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Matters needing attention in siphon pot brewing coffee

Matters needing attention in siphon pot brewing coffee

Using the siphon principle, the boiling water is made into coffee powder and stewed to produce the original flavor of coffee. Suitable for coffee: slightly sour, medium mellow coffee grindability: slightly thicker than powder, close to special fine granulated sugar. What are the secrets and precautions for making coffee in a siphon pot? Methods / steps read the experience of END Baidu: dry the bottle under the jingyan.baidu.com precautions

2015-11-05
Want to know how to get a cup of decaf?

Want to know how to get a cup of decaf?

Coffee is one of the three biggest drinks in the world, and it is loved by many people. The most distinctive ingredient in coffee is caffeine, but not everyone likes it. In terms of taste, it is the main source of bitterness of coffee; functionally, it is a nerve stimulant that can keep people in a state of excitement and affect sleep. In addition to caffeine, coffee contains thousands of ingredients, which can form unique

2015-10-28
The quality of bean grinder is an important factor in determining the quality of coffee-the difference between manual and electric.

The quality of bean grinder is an important factor in determining the quality of coffee-the difference between manual and electric.

No matter what kind of extraction method we use, what kind of coffee beans and equipment we use to make a cup of coffee, the grinding quality plays a key role from beginning to end. Many beginners pay great attention to how to choose equipment and equipment, pay attention to brewing methods, but often ignore the importance of the impact of bean grinders on the product, but do not realize that a cup of good coffee that can really be called a fine product.

2015-11-12
Vienna Coffee Map Fine Coffee Culture

Vienna Coffee Map Fine Coffee Culture

There is nothing new in the old city of Vienna. Travelers who come and go like ghosts in Vienna, Hitler, Lenin, Stalin, Freud and others who watched a cup of hot coffee or read a newspaper a hundred years ago, no matter what kind of times these guests spent all day thinking and fighting for in their youth, no matter how deeply they finally influenced

2015-02-12
Do you know how bad instant coffee is?

Do you know how bad instant coffee is?

Right! Before the third year of high school, I used to buy a cup of instant coffee in a box. In order to refresh myself, in order to finish my homework, in order to be admitted to a first-class university (don't laugh), I can't do without coffee every day. But I believe that most people, like me, are young and ignorant, and drink hardcover version of instant coffee (no matter what version, it is instant coffee.

2016-08-20
Coffee common sense how long can coffee beans or coffee powder be kept?

Coffee common sense how long can coffee beans or coffee powder be kept?

Retention period and renewal are important matters. Roasted new coffee beans will begin to drain (mainly carbon dioxide). The roasted beans will discharge the most in three days and have been preserved for about a week. To put it more seriously, after the complete arrangement, the coffee beans are no longer new, and this process usually requires a lot of money. In other words, it is the best time limit. Mass production

2014-10-11
Coffee ranks sixth on the list.

Coffee ranks sixth on the list.

Reason for being on the list: if you like basketball, football, fighting landlords, I'm sorry, then you're out. No matter what sport the petty bourgeoisie likes, it must be elegant and must spend money. You must be able to play tennis and make sure that you spend more time playing than picking up the ball; you must also be able to play bowling, preferably above 180, in order to get some keys in the bowling alley

2014-08-08
Budapest wine and coffee fancy coffee production

Budapest wine and coffee fancy coffee production

In most parts of the world, no matter how quiet it is, there is always a hustle and bustle in the capital, but in Budapest, when the Danube flows slowly through the ancient Buda and Perth, peace is left to the streets of the city. Ivan, who took us on a trip to Hungary, has worked in China for many years. He said that he is very fond of Teresa Teng's songs, especially

2015-03-28
Budapest's Wine and Coffee making method

Budapest's Wine and Coffee making method

In most parts of the world, no matter how quiet it is, there is always a hustle and bustle in the capital, but in Budapest, when the Danube flows slowly through the ancient Buda and Perth, peace is left to the streets of the city. Ivan, who took us on a trip to Hungary, has worked in China for many years. He said that he is very fond of Teresa Teng's songs, especially

2015-05-15
How does temperature affect the flavor of coffee

How does temperature affect the flavor of coffee

Nowadays, people's understanding of coffee is very interesting. in fact, most people still stay in the situation of adding sugar and milk to coffee. The most direct reason for adding sugar and milk is bitter. Coffee is bitter. Further understanding is that baristas will pull flowers so handsome, pull flowers so beautiful. (inner OS: handsome has nothing to do with whether the coffee tastes good or not.) it was only when I went a step further that I found that the coffee maker exercised.

