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The basic knowledge of Fine Coffee Culture Coffee Culture in Vienna

The basic knowledge of Fine Coffee Culture Coffee Culture in Vienna

Coffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the three treasures of Vienna. this shows the relationship between Viennese and coffee and the coffee culture of Vienna. Some people say that Vienna is a five-step coffee, which may be an exaggeration by the poet, but it is true that there are a large number of Vienna cafes. For people from street corners

2015-03-02
Viennese are quite proud of the common sense of coffee culture.

Viennese are quite proud of the common sense of coffee culture.

Coffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the three treasures of Vienna, which shows the relationship between Viennese and coffee. Some people say that Vienna is a five-step coffee, which may be an exaggeration by the poet, but it is true that there are a large number of Vienna cafes. Coffee kiosks for people to drink standing up from street corners,

2015-04-24
Introduction of Brazilian coffee sour bean flavor and taste variety characteristics of grinding degree treatment method

Introduction of Brazilian coffee sour bean flavor and taste variety characteristics of grinding degree treatment method

In 1570, when the Turkish army besieged Vienna and failed to retreat, someone found a bag of black seeds in the barracks of the Turkish army, and no one knew what it was. A Polish man who had lived in Turkey took the bag of coffee and opened his first coffee shop in Vienna. At the end of the 16th century, coffee was made with Islam.

2016-10-20
Harvest, processing and storage of coffee beans

Harvest, processing and storage of coffee beans

The harvest of coffee beans in winter every year, that is, the dry season, is the harvest period of coffee beans. After three to four years of growth, coffee trees are maturing and begin to bear fruit. The fruits are arranged in strings or clumps next to the branches. The coffee beans are wrapped in a red coat and can be picked as soon as they turn red. Most Arabica coffee beans mature in June and August, and Robasta coffee beans

2014-06-10
What are the storage methods of raw coffee beans? how long can the raw coffee beans be kept?

What are the storage methods of raw coffee beans? how long can the raw coffee beans be kept?

When the raw coffee beans are not roasted, the color is relatively light, while the roasted beans will be darker when the seeds have been taken out, and then the drying process is carried out. It is best to lay the floor for the sun to dry, and the flavor is better. But if it rains, it can also be dried by machine, but the temperature should be controlled. Dry and then polish. Generally speaking, washed beans are blue-green and beautiful in appearance.

2016-05-24
Coffee common sense cultural foundation the coffee culture that the Viennese are quite proud of.

Coffee common sense cultural foundation the coffee culture that the Viennese are quite proud of.

Coffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the three treasures of Vienna, which shows the relationship between Viennese and coffee. Some people say that Vienna is a five-step coffee, which may be an exaggeration by the poet, but it is true that there are a large number of Vienna cafes. Coffee kiosks for people to drink standing up from street corners,

2015-02-11
Valuable Coffee-- Blue Mountain Coffee

Valuable Coffee-- Blue Mountain Coffee

In 1683, Polish Johannes Diodato opened Europe's first coffee shop in Vienna, Austria. This brilliant Armenian businessman, who is fluent in Eastern European and Turkish languages, not only worked as an interpreter and guide for the Austrian army during the war, but also engaged in the lucrative coffee trade on both sides of the line of fire, while meeting the needs of their own cafes.

2014-08-13
Basic knowledge of Global Precious Coffee Fine Coffee beans

Basic knowledge of Global Precious Coffee Fine Coffee beans

In 1683, Polish Johannes Diodato opened Europe's first coffee shop in Vienna, Austria. This brilliant Armenian businessman, who is fluent in Eastern European and Turkish languages, not only worked as an interpreter and guide for the Austrian army during the war, but also engaged in the lucrative coffee trade on both sides of the line of fire, while meeting the needs of their own cafes.

2015-04-24
Fine Coffee: a detailed account of the World's Precious Coffee

Fine Coffee: a detailed account of the World's Precious Coffee

In 1683, Polish Johannes Diodato opened Europe's first coffee shop in Vienna, Austria. This brilliant Armenian businessman, who is fluent in Eastern European and Turkish languages, not only worked as an interpreter and guide for the Austrian army during the war, but also engaged in the lucrative coffee trade on both sides of the line of fire, while meeting the needs of their own cafes.

