Home › Search › point of view

“point of view” search results (600)

Master the correct way of drinking coffee.

Master the correct way of drinking coffee.

Kim Ke-mei is the director and deputy chief dietitian of the Nutrition Department of Li Huili Hospital. She told us a few things about coffee from the point of view of nutrition. In general, it is best for healthy people to drink no more than 300 milliliters of coffee a day. If you eat too much coffee, it will not only induce heart disease, but also stimulate the gastric mucosa, cause stomach discomfort, long-term excessive intake of caffeine, may lead to

2015-04-01
Frequently Asked Questions about espresso coffee

Frequently Asked Questions about espresso coffee

A. The choice of raw beans TX know something about coffee, the current common coffee beans can be simply divided into three categories: Robusta, commercial Arabica, boutique coffee. The choice of espresso beans, according to the quality of the producer's grasp, will also face the choice of these three types of coffee beans. From a cost point of view, the price from high to low naturally is fine coffee, commercial Arabica

2016-09-02
24-hour bookstore: book + coffee + cultural and creative products business model

24-hour bookstore: book + coffee + cultural and creative products business model

For readers who like to read at night, books are an integral part of their lives. The book is the night reading scene in Sanlian Taofen Bookstore. Our reporter Han Dong took photos on July 29, the national 24-hour bookstore innovation and development seminar was held in Beijing, this is the first gathering of representatives of 11 24-hour bookstores across the country. At this seminar, a 24-hour book from Beijing Sanlian Taofen

2014-08-04
From the composition and composition of coffee beans to talk about the acidity of coffee to understand the structural growth substances of coffee beans

From the composition and composition of coffee beans to talk about the acidity of coffee to understand the structural growth substances of coffee beans

Caffeic acid [Chinese name] caffeic acid [English name] Caffeic acid [composition classification] Organic acids and phenolic coffee acidity may be the most incorrect and most misunderstood term used to evaluate the taste of coffee. This is a quantitative term that refers to the relative strength of the acidic components in the liquid being evaluated. Although the terms of coffee are sour and descriptive

2016-01-07
Introduction to Cameroon Coffee

Introduction to Cameroon Coffee

According to the National Office of Cocoa and Coffee of Cameroon (ONCC), by the end of the coffee harvest year 2012 Coffee in 2012, there was a significant decline in coffee production in Robsta and stagnation in Arabica, with a total commercial coffee production of 16142 tons, a decrease of 21985 tons compared with the previous coffee harvest of 38127 tons.

2014-05-28
The choice viewpoint of household bean grinder how to choose bean mill?

The choice viewpoint of household bean grinder how to choose bean mill?

The Italian devices I use at home now are KD210S coffee machine and ZD12 bean grinder. The experience of using coffee machine has been shared a lot before. A classmate replied to my post saying that I hope I can also talk about the upgrade experience of ZD bean grinder, because I am also a coffee lover who is constantly groping. I need time to learn and experience, so I can write about my bean grinder today.

2015-11-10
Basic knowledge of coffee types of coffee

Basic knowledge of coffee types of coffee

Coffee is called coffea in the biological genus. The genus is a member of the Rubiaceae family. It has more than 500 species and more than 6000 species, most of which are tropical trees and shrubs. From the point of view of drinkers, coffee trees can be roughly divided into five types, of which Arabica and Robusta are more common. Arabica species account for 70% of the world's total output.

2014-11-04
Harvard University study shows that drinking tea and coffee in moderation

Harvard University study shows that drinking tea and coffee in moderation

A study by Harvard Medical School in the United States found that people who regularly drank tea and coffee had a lower risk of developing kidney cancer, while drinking milk, soda and fruit juices had no such effect, Hong Kong Ming Pao reported. The researchers pointed out that people who drank coffee and a small cup of tea every day had a 10% lower risk of kidney cancer than those who did not drink it. However, some Hong Kong doctors are of the view that the study did not fully consider other carcinogenic factors and reminded the public

2015-08-18
The fragrance of coffee.

The fragrance of coffee.

The taste of coffee is the most important part of the color, flavor and taste body, and different people may have different feelings about the taste of the same cup of coffee. Personally, I like to divide the taste of coffee into three parts: sour, bitter and flavor, in which sour and bitter are the two main flavors of coffee. The balance between sour and bitter reflects the quality of a cup of coffee.

2014-08-14
Introduction to the main points of the preservation knowledge of coffee beans; how long is the shelf life of ripe coffee beans?

Introduction to the main points of the preservation knowledge of coffee beans; how long is the shelf life of ripe coffee beans?

Wine lovers all know that a bottle of wine encapsulated in a bottle is a living creature that is changing all the time. In fact, the same view applies to packaged and stored coffee beans. So how long can the unopened coffee beans be preserved in proper packaging? We use the practical experience of a large number of lovers and coffee shopkeepers to freshen the cooked beans of coffee.

