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How to do Espresso well

How to do Espresso well

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2014-08-05
Basic knowledge of boutique coffee competition for all kinds of coffee brewing utensils

Basic knowledge of boutique coffee competition for all kinds of coffee brewing utensils

1. Italian coffee machine advantages: fast action, can supply a large number of people in the restaurant, more suitable for business premises. Disadvantages: 1) the taste is too close, because all use one or two different coffee powder, can not often change different coffee beans 2) the flavor is not enough. 3) when the foam is made by machine, the bubble particles are thicker and cannot be too detailed. two。 Advantages of Italian espresso pot (mocha pot)

2015-07-16
Coffee making Tips Coffee lovers all know

Coffee making Tips Coffee lovers all know

Coffee lovers all know that good coffee beans are the premise of making good coffee, but the correct storage, grinding and preparation is also the key to determine the taste. 1. In order to avoid bitterness, never boil coffee. The ideal temperature should be between 90 ℃ and 96 ℃. two。 Don't heat the coffee again. It is recommended to determine how much to make according to the amount of drinking each time, and make sure you get fresh coffee every time.

2015-08-14
Can I smoke in cafes? nearly half of the cafes and bars in the Netherlands still allow guests to smoke.

Can I smoke in cafes? nearly half of the cafes and bars in the Netherlands still allow guests to smoke.

Abstract: nearly half of Dutch coffee shops and bars still allow guests to smoke in their premises, according to data released by the Dutch Food Safety Agency NVWA on June 19th. Although most service industries have official smoking bans, 49% of bars and coffee shops still allow guests to smoke, roughly the same number as last year. The smoking ban in the disco is better. two hundred and one

2016-05-05
Home Coffee DIY: talk about

Home Coffee DIY: talk about "freshness" again

Want to make a delicious cup of coffee: fresh, is king. Of course, there are several prerequisites, such as the excellent quality of beans, the choice of boutique coffee, and superb baking to release the flavor of the boutique. In a state that meets these two basic premises, even homemade coffee can make an amazing cup. However, we continue to instill fresh coffee into the guests.

2014-09-03
Global coffee producing area-Australia

Global coffee producing area-Australia

Coffee trees began to be planted in Queens land, Australia (Australia) in 1896. Australia is an amazing country in many ways. The high-quality coffee grown here is perhaps one of the most amazing things. Coffee production in Australia: Coffee is now farmed from Nimbin and Lismore, in New South

2014-07-09
Tips for coffee making skills and experience in making coffee

Tips for coffee making skills and experience in making coffee

Coffee lovers all know that good coffee beans are the premise of making good coffee, but the correct storage, grinding and preparation is also the key to determine the taste. 1. In order to avoid bitterness, never boil coffee. The ideal temperature should be between 90 ℃ and 96 ℃. two。 Don't heat the coffee again. It is recommended to determine how much to make according to the amount of drinking each time, and make sure you get fresh coffee every time.

2015-02-27
Tips for making fancy coffee basic knowledge of fine coffee

Tips for making fancy coffee basic knowledge of fine coffee

Coffee lovers all know that good coffee beans are the premise of making good coffee, but the correct storage, grinding and preparation is also the key to determine the taste. 1. In order to avoid bitterness, never boil coffee. The ideal temperature should be between 90 ℃ and 96 ℃. two。 Don't heat the coffee again. It is recommended to determine how much to make according to the amount of drinking each time, and make sure you get fresh coffee every time.

2015-05-23
Coffee making tips Good coffee beans are a prerequisite for making good coffee

Coffee making tips Good coffee beans are a prerequisite for making good coffee

Coffee lovers know that good coffee beans are a prerequisite for good coffee, but correct storage, grinding and brewing are also the key to determining delicious oh. 1. To avoid bitterness, never boil coffee. The ideal temperature should be between 90℃ and 96℃. 2. Do not reheat coffee. It is recommended to determine how much to make each time according to the amount of drinking, so as to ensure that fresh coffee is drunk every time.

2015-11-12
Basic knowledge of boutique coffee explains the tips of coffee making in detail

Basic knowledge of boutique coffee explains the tips of coffee making in detail

Coffee lovers all know that good coffee beans are the premise of making good coffee, but the correct storage, grinding and preparation is also the key to determine the taste. 1. In order to avoid bitterness, never boil coffee. The ideal temperature should be between 90 ℃ and 96 ℃. two。 Don't heat the coffee again. It is recommended to determine how much to make according to the amount of drinking each time, and make sure you get fresh coffee every time.

