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New French pressure Coffee maker: Espro Press

New French pressure Coffee maker: Espro Press

The new Espro Press pressure coffee pot is characterized by a double-layer microfiltration design, which not only retains the advantages of the traditional pressure pot to reflect the original flavor of coffee, but also reduces the coffee residue in the coffee liquid. Some people disagree when they see the picture: what is the new way to press the coffee pot? Isn't it just a layer of filter?! In reality, there are always some people who complain about imperfections in life on the one hand.

2015-09-21
Art Cafe

Art Cafe

The industrial site of the winery in Taichung City, Taiwan is now a cultural and creative industrial park, with a strong literary flavor and rich historical context pervading every corner there. There is a cafe that interweaves old-fashioned architecture with modern art, making customers feel much more elegant while tasting coffee. The coffee shop is located in the well-preserved winery site, literature, art and reality.

2014-08-12
How's the Jamaican Blue Mountain Coffee? St. Andrews.

How's the Jamaican Blue Mountain Coffee? St. Andrews.

The flavor is rich, balanced, fruity and sour, which can meet people's various needs. In addition, the flavor of high-quality fresh Blue Mountain coffee is particularly long-lasting, as drinkers say-endless aftertaste. It is necessary to take a closer look at the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Nicholas Laus (Sir

2016-06-14
Save Coffee half of the arable land for coffee production will disappear by 2050

Save Coffee half of the arable land for coffee production will disappear by 2050

It's hard to imagine what it would be like without this rich, bitter black liquid in a world that consumes 1.5 billion cups of coffee a day. But it is not impossible for such a world without coffee to become a reality. Scientists tell us that half of the arable land needed to produce coffee will disappear by 2050. Arabica, the most consumed coffee variety in the world, will be in the wild by 2080.

2015-09-10
Barista future career planning, how do we choose our path?

Barista future career planning, how do we choose our path?

The newly announced sixth batch of new professional baristas in the country, and has been rated by many experts as the new profession with the lowest entry conditions, the best prospects and the most suitable for young people. In recent years, the coffee industry has developed faster and faster, and almost every city has different styles of coffee shops. according to statistics, there is a shortage of 80,000 baristas in large and medium-sized cities such as Beijing, Shanghai, Guangzhou, Qingdao, Chongqing, Chengdu and Guizhou.

2015-09-06
Is it possible to start a collective micro-business in a cafe with more than 100 owners?

Is it possible to start a collective micro-business in a cafe with more than 100 owners?

Dalian boys Wang Lianfu and Sun Xiaolong issued an invitation to the public, hoping to find people with common ideals and goals. Crowdfunding joint venture to open a cafe made many young people itch. On December 24 last year, the idea finally became a reality. A cafe with 92 young owners appeared in the city, turning many seemingly impossible things into reality. Everyone raised money to open coffee.

2015-09-08
Boutique coffee beans introduction to Jamaican Blue Mountain Coffee

Boutique coffee beans introduction to Jamaican Blue Mountain Coffee

It is necessary to take a closer look at the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Sir Nicholas Lawes brought the first Blue Mountain Coffee species from Martinique to Jamaica and planted them in the St.Andrew area. Today's St. Andrew's producing area is still blue.

2016-06-14
Barista prospects How to develop this career as a barista

Barista prospects How to develop this career as a barista

The newly announced sixth batch of new professional baristas in the country has been rated by many experts as the new profession with the lowest entry conditions, the best prospects and the most suitable for young people. In recent years, the coffee industry has developed faster and faster. Almost every city has different styles of coffee shops. According to statistics, the shortage of baristas in Beijing, Shanghai, Guangzhou, Qingdao, Chongqing, Chengdu, Guizhou and other large and medium-sized cities is 80,000.

2016-06-13
The main producing areas and manors of Jamaica Blue Mountain Coffee introduce Silver Mountain Manor

The main producing areas and manors of Jamaica Blue Mountain Coffee introduce Silver Mountain Manor

It is necessary to carefully understand the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Nicholas Roth brought the first Blue Mountain Coffee from Martinique to Jamaica and planted it in the St. Andrews area. Today, St. Andrew is still one of the three major producing areas of Blue Mountain Coffee, while the other two are Portland and Portland.

2016-07-16
Mo Yan, Nobel Prize for Literature: Colombian Coffee, the Taste of Chinese Green Tea

Mo Yan, Nobel Prize for Literature: Colombian Coffee, the Taste of Chinese Green Tea

Mo Yan is the first Chinese writer who won the Nobel Prize for Literature. Since Mo Yan won the Nobel Prize for Literature in 2013, his beautiful works have been loved by the public. The Nobel committee said in the award speech that Mo Yan combines reality and fantasy, history and social perspectives, and that his world is reminiscent of American writers Faulkner and Colombian magical realist writers.

