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Four elements of successful coffee shop service

Four elements of successful coffee shop service

The coffee shop should achieve the four characteristics of customer service, decomposing the personality, initiative, quickness and subtlety of the service process into all positions. (1) the one who serves. Sexualization. A rose and a piece of chocolate are prepared for each couple on Valentine's Day to make the guests satisfied. This kind of special personalized service is not only a test for coffee shops, but also a kind of training for the brand. (2) take

2015-04-10
The difference between coffee and instant coffee boutique coffee Indonesian coffee processing method

The difference between coffee and instant coffee boutique coffee Indonesian coffee processing method

Instant coffee, like other coffee products (mainly compared with roasted coffee), is also produced from coffee powder. The first procedure requires espresso to extract the water from the coffee. It can be concentrated by thermal so-called radiation drying or frozen to produce soluble coffee powder or coffee particles. During the whole dehydration process, it may be lost.

2016-05-23
Coffee knowledge Coffee Preservation skills

Coffee knowledge Coffee Preservation skills

With the increase of time and processing procedures, the life of coffee will be reduced; the appropriate storage method can prolong the shelf life of coffee. Coffee should be stored in a dry, cool place, not in the refrigerator, so as not to absorb moisture. Coffee beans and ground coffee can be frozen. The only thing to note is that when you take coffee out of the freezer, you need to

2014-09-28
Fresh-keeping skills of coffee

Fresh-keeping skills of coffee

With the increase of time and processing procedures, the life of coffee will be reduced; the appropriate storage method can prolong the shelf life of coffee. Coffee should be stored in a dry, cool place, not in the refrigerator, so as not to absorb moisture. Coffee beans and ground coffee can be frozen. The only thing to note is that when you take coffee out of the freezer, you need to

2014-07-04
Hiding a traditional coffee pot, Kuwait Cafe.

Hiding a traditional coffee pot, Kuwait Cafe.

Long before coffee became popular in Europe, it was actually a social drink in the Arab world. Coffee originated from the Arabic Qahwa, and in the 17th century, the cultivation and production of coffee was monopolized by Arabs. Even today, you can still feel the strong local characteristics of drinking coffee in Arab countries. Coffee itself gives off the flavor of spices, and you have to follow specific procedures when drinking coffee.

2016-05-06
The traditional Turkish tools of Evelick.

The traditional Turkish tools of Evelick.

Since the Arabs discovered that coffee has a refreshing effect, they began to make coffee beans into beverages instead of alcohol. At the beginning, the coffee beans are ground into powder, added sugar into the water and boiled together, boiled until bubbling and then poured out to drink. This traditional cooking method is still popular in Turkey, Greece and other places. The Turkish coffee pot, called Evelick, has golden cups.

2015-04-22
Basic knowledge of fine coffee Coffee preservation skills

Basic knowledge of fine coffee Coffee preservation skills

As time and processing increase, coffee life will decrease; proper storage methods can extend coffee shelf life. Coffee should be stored in a dry, cool place and must not be kept in the refrigerator to avoid moisture absorption. Coffee beans and ground coffee can be frozen, the only caveat is that when taking coffee out of the freezer,

2014-12-10
China's first coffee bean inspection and quarantine industry standard issued

China's first coffee bean inspection and quarantine industry standard issued

A (correspondent Wang Shiwei, Zheng Huifang) on September 2, the General Administration of quality Supervision, Inspection and Quarantine issued the "Inspection and Quarantine procedures for Export small Coffee beans", ending the history that there are no industry standards in the quality inspection of coffee beans in China. The coffee inspection and quarantine standards previously implemented in China have some problems, such as lack of systematicness, lack of pertinence, serious lag and so on, which seriously restrict the inspection and quarantine of coffee.

2015-09-23
Evelick's traditional Turkish coffee brewing tool

Evelick's traditional Turkish coffee brewing tool

Since the Arabs discovered that coffee has a refreshing effect, they began to make coffee beans into beverages instead of alcohol. At the beginning, the coffee beans are ground into powder, added sugar into the water and boiled together, boiled until bubbling and then poured out to drink. This traditional cooking method is still popular in Turkey, Greece and other places. The Turkish coffee pot, called Evelick, has golden cups.

2014-11-07
Coffee making of Seagull hand-pressed Coffee Machine

Coffee making of Seagull hand-pressed Coffee Machine

The seagull hand-pressed coffee machine is shaped like a seagull that spreads its wings. Its principle is very similar to the pull-rod coffee machine in the commercial coffee machine, which uses manpower to replace the water pump, resulting in a larger water pressure to complete the extraction of ESPRESSO.