2014-12-02
Coffee knowledge talk about the altitude of coffee growth

Coffee knowledge talk about the altitude of coffee growth

It is generally foggy in alpine areas, and sunlight is affected by fog beads, which enhances part of the visible light, thus enhancing the effect of photosynthesis. for the second reason, the forest in the alpine area is luxuriant. under the premise of temperature, rainfall, topography and soil, coffee trees especially like the microclimate characteristics of frequent fog and large temperature difference between day and night. If an area is not high above sea level

2014-09-15
The basic knowledge of coffee flowers in boutique coffee

The basic knowledge of coffee flowers in boutique coffee

It is generally foggy in alpine areas, and sunlight is affected by fog beads, which enhances part of the visible light, thus enhancing the effect of photosynthesis. for the second reason, the forest in the alpine area is luxuriant. under the premise of temperature, rainfall, topography and soil, coffee trees especially like the microclimate characteristics of frequent fog and large temperature difference between day and night. If an area, despite its altitude,

2015-04-03
Coffee knowledge altitude affects the flavor of coffee beans

Coffee knowledge altitude affects the flavor of coffee beans

It is generally foggy in alpine areas, and sunlight is affected by fog beads, which enhances part of the visible light, thus enhancing the effect of photosynthesis. for the second reason, the forest in the alpine area is luxuriant. under the premise of temperature, rainfall, topography and soil, coffee trees especially like the microclimate characteristics of frequent fog and large temperature difference between day and night. If an area is not high above sea level

2015-01-07
Basic knowledge of Fine Coffee how to make Espresso well

Basic knowledge of Fine Coffee how to make Espresso well

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2015-01-17
What tips should be paid attention to to avoid damage to the Yuri coffee machine?

What tips should be paid attention to to avoid damage to the Yuri coffee machine?

The author simply expounds the matters that should be paid attention to when using the Yuri coffee machine, in order for the majority of users to maintain the coffee machine more effectively and prolong its service life, under the premise of ensuring the safety of life, please pay attention to it.

2014-07-25
How to make a good Espresso and how to make a cup of Italian concentration

How to make a good Espresso and how to make a cup of Italian concentration

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2015-07-29
Why is Blue Mountain Coffee so special?

Why is Blue Mountain Coffee so special?

The best planting premise in the world Jamaica's weather, geological agency and formation together provide a unique ambition. The designated Jamaican Blue Mountain Coffee can only be grown in the Blue Mountain area, north-east of the island of Jamaica in Kingston. Coffee grows on a mountain with a maximum height of 1800 meters (less than 6000 feet), which used to be high for small seeds, and

2015-09-09
Men and ordinary people in Japanese house women's coffee salon are prohibited from entering world special cafes.

Men and ordinary people in Japanese house women's coffee salon are prohibited from entering world special cafes.

Japan's first otaku coffee salon has previously opened on Nippon Bridge in Osaka, on the premise that men and ordinary people are not allowed to enter, so that housegirls can enjoy the fun of writing and reading. Although the two-dimensional culture of the island country is booming, it is still difficult for many ordinary people to understand COSPLAY activities, and it is difficult to make clothes at home. So Ata

2016-01-15
Points for attention in opening a coffee shop

Points for attention in opening a coffee shop

The choice of the storefront of a coffee shop should not be decided rashly, and the situation around the storefront should be carefully analyzed, including: the consumption habits and psychology of the people around the storefront, the consumption level, the statistics of passenger flow, the consumer market and the situation of consumers. Only with such a premise can we ensure the profit after opening the store.

2014-08-19
Boutique Coffee on altitude Coffee

Boutique Coffee on altitude Coffee

As the birthplace of tea culture in China, the idea of good tea from high mountains is deeply rooted in the hearts of the people, so if it is mentioned that high mountains produce good coffee, there should be a lot of people who agree with it. In fact, many low-altitude areas can also produce top-quality coffee. Under the premise of complete air temperature, rainfall, topography and soil, coffee trees especially like the microclimate characteristics of frequent fog and large temperature difference between day and night.

2014-10-09
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