. No matter what kind of utensils are used to extract coffee, generally speaking, the shorter the extraction time is, the powder will be needed.

2014-08-06 Coffee beans how grinding proper thickness different utensils even the same coffee

High-quality coffee learns the process of harvesting coffee beans

From the coffee-producing countries, we can find that since almost all coffee is produced in countries with more cheap labor, it can be guessed that the process of harvesting coffee beans requires a lot of manpower. Yes, the harvesting of coffee is very hard and requires a lot of manpower, especially in many high-quality coffee, which can only pick fully ripe red cherries from coffee trees.

2014-12-19 Boutique coffee coffee beans harvesting process production junior high school we can

Is the blackening of the skin related to drinking coffee?

So far, no study has shown that there is an absolute relationship between melanin in coffee and melanin in the skin. on the contrary, caffeine accelerates metabolism, promotes digestion, improves constipation, and accelerates the discharge of waste cutin. Dilute the dark circles caused by poor circulation, from these functions, it can also help relieve the roughness and gloom of the skin. Speaking of caffeine,

2015-04-24 Coffee common sense skin blackening related so far there is no a study

Factors affecting espresso how to make espresso machine

The degree of grinding is very extensive, generally speaking, it is related to the variety of coffee beans and the degree of baking. The grinding degree of 100%ARABICA beans is generally a little thicker than that of mixed beans. There is a certain range of grindness to cook a perfect Espresso. When the degree of grinding is too fine, the effluent will flow out in droplets when brewing coffee, and the hot water will stay for too long, resulting in excessive extraction; if the degree of grinding is too rough, it will be made.

2016-10-24 Influence Italian espresso coffee factor how production coffee machine

Experience the professional effect with a semi-automatic coffee machine

The semi-automatic coffee machine can control the amount of coffee powder and the strength when pressing the powder through the coffee brewer, thus providing a variety of different flavors of coffee. If you want to experience a professional coffee maker, choose a semi-automatic coffee machine. Some people like the fully automatic coffee machine and think that the automatic coffee machine is the most professional coffee machine, but it is not. Strictly speaking, semi-automatic coffee machine

2015-08-07 Semi-automatic coffee machine experience professional effect semi-automatic can through

Experience the professional effect with a semi-automatic coffee machine

The semi-automatic coffee machine can control the amount of coffee powder and the strength when pressing the powder through the coffee brewer, thus providing a variety of different flavors of coffee. If you want to experience a professional coffee maker, choose a semi-automatic coffee machine. Some people like the fully automatic coffee machine and think that the automatic coffee machine is the most professional coffee machine, but it is not. Strictly speaking, semi-automatic coffee machine

2015-08-20 Semi-automatic coffee machine experience professional effect semi-automatic can through

Experience the professional effect with a semi-automatic coffee machine

The semi-automatic coffee machine can control the amount of coffee powder and the strength when pressing the powder through the coffee brewer, thus providing a variety of different flavors of coffee. If you want to experience a professional coffee maker, choose a semi-automatic coffee machine. Some people like the fully automatic coffee machine and think that the automatic coffee machine is the most professional coffee machine, but it is not. Strictly speaking, semi-automatic coffee machine

2015-11-13 Semi-automatic coffee machine experience professional effect semi-automatic can through