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Introduction of High altitude Jamaican Alpine Coffee Blue Mountain Coffee

Introduction of High altitude Jamaican Alpine Coffee Blue Mountain Coffee

Winnie town coffee enterprises have maintained their insistence on high-quality coffee and confidence in Chinese coffee consumers for so many years, and have not yet been assimilated by the hidden rules of the industry. We never thought that enterprises that made good products in China would die. Profits come step by step. If label-like counterfeiting is done in order to make more money, then a respectable one will never be born in China.

2016-06-17
Civet Coffee latest Coffee introduction to the production of Kopi Luwak Fine Coffee

Civet Coffee latest Coffee introduction to the production of Kopi Luwak Fine Coffee

Kopi Luwak and civet coffee is a kind of boutique coffee which is different from other coffees. compared with other coffee beans, it can be said to be one of the boutique coffee. Known as processed and roasted, Kopi Luwak has become a luxury coffee drink and spread to luxury kingdoms around the world. Local coffee farmers, in pursuit of high profits, will go wild

2015-12-10
Foreign Cafe | Coutume Cafe Romantic Cafe in Paris

Foreign Cafe | Coutume Cafe Romantic Cafe in Paris

There are countless cafes in Paris, and the culture of cafes in Paris comes more from the social traditions of the intellectual community. Tourists flock to the famous cafes such as Shuangold and Flower God, and the mood of the pilgrimage is far greater than the pursuit of taste. it doesn't matter how it tastes, and it seems that Sartre, Hemingway and Picasso still exist. Even if you haven't heard of existentialism and Xiban at all.

2015-12-10
Knowledge of coffee tasting

Knowledge of coffee tasting

About the journey of coffee tasting, especially Espresso. My experience is quite a bit from seeing that the mountain is not a mountain, and finally returning to the taste of seeing the mountain is not a mountain. How do you say that? Not to raise yourself to the height of enlightenment. When I was in my infancy, I confessed that I did have a journey in pursuit of flavor. I used to be ecstatic about that little bit of citrus taste. Wow

2014-09-02
Introduction to Coffee Coffee Flavor description, Grinding degree characteristics and Variety Manor

Introduction to Coffee Coffee Flavor description, Grinding degree characteristics and Variety Manor

After processing and baking, Kopi Luwak has become a luxury coffee drink and spread to luxury kingdoms around the world. Local coffee farmers, in pursuit of high profits, bring wild civets home to raise them so that they can produce more Kopi Luwak. However, the Kopi Luwak produced by breeding civets will be much worse in color and taste. Even so, this kind of coffee

2016-10-11
Capsule coffee machine may become a new favorite in the market.

Capsule coffee machine may become a new favorite in the market.

Abstract: a cup of coffee represents an attitude towards life, while a coffee machine represents a person's taste of life. The semi-automatic coffee machine has gradually faded from its former halo in the fast-paced life, while the one-button capsule coffee machine is gradually coming into our lives and is favored by fashionable people! For the pursuit of coffee, with the improvement of the quality of life, many people are no longer satisfied.

2015-04-10
The relationship between Coffee Culture and Chinese Tea Culture

The relationship between Coffee Culture and Chinese Tea Culture

I like a way of working, working while drinking a drink. Sometimes it's coffee, sometimes it's Chinese tea. Apart from feeling the aroma and quality of coffee and tea, there is indeed an inextricable connection between the two drinks. At the beginning of its discovery, coffee was used to refresh monks and cure illness. after thousands of years of development in the Middle Ages, coffee has been dissolved into the daily life of people in western countries.

2015-06-19
Taiyuan's first free coffee shop has opened!

Taiyuan's first free coffee shop has opened!

A layer of thick coffee, a layer of slippery milk, a layer of lazy milk bubble a cup of sweet, soft and slightly bitter, from the bottom up with the aroma of Italian aristocracy Cappuccino (cappuccino) was born. MOMA Free Cafe in the City of Nations from the 6th century AD, shepherd Cuddy discovered a kind of red beans that can be refreshing and refreshing after eating. And in 1000 years,

2015-04-24
The legendary story of fine coffee in the world

The legendary story of fine coffee in the world

In pursuit of a better and more delicious feeling, the world has set off a wave of boutique coffee, which began with Ms. Erna Knutsen, a figure admired by the coffee industry for his expertise in high-quality raw bean import and taste measurement. Ms. Knudsen didn't come into contact with coffee until she was in her forties, but because she has a keen sense of taste and excellent memory.

2014-07-30
Taste characteristics of Katim Coffee introduction to quality beans treated with sun water and grinding degree

Taste characteristics of Katim Coffee introduction to quality beans treated with sun water and grinding degree

Katim Coffee Taste treatment Katim, as a variety that has taken root in Yunnan, I love and hate it. Although it has many shortcomings and is not suitable for planting at high altitude at all, there is still a lot of room for improvement and it has become better and better. How to find more of its advantages and make use of it is the most important. The pursuit of shallow baking in fashion

2016-10-20
The aroma of coffee is caused by the oil of coffee. It is the oil in coffee.