2015-12-22
When you graduate from liberal arts, you can only make coffee? It is difficult for liberal arts graduates to obtain employment properly packaged and fully commercialized.

When you graduate from liberal arts, you can only make coffee? It is difficult for liberal arts graduates to obtain employment properly packaged and fully commercialized.

[abstract] We go on and on about the loftiness and value of the humanities and subsidize some professors to study related academic issues, but from a social point of view, we have never thought about what the humanities can do for us. Liberal arts graduates have been complaining about the difficulty of finding a job. They studied hard in the cold window for several years, studying history, art, philosophy, poetry and drama.

2016-01-08
Buna (Coffee) ceremony in Ethiopia

Buna (Coffee) ceremony in Ethiopia

Ethiopia is a country with changeable landforms and many ethnic groups, and its coffee beans grow in different regions. The only thing that can be revered by more than 80 ethnic groups is coffee. Only about 40% of Ethiopian coffee is exported, and the rest is used for various forms of rituals. For example, at weddings, people make coffee beans cooked with coffee berries and butter and salt

2016-06-12
Cut a night view and left bank coffee

Cut a night view and left bank coffee

French director Aaron Raynay was born in 1922 in the French town of Vannes. Alan Lei is a representative figure in left-bank films, whose early works on memory and trauma include Night and Fog (1955), the Love of Hiroshima (1959) and last year in Mariamba (1961). On March 1, 2014, the film master died at the age of 9.

2014-08-01
Let's analyze the current situation of the coffee market.

Let's analyze the current situation of the coffee market.

2014 is a stage of competitive development for the coffee industry. Under the impact of many coffee brands, are you ready to enter the coffee industry?

2014-05-29
Drinking coffee can also reduce the risk of kidney cancer coffee health knowledge

Drinking coffee can also reduce the risk of kidney cancer coffee health knowledge

A study by Harvard Medical School in the United States found that people who regularly drank tea and coffee had a lower risk of developing kidney cancer, while drinking milk, soda and fruit juices had no such effect, Hong Kong Ming Pao reported. The researchers pointed out that people who drank coffee and a small cup of tea every day had a 10% lower risk of kidney cancer than those who did not drink it. However, some Hong Kong doctors are of the view that the study did not fully consider other carcinogenic factors and reminded the public

2015-11-07
White Coffee and Black Coffee Fine Coffee Learning Coffee

White Coffee and Black Coffee Fine Coffee Learning Coffee

White Coffee literally translates as white coffee, many people have doubts, what we see are brown and black coffee beans, is there white coffee beans, there are white chocolate, there are white coffee beans, but have not seen ah! We can understand from this point of view, Black Coffee is what we call black coffee, what is black coffee, which probably everyone knows.

2015-08-31
Beijing dynamic Coffee SCAA course officially recruits students

Beijing dynamic Coffee SCAA course officially recruits students

The first-level certification course for SCAA coffee roasters will be held in Beijing on September 8. At that time, ChrisWade, a special lecturer from SCAA, will open the door for students to learn the knowledge and techniques of coffee roasting, to understand the links and processes from coffee seeds to a cup of coffee from a professional point of view, to learn the concept and origin of fine coffee, and to learn coffee.

2014-04-27
The basic knowledge of boutique coffee the correct way to drink coffee

The basic knowledge of boutique coffee the correct way to drink coffee

Kim Ke-mei is the director and deputy chief dietitian of the Nutrition Department of Li Huili Hospital. She told us a few things about coffee from the point of view of nutrition. In general, it is best for healthy people to drink no more than 300 milliliters of coffee a day. If you eat too much coffee, it will not only induce heart disease, but also stimulate the gastric mucosa, cause stomach discomfort, long-term excessive intake of caffeine, may lead to

2015-05-20
The type of coffee is called coffea in the biological genus.

The type of coffee is called coffea in the biological genus.

Coffee is called coffea in the biological genus. This genus is a member of the Rubiaceae family. It has more than 500 species and more than 6000 varieties, most of which are tropical trees and shrubs. From the point of view of drinkers, coffee trees can be roughly divided into five species, of which Arabica and Robusta are more common. Arabica species account for more than 70% of the world's total output.

2015-05-07
Do you know what kinds of fine coffee are there?

Do you know what kinds of fine coffee are there?

Coffee is called coffea in the biological genus. This genus is a member of the Rubiaceae family. It has more than 500 species and more than 6000 varieties, most of which are tropical trees and shrubs. From the point of view of drinkers, coffee trees can be roughly divided into five species, of which Arabica and Robusta are more common. Arabica species account for more than 70% of the world's total output.

2014-10-29
↑