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Shanghai Cafe recommends specialty cafes

Shanghai Cafe recommends specialty cafes

Coffee study address: Lane 399, Lane 399, Lane 54, per capita: 41 yuan very quiet coffee shop, choose a book you like and read it quietly. The coffee study has two floors, small and warm, decorated with the whole wall of books, but old. On the first floor is a room full of books and movies, with a faint smell of coffee, a tiny voice, a gentle music box, and

2016-05-19
Sulawesi is also known as Cyberis, which is actually an old name, boutique coffee beans.

Sulawesi is also known as Cyberis, which is actually an old name, boutique coffee beans.

Sulawesi (Sulawesi) aroma 3.5 minutes brightness 4 mellow 4 flavor 4 aftertaste 4 points suitable for baking degree: City/Full city full city is the best to start the pot just before the second explosion. Because the color of Sulawesi is not dark when baking, it is easy to overdo it if you use color as the standard of baking. Sulawesi is also known as Cyberis, the latter

2016-05-10
Traditional Coffee processing techniques of Coffee beans in Yunnan

Traditional Coffee processing techniques of Coffee beans in Yunnan

Yufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted

2014-09-29
Taiwan Cafe: travel study-Old Cafe drinks stories

Taiwan Cafe: travel study-Old Cafe drinks stories

You can also get good coffee at the market! Four Seasons Coffee is a special scenery of Tianmu Shidong Market. When this book was published, the Coffee Warehouse went out of business without warning, and it was regrettable that the boss did not know where to go. "this coffee book does not write about the flavor of coffee, but records the human feelings of old coffee shops in Taiwan. Chen Songlan Hally, author of Human Coffee Shop, has been engaged in record art design for many years.

2015-12-05
The coffee here is not just a drink.

The coffee here is not just a drink.

As one of the three major hometown of overseas Chinese in China, Hainan's coffee culture has a direct relationship with overseas Chinese. This is one of the birthplaces of coffee in China.

2014-07-17
How does

How does "cultured coffee" smell? Attract people to stop with the "fragrance" of culture

At the end of last year, opposite the most popular broken bridge scenic spot in the West Lake in Hangzhou, two branches of Starbucks and McDonald's were opened one after another in the city-level cultural relics conservation site and in Chiang Ching-kuo's old house. Go into the old house with a story and have a cup of educated coffee, which is how you shouted before you opened the shop. Unfortunately, it is a pity to open the door to welcome guests, to show the cultural connotation and to create a historical atmosphere.

2016-02-25
How does

How does "cultured coffee" smell? Attract people to stop with the "fragrance" of culture

At the end of last year, opposite the most popular broken bridge scenic spot in the West Lake in Hangzhou, two branches of Starbucks and McDonald's were opened one after another in the city-level cultural relics conservation site and in Chiang Ching-kuo's old house. Go into the old house with a story and have a cup of educated coffee, which is how you shouted before you opened the shop. Unfortunately, it is a pity to open the door to welcome guests, to show the cultural connotation and to create a historical atmosphere.

2016-02-25
Basic knowledge of Fine Coffee traditional processing techniques of Yunnan Coffee

Basic knowledge of Fine Coffee traditional processing techniques of Yunnan Coffee

Yufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted

2014-12-16
The treatment of coffee beans the traditional processing techniques of Yunnan coffee

The treatment of coffee beans the traditional processing techniques of Yunnan coffee

Yufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted

2015-01-28
The 67-year-old coffee brews the flavor of Yunnan.

The 67-year-old coffee brews the flavor of Yunnan.

It costs only 20 yuan to make coffee by hand! Chen Zhaixia, a resident of Yuanlin, set up a roadside stall to sell hand-made coffee every morning in order to promote Yunnan high-altitude coffee with those who like to drink curry fees. It was worth 20 yuan per cup, which really attracted many people to come and taste fresh.