The aroma of coffee is caused by the oil of coffee. It is the oil in coffee.

The aroma of coffee is olfactory, and the aroma is taste, which is the difference between aroma and fragrance. Aroma is the emotional communication between coffee and people, which brings people more spiritual and emotional experience and enjoyment; aroma is the pleasure of coffee to the skin to meet people's instinctive desires. One is metaphysical, the other is metaphysical. They don't come from at all.

2016-03-22
Rich aroma Columbia Coffee Manor Flavor and Taste characteristics of Fine Coffee beans

Rich aroma Columbia Coffee Manor Flavor and Taste characteristics of Fine Coffee beans

Colombian Coffee-produced in Colombia, roasted coffee beans emit sweet aromas, with sweet acidity and moderate bitterness, and are often used in high-grade blended coffee because of the right concentration. Colombian coffee has a bitter experience, clear and astringent as life, but bitterness is necessary in life, and the last fragrance that stops at the root of the tongue is

2016-08-12
Cankun TSK-1822A High pressure Steam Coffee Machine

Cankun TSK-1822A High pressure Steam Coffee Machine

Cankun TSK-1822A high-pressure steam coffee maker has become the favorite of many friends for its strong flavor, unique taste and refreshing effect. On the other hand, the taste of freshly brewed coffee is more authentic, which is the reason why people in pursuit of high quality choose. Cankun TSK-1822A high-pressure steam coffee machine features: 1, 5Bar pressure, can easily make Espresso; 2, non-stick coating inside

2015-07-07
Cankun TSK-1822A High pressure Steam Coffee Machine

Cankun TSK-1822A High pressure Steam Coffee Machine

Cankun TSK-1822A high-pressure steam coffee maker has become the favorite of many friends for its strong flavor, unique taste and refreshing effect. On the other hand, the taste of freshly brewed coffee is more authentic, which is the reason why people in pursuit of high quality choose. Cankun TSK-1822A high-pressure steam coffee machine features: 1, 5Bar pressure, can easily make Espresso; 2, non-stick coating inside

2015-09-22
Columbia Linglong Coffee Grinding characteristics, brewing mode, taste and manor production area

Columbia Linglong Coffee Grinding characteristics, brewing mode, taste and manor production area

Colombian coffee is one of the few original coffee sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. Colombian coffee is divided into more than 200 grades, which means that the coffee is very regional. The country's coffee-producing areas are located in the Andes, where the climate is mild and the air is humid. Colombia has three Kodiera mountains running north and south.

2016-10-11
Illustration of some operation points of Espresso espresso

Illustration of some operation points of Espresso espresso

The operation of Espresso is the foundation of baristas. For the huge espresso system, the production of Espresso is the core element, and a perfect Espresso is the pursuit of every barista. 1. The most important thing for ground coffee is fresh, freshly roasted whole beans, freshly ground and made, which is a basic requirement. A coffee shop of enough quality, a barista of enough quality, this is the most

2015-11-07
Capsule coffee machine or new favorite coffee in the market represents an attitude towards life.

Capsule coffee machine or new favorite coffee in the market represents an attitude towards life.

A cup of coffee represents an attitude towards life, while a coffee machine represents a person's taste of life. The semi-automatic coffee machine has gradually faded from its former halo in the fast-paced life, while the one-button capsule coffee machine is gradually coming into our lives and is favored by fashionable people! For the pursuit of coffee, with the improvement of the quality of life, many people are no longer satisfied with a cup of instant

2015-08-12
Illustration of some operation points of Espresso (Italian espresso)

Illustration of some operation points of Espresso (Italian espresso)

The operation of Espresso is the foundation of baristas. For the huge espresso system, the production of Espresso is the core element, and a perfect Espresso is the pursuit of every barista. 1. The most important thing for ground coffee is fresh, freshly roasted whole beans, freshly ground and made, which is a basic requirement. A coffee shop of enough quality, a barista of enough quality, this is the most

2015-11-05
Espresso (espresso) part of the operating points illustrated espresso tasting

Espresso (espresso) part of the operating points illustrated espresso tasting

Espresso operation is the foundation of barista, for the huge Italian coffee system, Espresso production is the core element, a perfect cup of Espresso is the pursuit of every barista. 1. The most important thing about ground coffee is fresh, freshly roasted whole beans, freshly ground and made, which is the basic requirement. A quality coffee shop, a quality barista, this is the most

2016-01-16
These six cafes dare to compete with Starbucks, bragging or do they really have something?

These six cafes dare to compete with Starbucks, bragging or do they really have something?

Secret: blue bottle is famous for its freshly roasted organic coffee beans and never sells coffee that has been roasted for more than 48 hours. The founder has an almost crazy love and dedication to coffee, from utensils to the ingenuity of coffee production, the store provides Italian style, hand brewing, siphon, ice droplets and so on. Not long ago, he received an investment of 70 million US dollars, coupled with the pursuit of coffee perfection.

2016-08-17
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