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Illustrating the detailed steps of Espresso extraction of Italian Coffee parameters of Water temperature ratio of Italian Coffee Grinding

Illustrating the detailed steps of Espresso extraction of Italian Coffee parameters of Water temperature ratio of Italian Coffee Grinding

Now many coffee students and coffee makers in domestic coffee shops believe that the key technology of Italian coffee production is the production of milk foam and coffee flower. But the most important thing about Italian coffee is the extract of Espresso.

2022-06-28
Papua New Guinea coffee growing area with balanced elegance and clean smoothness

Papua New Guinea coffee growing area with balanced elegance and clean smoothness

Indonesia Mantenen is an old man with years of precipitation, so Papua New Guinea is a refreshing and elegant beauty. Not only is the bean body beautiful, but the flavor is also very beautiful and exquisite. As you can see on the map, Papua New Guinea borders Indonesia, but it lacks the rich, complex, spicy qualities of Indonesia's mantenin. On the contrary, Babu.

2016-06-27
How to use siphon pot for boutique coffee

How to use siphon pot for boutique coffee

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2014-11-06
Techniques of brewing coffee in siphon pot

Techniques of brewing coffee in siphon pot

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2015-02-28
Are you still going to Starbucks for coffee?

Are you still going to Starbucks for coffee?

The word coffee did not exist before the late Qing Dynasty. The Chinese first called this kind of thing drunk by foreigners as black wine, and during the Tongzhi period, there was a book on making foreign rice, which taught Chinese cooks how to cook western food and called it fattening. According to the examination of later generations, coffee became a Chinese vocabulary, which began with the China Great Dictionary in 1915. Since then, drinking coffee has become a very foreign thing.

2015-04-30
Introduction to the flavor and taste of Rwanda boutique coffee beans with individual aroma

Introduction to the flavor and taste of Rwanda boutique coffee beans with individual aroma

China Coffee Network Rwanda coffee is mostly washed. The water washing method will first wash and flotation the ripe coffee fruit, then remove the exocarp, pulp and part of the pectin layer, then send the coffee into the fermentation tank, remove the remaining pectin layer and then send it to the drying ground for drying treatment, so that the water content reaches about 13%. The coffee in the picture above is all in Africa.

2016-09-13
Extract a cup of espresso espresso taste balance taste sticky Italian blend coffee beans business

Extract a cup of espresso espresso taste balance taste sticky Italian blend coffee beans business

With beans and suitable equipment, finally, there are human factors that we can control. Because the extraction conditions of espresso are very extreme, there are slight changes in the production process. Finally, the coffee cup will be magnified by several cups, dozens of times or even hundreds of times, and the feeling after the entrance is very strong and unbearable. So, we...

2016-07-14
There is also a way to tell whether the coffee is delicious or not when brewing coffee.

There is also a way to tell whether the coffee is delicious or not when brewing coffee.

The easiest way to make delicious coffee is to sigh the filter paper filter pawn.

2015-01-26
Basic introduction and tools of Italian Coffee pattern

Basic introduction and tools of Italian Coffee pattern

Coffee latte-art is a change made on the original cappuccino or latte. As a matter of fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.

2014-10-22
The technique of brewing coffee in siphon pot

The technique of brewing coffee in siphon pot

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2015-05-26
Italian Coffee pull Coffee introduction and tools

Italian Coffee pull Coffee introduction and tools

In fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology shown in the coffee performance, and the innovative technology was skillful. the difficult technology showed greatly shocked the coffee industry at that time and attracted the attention of the public from the very beginning. All the people are deeply drawn by coffee.

2015-01-29
Technology of making boutique coffee siphon pot brewing coffee

Technology of making boutique coffee siphon pot brewing coffee

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2014-12-06
Siphon pot (Syphon) is also known as plug kettle.

Siphon pot (Syphon) is also known as plug kettle.

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2015-05-25
What are the tools needed to make coffee? What are the tools needed to make coffee?

What are the tools needed to make coffee? What are the tools needed to make coffee?

1, pull flower way coffee pull flower way there are two main ways 1, pour into shape Free Pouring use skilled skills, control the height of the milk pot, shake the amplitude and speed of the milk pot, so that milk bubbles on the coffee form different patterns 2, carved Etching on the coffee surface Add milk bubbles, sauces and other things, use toothpicks or thermometers and other sharp objects to draw various patterns, this way does not

2016-06-05
Comparison of flavors between raw coffee beans and ripe beans

Comparison of flavors between raw coffee beans and ripe beans

Sometimes, you will see a lot of marks on the coffee bean cup score table that have not been paid attention to before, such as almond pie, dried currants, green peaches or cream. So, which of these unique flavors are born with coffee beans and which are roasted? Raw coffee beans tend to have farm aromas such as grass or hay, but if stored and transported

2015-01-09
Coffee utensils Culture in the United States and Italy

Coffee utensils Culture in the United States and Italy

The United States is a young and dynamic country, any form of culture in this country, like itself, is unrestrained, unstereotyped and spontaneous, and the coffee culture of the United States is no exception.

2014-05-19
Introduction and tools of basic knowledge of fancy Coffee pattern

Introduction and tools of basic knowledge of fancy Coffee pattern

Coffee latte-art is a change made on the original cappuccino or latte. As a matter of fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.

2015-04-08
Basic course of Coffee drawing (1) introduction and tools of Coffee drawing

Basic course of Coffee drawing (1) introduction and tools of Coffee drawing

Coffee latte-art is a change made on the original cappuccino or latte. As a matter of fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.

2015-10-10
Coffee Apprentice: the notes we took in those years!

Coffee Apprentice: the notes we took in those years!

Guide to Caxiang: as the saying goes, a good memory is not as good as a bad pen, many memories will become blurred with the passage of time, but what is written down in black and white, no matter how long it takes, it is still there! The notes you wrote down when you were an apprentice may have a lot of inspiration for you now! Next, a group of high-energy magic maps will take you into the coffee world of shou (can).

2015-10-27
Six best ways to make coffee by hand in the world

Six best ways to make coffee by hand in the world

It has been nearly a month since the end of the 2015WBrC World Coffee Brewing Competition, and the wonderful scene of the game still leaves us a lot of room for discussion and learning. Here to share an article, a detailed interpretation of the WBrC top six contestants' brewing methods, I hope it will be helpful to you who like coffee. The World Coffee Brewing Competition requires contestants to demonstrate excellent brewing skills and service at the same time. In three

2015-11-02
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