2016-08-12
General knowledge of fine coffee the traditional processing techniques of Yunnan coffee

General knowledge of fine coffee the traditional processing techniques of Yunnan coffee

Yufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted

2015-03-24
Common sense of Coffee beans traditional processing techniques of Coffee in Yunnan

Common sense of Coffee beans traditional processing techniques of Coffee in Yunnan

Yufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted

2015-05-11
What is the latest Chinese version of SCAA coffee flavor wheel? high definition version wallpaper download detailed explanation

What is the latest Chinese version of SCAA coffee flavor wheel? high definition version wallpaper download detailed explanation

Coffee flavor wheel is one of the most precious resources in coffee industry, which is the first update in 21 years since the birth of SCAA coffee flavor wheel. The foundation of this update depends on the cooperation between the World Coffee Research Organization and SCAA, through which many members of professional sensory organizations, scientists, coffee buyers, and roasters

2023-03-31
Coffee raw beans: the difference between new beans and old beans

Coffee raw beans: the difference between new beans and old beans

Coffee training knowledge: coffee raw beans: new beans and old beans. After dry and wet processing, coffee fruit becomes coffee raw bean (Raw bean/Green bean).

2014-05-16
Fine coffee Learn Yunnan traditional coffee processing techniques

Fine coffee Learn Yunnan traditional coffee processing techniques

Yufa, which opened in the 1960s and has a history of more than 50 years, is like stepping into a time tunnel. The machines displayed and used in the store have been used for more than half a century, and the old appliances have recovered their old flavor. Fang found that old appliances are not purely nostalgia, but the accumulation of traditional wisdom of the older generation. Homemade coffee originated from a Hainan master and has been handed down to this day. It is also the main coffee supplier boss of the old villagers in the town.

2014-11-13
Very light Java coffee producing area characteristics Fine coffee beans Flavor description

Very light Java coffee producing area characteristics Fine coffee beans Flavor description

Later, when ships replaced sailboats, people drank fresher coffee beans because of shorter delivery times. But people accustomed to old beans are not used to this fresh taste, so they desperately pursue old Java coffee, so that the Indonesian government and some businessmen deliberately store fresh beans in warehouses for one to two years before selling them to consumers. In fact, aged Java beans are more common than fresh beans.

2016-09-27
Visiting the traditional Coffee processing techniques in Yunnan

Visiting the traditional Coffee processing techniques in Yunnan

Yufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted

2014-08-22
Old Street White Coffee-Black Southeast Asian Coffee

Old Street White Coffee-Black Southeast Asian Coffee

Many people will think, as the name implies, that the two are one color is black and the other is white, that is a big mistake! The meaning of white coffee is like the white of plain boiled water, and the biggest essential difference between white coffee and black coffee is in its processing process. The coffee that exists in the traditional Southeast Asian market belongs to black coffee, which is different from the black coffee that we usually know. Black coffee in Southeast Asia is coffee beans.

2014-09-12
Coffee Technology traditional Coffee processing techniques in Yunnan

Coffee Technology traditional Coffee processing techniques in Yunnan

Yufa, which opened in the 1960s and has a history of more than 50 years, stepped into the store as if it had stepped into a time tunnel. The machines displayed in the shop have been used for more than half a century, and the old appliances have found their old flavor. Fang found that the old appliance is not only a kind of nostalgia, but also the accumulation of traditional wisdom of the older generation. Since the spread of self-made coffee from a Hainan chef, the boss of the main coffee supplier to the old villagers in the town has insisted

2014-11-06
Weifang Jiangnan Town-Old City Hall Courtyard Have you been there? Coffee shops that make you forget.

Weifang Jiangnan Town-Old City Hall Courtyard Have you been there? Coffee shops that make you forget.

The original Weifang old municipal government compound is near the present Sunshine 100 and Financial Street. Later, with the relocation of the municipal government, most of the original old municipal government was demolished, but some of the old municipal government family compounds are still retained. The precipitation of the years has also infected these government compounds with a simple and quiet temperament. This is not the case. Many small shops with taste have settled in one after another. Food, coffee and nails.

2015-12-04
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