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One cup of coffee, one world.

One cup of coffee, one world.

The moment the sheep danced when they ate the coffee fruit, the aroma of the coffee conquered the human soul. Coffee, as the first of the two largest drinks in the world, was once the second largest trading commodity in the world besides oil. Even now, coffee is still the fourth most valuable agricultural product in the world. Of course, it's much more than that, except that we can get coffee (beans) from books to grow, make and sip.

2014-08-01
Barisieur coffee alarm clock wakes you up by aroma

Barisieur coffee alarm clock wakes you up by aroma

Every coffee controller wants to taste a good cup of coffee after getting up. If you can smell the coffee the moment you open your eyes, will you be able to solve the lazy bed together? Now the coffee alarm clock The Barisieur, designed by British designer Joshua Renouf, combines the functions of an alarm clock and a coffee maker. When boiled mainly by boiling water, belt

2014-08-14
Recommended by Guangzhou characteristic Cafe-Muji Private Life Coffee Bar

Recommended by Guangzhou characteristic Cafe-Muji Private Life Coffee Bar

Walking in Miaoqian Street after the storm to find it, although this coffee bar is at the end of Miaoqian Street, but the moment you see it, it makes people feel different. In the atmosphere of knowing and enjoying life, the coffee bar has not only the book bar "Desert Island Books" that cooperates with Mumi authors, but also the wool exhibition area that cooperates with the brand "Private Life". When you are tired, you can sit down and make a small one.

2015-02-12
Fancy Coffee Cafe Cafe's New year products

Fancy Coffee Cafe Cafe's New year products

One: cherry blossom love Sakura Moment ① 15ml cherry syrup ② 10ml red pomegranate syrup ③ 100ml milk ④ 80ml light cream ⑤ cream proper production method: pour the syrup into a latte cup, pour in the hot milk and light cream, and finally add the milk foam. Two: hazelnut almond tea latte Hazelnut Almond tea latte ① 15ml hazelnut syrup ② 10ml bitter

2015-01-09
The selection of coffee beans

The selection of coffee beans

High-quality coffee beans: neat shape, bright color, in the bag opened the moment, you can smell a strong aroma of coffee. 1, whether it is enough to smell the aroma close to the nose; 2, grab a handful of coffee beans and feel whether they are solid beans with the palm of your hand; 3, take a bean into your mouth and bite it twice, there is a clear sound that the beans are well preserved and not d 4, peel off the coffee beans

2014-07-02
The etiquette of drinking coffee basic knowledge of fine coffee

The etiquette of drinking coffee basic knowledge of fine coffee

Are you enjoying your coffee at the moment? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, drinking coffee like this, you have broken into the etiquette forbidden area when drinking coffee. Get out of the ban

2015-01-26
Waiting for a cup of coffee

Waiting for a cup of coffee

Listen to the heartbeat with the beat of the music, add a cup of your own coffee with milk, sugar and mood to sip carefully with the sun every lazy afternoon. The unforgettable days stored one by one are like a selection of coffee beans with colorful memories and legends to brew a pot of mellow life after the baking and grinding of the years.

2014-08-15
Coffee knowledge selection of coffee beans

Coffee knowledge selection of coffee beans

High-quality coffee beans: neat shape, bright color, in the bag opened the moment, you can smell a strong aroma of coffee. 1, whether it is enough to smell the aroma close to the nose; 2, grab a handful of coffee beans and feel whether they are solid beans with the palm of your hand; 3, take a bean into your mouth and bite it twice, there is a clear sound that the beans are well preserved and not d 4, peel off the coffee beans

2014-09-19
Fine coffee like coffee with which degree of blisters is the best?

Fine coffee like coffee with which degree of blisters is the best?

The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.

2015-05-27
Chinese Coffee Culture

Chinese Coffee Culture

In China, people like drinking coffee more and more. The coffee culture that follows is full of every moment of life. People are tasting coffee at home, in the office, or on various social occasions: it is gradually associated with fashion and modern life. Coffee houses everywhere have become good places for people to talk, listen to music and rest, and coffee has gradually developed into a culture.