2015-08-06
Coffee making of Seagull hand-pressed Coffee Machine

Coffee making of Seagull hand-pressed Coffee Machine

The seagull hand-pressed coffee machine is shaped like a seagull that spreads its wings. Its principle is very similar to the pull-rod coffee machine in the commercial coffee machine, which uses manpower to replace the water pump, resulting in a larger water pressure to complete the extraction of ESPRESSO.

2015-08-29
Seagull hand-pressed coffee machine coffee making process

Seagull hand-pressed coffee machine coffee making process

The seagull hand-pressed coffee machine is shaped like a seagull that spreads its wings. Its principle is very similar to the pull-rod coffee machine in the commercial coffee machine, which uses manpower to replace the water pump, resulting in a larger water pressure to complete the extraction of ESPRESSO.

2015-02-26
The harvest and processing process of coffee beans and two basic processing methods

The harvest and processing process of coffee beans and two basic processing methods

Picking: due to climatic differences, the harvest season is usually from September to March in the Northern Hemisphere and from April to August in the Southern Hemisphere. When the coffee beans are ripe, they can be picked. In many alpine slopes, coffee must be picked manually. In relatively flat producing areas such as Brazil, Australia and Hawaii, they can be picked by machines. These two methods

2015-11-09
Coffee making of Seagull hand-pressed Coffee Machine

Coffee making of Seagull hand-pressed Coffee Machine

The seagull hand-pressed coffee machine is shaped like a seagull that spreads its wings. Its principle is very similar to the pull-rod coffee machine in the commercial coffee machine, which uses manpower to replace the water pump, resulting in a larger water pressure to complete the extraction of ESPRESSO.

2014-07-11
[90 Coffee] the most expensive shit in the world

[90 Coffee] the most expensive shit in the world

Would you like to spend 1400 yuan on the most expensive shit in the world? (Kopi Luwak's most expensive coffee) the world's most expensive coffee, also known as civet coffee, do you know where the world's most expensive coffee comes from? The answer is Indonesia. What is even more peculiar is that the raw material of this kind of coffee comes from cat droppings! At the Indonesian Pavilion at the World Expo, people can taste this wonder.

2014-08-14
Coffee machine uses basic seagull hand-pressed coffee machine

Coffee machine uses basic seagull hand-pressed coffee machine

The seagull hand-pressed coffee machine is shaped like a seagull that spreads its wings. Its principle is very similar to the pull-rod coffee machine in the commercial coffee machine, which uses manpower to replace the water pump, resulting in a larger water pressure to complete the extraction of ESPRESSO.

2015-05-22
Seagull hand-pressed coffee machine coffee making common sense

Seagull hand-pressed coffee machine coffee making common sense

The seagull hand-pressed coffee machine is shaped like a seagull that spreads its wings. Its principle is very similar to the pull-rod coffee machine in the commercial coffee machine, which uses manpower to replace the water pump, resulting in a larger water pressure to complete the extraction of ESPRESSO.

2015-03-16
Coffee preservation techniques are suitable for storing coffee.

Coffee preservation techniques are suitable for storing coffee.

With the increase of time and processing procedures, the life of coffee will be reduced; the appropriate storage method can prolong the shelf life of coffee. Coffee should be stored in a dry, cool place, not in the refrigerator, so as not to absorb moisture. Coffee beans and ground coffee can be frozen. The only thing to note is that when you take coffee out of the freezer, you need to

2015-09-21
How to distinguish between good and bad coffee beans Coffee beans are roasted in several different degrees

How to distinguish between good and bad coffee beans Coffee beans are roasted in several different degrees

The roasting of coffee beans is a very technical work. The raw beans are cooked by heat and removed from moisture to make them explode. After this procedure, coffee can produce unique aroma and flavor. Generally speaking, short cooking time, coffee beans will be light brown color, sour strong, if the color of the roast is darker, bitter increased, the color is also dark brown. Therefore, the roasting of coffee beans is divided into several different processes

2015-09-21
Coffee mechanism for coffee seagull hand-pressed coffee machine

Coffee mechanism for coffee seagull hand-pressed coffee machine

The seagull hand-pressed coffee machine is shaped like a seagull that spreads its wings. Its principle is very similar to the pull-rod coffee machine in the commercial coffee machine, which uses manpower to replace the water pump, resulting in a larger water pressure to complete the extraction of ESPRESSO.

2014-10-21
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