2014-11-26
The History and Culture of Chinese Coffee when was coffee introduced into Europe

The History and Culture of Chinese Coffee when was coffee introduced into Europe

In a Palestinian cafe in 1570, when Turkish troops besieged Vienna and failed to retreat, a bag of black seeds was found in the Turkish army barracks. No one knew what it was. A Polish man who had lived in Turkey took the bag of coffee and opened his first coffee shop in Vienna. At the end of the 16th century, coffee was passed in the name of Islamic wine.

2016-06-04
# nostalgia is not as good as nostalgia

# nostalgia is not as good as nostalgia

Since the coffee shop opened, I have always meditated alone in my spare time. Because I never thought I could run a cafe on my own before, but maybe it was my dream to run it more. Always looking for memories in a cozy and quiet afternoon, because I don't know how many beautiful things my memories can stay, but maybe I'm so nostalgic that I haven't done it all the time.

2014-06-06
The introduction of Coffee to the West and Coffee Culture of the French Enlightenment

The introduction of Coffee to the West and Coffee Culture of the French Enlightenment

The mission of the ambassador's visit is obviously not to give French aristocrats the aesthetic concept of popular minimalist clothing. At this time, Ottoman was planning to invade Austria, the heart of the Holy Roman Empire, and Ambassador Aga's task was to consolidate the Franco-Ottoman Alliance, which had existed for more than 100 years, to ensure that in the future Austrian war, France, which is also a Catholic country with Austria, remains neutral. Receive

2015-08-07
Learn more about coffee growing.

Learn more about coffee growing.

Buddha said, a flower a world, a leaf a bodhi. Instead of a coffee bean, I still look at this pure black liquid. After a year of growth, it has gone through harvesting, production, roasting, grinding, extraction, and finally condensed into that mellow taste. It's like everything that's been polished by time and hands, like wine, like jade, in a tiny void.

2014-10-17
Factors affecting the quality of coffee beans in terms of harvest, processing, treatment and storage

Factors affecting the quality of coffee beans in terms of harvest, processing, treatment and storage

The annual winter, that is, the dry season is the harvest time for coffee beans. After three to four years of growth, the coffee trees gradually mature and begin to bear fruit. The fruits are arranged in strings or clumps next to the branches. The coffee beans are wrapped in a red coat and can be picked as soon as they turn red. Most Arabica coffee beans mature in June and August, while Robasta coffee beans mature in September and October, so although

2015-11-03
Coffee common sense which coffee is the most famous

Coffee common sense which coffee is the most famous

People are either fascinated by its bitter taste or its astringent taste. It can only be said that coffee is as round and three-dimensional as its fruit, full of unpredictable changes. It is said that in 1683, a Polish man, Johannes Diodato, opened the first coffee shop in Europe in Vienna, Austria. This brilliant Armenian businessman was proficient in Eastern European and Turkish languages, and during the war

2014-11-06
Knowledge of boutique coffee-the growth process of coffee

Knowledge of boutique coffee-the growth process of coffee

Looking at this pure black liquid, it took a year of growth, harvesting, production, baking, grinding, extraction, and finally condensed into that mellow taste. Like all the things that have been polished by time and hands, such as red wine, such as jade, there is an infinite world lurking in a small space. Coffee beans would rather be as old as thousands of years ago.

2016-06-30
The growing process of coffee Highland Coffee is superior.

The growing process of coffee Highland Coffee is superior.

The Buddha said, one flower, one world, one leaf, one Bodhi. Replaced with a coffee bean, still the same. Looking at this pure black liquid, it took a year of growth, harvesting, production, baking, grinding, extraction, and finally condensed into that mellow taste. It is like all the things that have been polished by time and hands, such as red wine, such as jade, in the small

2015-11-06
The method and type of latte which kind of beans are suitable for hand-brewed coffee

The method and type of latte which kind of beans are suitable for hand-brewed coffee

1. Soak the cup (warm cup) in hot water to raise the temperature and then pour out the excess water for use. A simpler way is to place the coffee cup in the heat storage area of the Italian coffee machine, where the temperature of the cup is enough for extraction and concentration. two。 After grinding the deep-roasted coffee beans, pour the coffee powder into the filler and flatten the coffee with a powder press, then buckle the filler to the espresso.

2016-06-08
Coffee Culture in Vienna

Coffee Culture in Vienna

Coffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the "three treasures of Vienna", which shows the relationship between Viennese and coffee.

2014-05-16
Viennese coffee culture

Viennese coffee culture

Coffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the "three treasures of Vienna", which shows the relationship between Viennese and coffee.

2014-08-06
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