2016-10-17
Make simple iced coffee at home in cold summer

Make simple iced coffee at home in cold summer

Will those who like to drink coffee seldom drink coffee from cafes because it is hot and don't want to go out? let's make a cup of iced coffee at home. When summer comes, I don't want to go to Starbucks or cafes in the sun, but the urge to drink coffee has not been scorched by the scorching sun. I believe there are many friends who like coffee just like me.

2015-08-11
The etiquette of drinking coffee with sugar doesn't have to stir.

The etiquette of drinking coffee with sugar doesn't have to stir.

The etiquette of drinking coffee at the moment, are you enjoying coffee? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, if you drink coffee like this, you have broken into the gift of drinking coffee.

2015-04-13
Bezerra, the most expensive Italian coffee machine in the world.

Bezerra, the most expensive Italian coffee machine in the world.

From November 14 to November 17, 2007, the third Shanghai International Top personal goods Exhibition of Top Marques Shanghai 2007 was held in Shanghai International Convention Center. During the exhibition, nearly 300 rare treasures, including Bezerra coffee machines, supercars, luxury yachts, luxury jewelry and watches, luxury homes, etc., are on display, most of which are unveiled in China for the first time.

2015-04-20
There are several ways to beat milk in lattes.

There are several ways to beat milk in lattes.

Step 1 of the latte. This model uses the double-flushing method, first add the milk to about 80 degrees, crush the coffee beans in a grinder, pour about 30 grams of coffee beans into a cup (about 4 tablespoons), then pour hot water into the pot, light the fire to boil it, then pour the ground coffee powder into the container, put it on the pot of boiling water, and count from the moment the boiling hot water rushes up.

2016-06-04
The practice of simply making iced coffee in cold summer

The practice of simply making iced coffee in cold summer

Will those who like to drink coffee seldom drink coffee from cafes because it is hot and don't want to go out? let's make a cup of iced coffee at home. When summer comes, I don't want to go to Starbucks or cafes in the sun, but the urge to drink coffee has not been scorched by the scorching sun. I believe there are many friends who like coffee just like me.

2015-09-19
Coffee making common sense coffee with which degree of bubble is the best?

Coffee making common sense coffee with which degree of bubble is the best?

The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.

2015-08-06
Taipei Cafe recommends Wood &  Pot, a great coffee shop.

Taipei Cafe recommends Wood & Pot, a great coffee shop.

Overall, Wood Pot is a great coffee shop! After noon, there were not many seats left, and there was only one seat by the window. Later, I felt like a waiter. I wanted to see if there was a seat. I didn't expect her to point to a big table made by six people. I was stupefied for a moment, and was dismayed at the sudden happiness. Makeshift mail

2016-05-23
Steps to make simple iced coffee at home in cold summer

Steps to make simple iced coffee at home in cold summer

Will those who like to drink coffee seldom drink coffee from cafes because it is hot and don't want to go out? let's make a cup of iced coffee at home. When summer comes, I don't want to go to Starbucks or cafes in the sun, but the urge to drink coffee has not been scorched by the scorching sun. I believe there are many friends who like coffee just like me.

2015-08-21
Coffee maker recommends the most expensive coffee machine in the world

Coffee maker recommends the most expensive coffee machine in the world

From November 14 to November 17, 2007, the third Shanghai International Top personal goods Exhibition of Top Marques Shanghai 2007 was held in Shanghai International Convention Center. During the exhibition, nearly 300 rare treasures, including Bezerra coffee machines, supercars, luxury yachts, luxury jewelry and watches, luxury homes, etc., are on display, most of which are unveiled in China for the first time.

2014-11-10
Coffee making about Espresso Coffee

Coffee making about Espresso Coffee

The Chinese name Espresso espresso has always been easy for many people to misunderstand. Espresso is a kind of comprehensive coffee, a method of baking, a kind of coffee brewing, a kind of cooking, and a kind of life. Then let's learn what Espresso is. Literally Espresso is Italian, equivalent to Espress in English, with on the spur of the moment and f

2015-01-09
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