“matters as far as possible” search results (300)
About extraction and powder quantity
Recently, I have encountered some problems with many friends about extraction. I will put my thoughts here first. For your reference and correction.
2014-06-12 Coffee knowledge Coffee extraction Coffee Encyclopedia
Why do coffee shops train baristas when coffee industry develops?
It is difficult to talk about how to train baristas in two hours, and there is no time to explain the importance of training baristas. Recently in Vienna, the European Fine Coffee Association (SCAE) convened a conference attended by professionally certified baristas, and I was invited to give a lecture on barista training strategies. I have been a trainer for more than 30 years, from work experience
2015-01-12 Coffee development cafe why training two hours talk about how cultivate
Coffee in China Coffee fragrance in Yunnan (photo)
The Banna style of Li Jinghong and the ancient Tea Horse Road of Pu'er make many people yearn for the south of Caiyun. Now there are large coffee fields, clusters of red coffee fruits hanging all over the branches, and in order to make the coffee smell farther, the journey accompanied by the anecdotes, stories and scenery of a pair of foreigners who have been working in shifts for more than 10 years is even more memorable! The ratio of the height of the son who inherited his father's work to Pu'er 1.94 meters.
2015-01-21 China Coffee Information Yunnan Piaoxiang Jinghong Banna amorous feelings Pu'er Tea Magu
Those things about coffee extraction extraction and extraction equilibrium
2. Extraction and extraction equilibrium s the reasonable extraction range is set by ebf, and the extraction results are tested by tds. Combined with the grinding scale and the ratio of gouache to powder to modify the results, it is the quality control system of most knowledge-based barista when making espresso. Under this seemingly rigorous operation process, will there be loopholes? Extraction uniformity is a monitoring blind area which is easy to be ignored.
2015-10-19 Coffee take those extract balance
Coffee utensils using hand brewing coffee making factors
In fact, hand-brewing coffee is the best way to reflect the original taste and personality of coffee. For baristas, if they want to make their own coffee in the store or at home, hand-brewing coffee can be said to be a simple, easy-to-learn and interesting way.
2014-09-18 Coffee knowledge coffee utensils hand coffee coffee making
Those things about coffee extraction extraction and extraction equilibrium
The reasonable extraction range was set by ebf, and the extraction results were tested by tds. Combined with the grinding scale and the ratio of gouache to powder to modify the results, it is the quality control system of most knowledge-based barista when making espresso. Under this seemingly rigorous operation process, will there be loopholes? Extraction uniformity is a monitoring blind area which is easy to be ignored. Uniform means to distribute or divide.
2015-01-23 Coffee take those extraction equilibrium ebf set reasonable range
Basic knowledge of Fine Coffee how to make Espresso well
(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards
2015-01-17 Boutique coffee basics common sense how to do well Espresso fresh
The color of espresso crema tells us the knowledge of extraction.
The color of crema should be light reddish brown, but what does yellow-white or very black almost charred brown mean? The answer comes from drinks, because crema is actually carbon dioxide bubbles wrapped in brewed coffee, so the darker the foam means the stronger the coffee becomes a natural assumption. But in fact, it is very difficult to distinguish the color of coffee.
2014-12-30 Italian espresso coffee crema color tell us extract knowledge
The coffee extraction, the coffee extraction.
1. Extract related terms to explain that 30% of the ingredients in coffee beans are soluble, and these 30% contain organic substances that provide aroma and taste. These organic substances contain all the good and bad properties, so it is not that the higher the extraction rate, the better the taste and aroma. In addition, moderate concentration is an important factor that can not be ignored for the overall taste.
2015-06-23 Coffee those.
How to make a good Espresso and how to make a cup of Italian concentration
(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards
2015-07-29 How to do it well Espresso one cup Italian concentrate method
Japan, a big coffee country in the world: president Humanity Yamashita of Japan teaches you to know mixed coffee.
If we think about it carefully, we have no idea about the coffee words we use inadvertently on weekdays. Why mix different coffee beans? What is the purpose of roasting coffee beans? A cup of mellow, rich layers, bitter sweet coffee after all how to refine? What is the common connection between the world's most prestigious coffee bean producers? Let's follow in Mr. Matsuura's footsteps.
2015-12-15 World coffee big country Japan Humanity Yamashita president teach you
Simple answers to frequently asked questions-write to beginners
The following only represents my personal opinion, with the deepening of my understanding of coffee, I am also a little bit in progress, if there is something wrong, welcome to correct. Cut the crap and get to the point:
2014-08-04 Coffee knowledge coffee novice coffee problem
What do you know about Starbucks? What is the charm of Starbucks? How many stores does Starbucks have?
According to Tianjin Customs, a series of cases of smuggling and import of Starbucks-branded coffee beverages made in the United States by underquoted prices were uncovered by special operations a year ago. So far, five criminal cases have been put on file, with a value of more than 25 million yuan. This batch of 1680 cases (24 bottles each) of Starbucks coffee drinks smuggled by Tianjin Customs for the first time were auctioned and bought by an individual.
2016-02-18 About Buck know how much exactly what charm stores Tianjin customs
Brazilian coffee suffers.
The extreme weather affected Brazil's coffee-producing heartland and caused global coffee futures prices to soar.
2014-05-12 Coffee common sense
Ten things to be aware of before opening a coffee shop
1. Does the operator need to clean the table? Have you washed the dishes? Is the waiter in place? Do long-standing and difficult customers get priority care? Do you keep busy at all times? Is it possible to work 12 hours a day, 7 days a week? Unless you hire a professional manager, you must manage every detail in the cafe. Only by doing every little thing well can you do it for
2015-01-05 Coffee shop operation shop opening beforehand clear ten things operators hands-on
How to make a cup of Espresso
First, fine enough and uniform coffee powder ESP extraction has a higher pressure, so use enough fine powder. Under the premise of fine as much as possible uniform, so that the coffee powder under the pressure of uniform extraction
2014-09-28 Coffee Knowledge Coffee Technology Espresso
The most expensive coffee beans
One: civet Coffee (Kopi Luwak) Origin: Indonesia Islands Price: 160USD / lb civet is an omnivore that likes to eat coffee cherries, it will choose mature, full and sweet coffee in the jungle, and civet coffee is that civets eat coffee cherries and digest them, farmers pick up coffee fruits by hand to make the well-known civet coffee beans. Second: art
2014-07-02 Coffee knowledge the most expensive coffee beans Kopi Luwak rose summer coffee
Introduction to hanging-ear Coffee injecting Heart-hanging-ear Coffee
When hanging-ear coffee is popular locally and flows into the Taiwan market, it has further laid the foundation for entering the domestic market, so in recent years, convenient and small ear-hanging bags have come into our lives, at home, in the office, on business trips, on the way of travel.
2014-08-19 Coffee knowledge earbag coffee bag coffee making
How to choose the address of opening a coffee shop
If you want to open a coffee shop, you don't know whether to open an independent coffee shop or join a chain, open a pure coffee shop, or run another one. This is the first choice you face at the beginning of your business. If the start-up capital is not considered, in terms of the gross profit margin, the profit of individual stores is similar to that of joining chain stores, because although the unit price is different, if the franchise fee and business area rent are considered at the same time.
2015-01-09 Coffee shop knowledge how choose address open a home coffee shop do not know independent is
Coffee making skills: how to make a cup of Espresso
First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. Try to be as uniform as possible under the premise of fineness, so that the pressure on the coffee pressed powder is uniformly extracted.
2014-12-25 Coffee making skills how to do well one cup Espresso enough