2015-11-21
Jamaican Blue Mountain Coffee Variety tastes and tastes Super Hawaiian Cona Coffee beans

Jamaican Blue Mountain Coffee Variety tastes and tastes Super Hawaiian Cona Coffee beans

It is necessary to take a closer look at the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Sir Nicholas Lawes brought the first Blue Mountain Coffee species from Martinique to Jamaica and planted them in the St.Andrew area. Today's St. Andrew's producing area is still blue.

2016-06-13
Introduction of Jamaican Coffee Flavor and Taste Fine Coffee from Jamaica Coffee Manor

Introduction of Jamaican Coffee Flavor and Taste Fine Coffee from Jamaica Coffee Manor

It is necessary to carefully understand the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Nicholas Sir Nincholas Lawes brought the first blue mountain coffee trees from Martinique to Jamaica and planted them in St. Andrew) region. Today, the St. Andrews area is still a blue mountain.

2016-07-30
Outdoor coffee: deep mountains, stone tools, the most primitive ancient roasting, endless joy, pictures and reality

Outdoor coffee: deep mountains, stone tools, the most primitive ancient roasting, endless joy, pictures and reality

Wen / Liu Jijun (author of a series of popular science books "Literacy talking about the History of time") that night, deep in the mountains (Xihulin, Mentougou, Beijing), we returned to the Stone Age. The middle-aged literary and artistic owner of the Ashkar Cafe said, "I wish I had a cup of coffee!" The camp suddenly fell into a dead silence, and even the courtship tits held their breath. This is a serious camping, in the face of such conditions, be present

2015-10-21
Jamaican Coffee Manor introduces which brand of Atlanta Manor Coffee is good for Jamaican Coffee producing area

Jamaican Coffee Manor introduces which brand of Atlanta Manor Coffee is good for Jamaican Coffee producing area

It is necessary to carefully understand the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Nicholas Sir Nincholas Lawes brought the first blue mountain coffee trees from Martinique to Jamaica and planted them in St. Andrew) region. Today, the St. Andrews area is still a blue mountain.

2016-07-27
Jamaica Blue Mountain Coffee introduces the treatment of fine coffee. What is fine coffee?

Jamaica Blue Mountain Coffee introduces the treatment of fine coffee. What is fine coffee?

It is necessary to carefully understand the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Nicholas Roth brought the first Blue Mountain Coffee from Martinique to Jamaica and planted it in the St. Andrews area. Today, St. Andrew is still one of the three major producing areas of Blue Mountain Coffee, while the other two are Portland and Portland.

2016-07-02
There is a yearning for a cafe.

There is a yearning for a cafe.

There is a question that I always want to ask: what is the charm of cafes? Let's look forward to it so much. Of course, you have to ask yourself first.

2014-05-30
BL Cafe opened in Ikebukuro Ward, Japan to satisfy the rotten girl

BL Cafe opened in Ikebukuro Ward, Japan to satisfy the rotten girl

BoysLove(BL/mei) is a Japanese literary genre, usually presented as manga or anime, depicting a romantic relationship between one man and another. These gay stories are usually written by women for gay women who want to see beautiful men making out together. Just like the maid coffee shop built for otaku in Akihabara, fictional fantasy seeps into real life only to

2015-06-24
The characteristics of Jamaican Coffee introduce the flavor and taste of Jamaican coffee manor producing area

The characteristics of Jamaican Coffee introduce the flavor and taste of Jamaican coffee manor producing area

It is necessary to take a closer look at the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Sir Nicholas Lawes brought the first Blue Mountain Coffee species from Martinique to Jamaica and planted them in the St.Andrew area. Today, the producing area of St. Andrew is still the Blue Mountains.

2016-08-01
Jamaica Fine Blue Mountain Coffee Flavor Taste Manor Features Jamaica Fine Coffee Bean

Jamaica Fine Blue Mountain Coffee Flavor Taste Manor Features Jamaica Fine Coffee Bean

Today's reality is often inconsistent. In 1725 Sir Nicholas Lawes brought the first Blue Mountain coffee seeds from Martinique to Jamaica and planted them in St Andrew. Today, St. Andrew's is still one of the top three growing regions for Blue Mountain coffee, the other two being Portland.

2016-08-04
Flavor and taste of Jamaican Coffee Manor introduce Atlanta Manor Jamaica Blue Mountain Coffee

Flavor and taste of Jamaican Coffee Manor introduce Atlanta Manor Jamaica Blue Mountain Coffee

It is necessary to carefully understand the myth of Blue Mountain Coffee, because the image of the past is often inconsistent with the reality of today. In 1725, Sir Nicholas Sir Nincholas Lawes brought the first blue mountain coffee trees from Martinique to Jamaica and planted them in St. Andrew) region. Today, the St. Andrews area is still a blue mountain.

2016-07-19
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