2016-09-01
Coffee basic knowledge how long can coffee beans or coffee powder be kept

Coffee basic knowledge how long can coffee beans or coffee powder be kept

Retention period and renewal are important matters. Roasted new coffee beans will begin to drain (mainly carbon dioxide). The roasted beans will discharge the most in three days and have been preserved for about a week. To put it more seriously, after the complete arrangement, the coffee beans are no longer new, and this process usually requires a lot of money. In other words, it is the best time limit. Mass production

2015-01-14
The thinking mode of extraction 2b-extraction time is transferred from Douban

The thinking mode of extraction 2b-extraction time is transferred from Douban

Continuing with the previous article, http://www.douban.com/note/244706236/ extraction time looks easy, but it's actually a little more complicated than I thought. Because although the extraction time is directly related to the relationship between extraction rate and concentration, their relationship is not necessarily proportional. We still return to the original two purposes, get the reasonable extraction rate and get the proper concentration.

2015-11-10
The process and matters needing attention of making espresso with mocha pot

The process and matters needing attention of making espresso with mocha pot

In a way, the coffee made by the mocha pot is the predecessor of today's espresso, because although the mocha pot is not a machine, it is also extracted by pressure. The water in the lower pot is in an airtight space, evaporating to form pressure, squeezing hot water into the upper pot and extracting the coffee, so the coffee has a strong flavor, but due to the formation of steam, if you don't pay attention to it, the water

2015-11-11
Coffee common sense Espresso's coffee doesn't have to be deep-roasted.

Coffee common sense Espresso's coffee doesn't have to be deep-roasted.

No matter how good the performance of the coffee machine is and how superb the skills are, if the coffee beans are of poor quality or Espresso is the most suitable for cooking and drinking, that's why I pay so much attention to beans. In addition, through the acquisition of baking knowledge, we can also deepen our understanding of Espresso. Baking is indeed an esoteric and interesting program. Because of my father's shop

2015-04-23
Boutique coffee common sense Budapest wine and coffee

Boutique coffee common sense Budapest wine and coffee

In most parts of the world, no matter how quiet it is, there is always a hustle and bustle in the capital, but in Budapest, when the Danube flows slowly through the ancient Buda and Perth, peace is left to the streets of the city. Ivan, who took us on a trip to Hungary, has worked in China for many years. He said that he is very fond of Teresa Teng's songs, especially

2014-12-20
What can Crema tell us? what can't tell us?

What can Crema tell us? what can't tell us?

Crema can tell us: 1, whether the coffee is fresh: a large number of Robosta beans can allow us to see a lot of foam, so we can't judge the freshness of coffee by watching the speed at which the foam disappears. Fresh coffee will appear very crema throughout the production process (that is, when the coffee comes out, it looks like Coke spurting out), and only when a large amount of water appears, it will stop.

2014-05-16
Why is the dried coffee stain a ring instead of a solid circle?

Why is the dried coffee stain a ring instead of a solid circle?

Perhaps some of us have found this interesting phenomenon that coffee spills from a cup often does not leave a solid round stain, but presents a ring mark along the edge of the coffee spill. Of course, no matter what shape the stains are, it won't make it harder for you to erase them. Maybe some of us have found this interesting.

2015-08-12
How to control the roasting degree of coffee?

How to control the roasting degree of coffee?

No matter what kind of baking you use at present, there are some tips for a long time. Just like stir-frying, why is it that restaurant chefs can stir-fry with all kinds of color, smell and flavor, but not themselves? In the final analysis, the reason is [unskilled], if you stand in front of the stove every day, you will be very good! First, the baking degree is controlled by time and constant attempts in exchange for success.

2015-06-08
Learn how to drink coffee and lose weight.

Learn how to drink coffee and lose weight.

The caffeine contained in coffee has a good weight loss effect, and only two cups of coffee a day can achieve a good weight loss effect. Hello everyone, my name is Diandian, today to introduce you to a coffee can lose weight approach. For the beauty lady who likes to drink coffee, the high calories in coffee have always been a big problem for weight loss. In fact, as long as you use the right method, reduce the meat

2015-08-11
The origin of coffee consisting of fine coffee.

The origin of coffee consisting of fine coffee.

The coffee producing area where coffee beans are planted is a ring between the Tropic of Cancer, that is, a ring around the earth between latitudes 25 degrees north and south, called Coffee Zone or Coffee Belt. Because the region is rich in rich organic matter and volcanic ash soil, the average temperature is about 20 degrees, the average rainfall is between 1000 and 2000 mm, and there is no high temperature.

2015-07-06
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