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How to identify Espresso by

How to identify Espresso by "Coffee Soul" Espresso

Espresso is known as the Soul of Coffee. With a perfect cup of Espresso, we can make all kinds of coffee that are popular all over the world, such as Cappuccino, Mocha and Latte. It is said that Espresso originated in Cairo, Egypt in the early 15th century, but it was Italy that really carried it forward. Now Espresso has almost become one of Italy.

2015-03-11
Espresso is known as the

Espresso is known as the "Soul of Coffee"

Espresso is known as the Soul of Coffee. With a perfect cup of Espresso, we can make all kinds of coffee that are popular all over the world, such as Cappuccino, Mocha and Latte. It is said that Espresso originated in Cairo, Egypt in the early 15th century, but it was Italy that really carried it forward. Now Espresso has almost become one of Italy.

2015-10-17
-New way to make coffee.-I have a smart cup.

-New way to make coffee.-I have a smart cup.

Earlier, it was also mentioned that the equipment used by the president of the Beijing Coffee Association during the demonstration of Colombian hand flushing. To be honest, Chen Lei really didn't know what it was before he heard the name, but he just thought it was a very interesting coffee making utensil. It looks very convenient to use and can greatly reduce the difficulty of coffee making. At that time, the president said it was called a coffee cup. To be honest, maybe it was me.

2014-04-27
Run run Shaw Hospital shows its own brand of cafe nurses to make coffee desserts and healthy diet.

Run run Shaw Hospital shows its own brand of cafe nurses to make coffee desserts and healthy diet.

Zhejiang online, January 19, the smell of coffee floated into Shaw run run Hospital affiliated to the Medical College of Zhejiang University. Yesterday morning, Shao Yichi Coffee officially opened. It is neither a popular star father, nor a chain coffee shop in South Korea that is very in, but a self-created brand of run run Shaw Hospital. It is opened in the south of the hospital building 4, a fully transparent two-story building, particularly eye-catching. The first day of business

2016-01-19
Starbucks new drink: peanuts, cocoa fragments, Frappuccino.

Starbucks new drink: peanuts, cocoa fragments, Frappuccino.

Starbucks, which is unremittingly innovative in its products, has recently put forward the slogan of "you can match the new taste" and launched two specially developed innovative products: peanut mocha star cappuccino and peanut cocoa fragment star cappuccino. What will happen when peanuts meet Frappuccino?

2014-08-11
Coffee Soul Espresso espresso caffeine content espresso mixed with beans

Coffee Soul Espresso espresso caffeine content espresso mixed with beans

Espresso is known as the Soul of Coffee. With a perfect cup of Espresso, we can make all kinds of coffee that are popular all over the world, such as Cappuccino, Mocha and Latte. It is said that Espresso originated in Cairo, Egypt in the early 15th century, but it was Italy that really carried it forward. Now Espresso has almost become one of Italy.

2016-01-18
Diagram of Yang Family

Diagram of Yang Family "Pegasus" 800N 500g Coffee Roaster

Model: 800N maximum baking quantity 520g-minimum baking quantity 200g from Taiwan express delivery, this is the outer packing. Thank you, Miss Lu from Taiwan! It's not open. Model: 800N 220V voltage. Using liquefied petroleum gas (LPG) from Taiwan's Xilong Company. Is the company out of TIAMO! This is the cooling vent cooling system, which is separate from the main engine. Put it into one when you use it.

2015-07-06
Legend of the discovery of coffee trees

Legend of the discovery of coffee trees

For the discovery of coffee trees, the industry does not have a unified view, there are generally the following legends. 1. Legends of Shepherds in the 5th and 6th centuries, a young shepherd in Ethiopia, Kaldi, was herding his sheep when the sheep ate a kind of red berry and looked very excited. Cody was curious and ate some of these red berries, feeling refreshed.

2014-07-04
Boutique Coffee basic knowledge Coffee Tree Discovery Legend

Boutique Coffee basic knowledge Coffee Tree Discovery Legend

For the discovery of coffee trees, the industry does not have a unified view, there are generally the following legends. 1. Legends of Shepherds in the 5th and 6th centuries, a young shepherd in Ethiopia, Kaldi, was herding his sheep when the sheep ate a kind of red berry and looked very excited. Cody was curious and ate some of these red berries, feeling refreshed.

2015-01-29
Coffee knowledge: what is the best way to brew coffee?

Coffee knowledge: what is the best way to brew coffee?

We all know that about 98.5% of the dark, full-bodied, caffeinated drinks consumed in daily life are water, but it doesn't look like water, doesn't feel like water, and tastes even less like water, but water is the most important part of this drink. Although the main body of coffee is almost entirely water, coffee should drink like coffee, if there is chlorine.

2014-09-22
The waitress at the coffee shop in Spokane, Washington, only wears chest stickers at the Seattle semi-naked Cafe.

The waitress at the coffee shop in Spokane, Washington, only wears chest stickers at the Seattle semi-naked Cafe.

Core tip: the uniforms of waiters in some coffee shops in Spokane, Washington are very special. Waitresses only cover two points with chest stickers and wear thong trousers to serve guests; while male waiters show their upper body, and some are wearing only a pair of boxers, so that guests' eyes don't know where to look. According to Taiwanese media reports, waiters in some coffee shops in Spokane, Washington, USA

2016-01-22
What kind of water is best for brewing coffee?

What kind of water is best for brewing coffee?

We all know that about 98.5% of the dark, full-bodied, caffeinated drinks consumed in daily life are water, but it doesn't look like water, doesn't feel like water, and tastes even less like water, but water is the most important part of this drink. Although the main body of coffee is almost entirely water, coffee should drink like coffee, if there is chlorine.

2014-06-12
Coffee Culture and Cafe Worker Evaluation of Coffee

Coffee Culture and Cafe Worker Evaluation of Coffee

Coffee culture to me, coffee culture means: the environment where the aura is in harmony, the coffee that meets the standard, and the right mood. I appreciate the concept of the third space put forward by a coffee shop. Coffee shop should be a place different from home and work environment, and it is a buffer zone in life, where people can relax and adjust wholeheartedly, whether in a daze or at work.

2015-10-20
In 11 years, this curry has knocked on 300 billion coffee beans market.

In 11 years, this curry has knocked on 300 billion coffee beans market.

The rapid development of coffee restaurants shows great signs of developing into a new direction of leisure catering industry. But new restaurants open every day, and many restaurants fall down quickly. The flower house first put forward the concept of curry restaurant in Beijing. Since its establishment more than ten years ago, while speeding up the expansion of the main brand, it will also launch the second and third sub-brands one after another. Always adapt to and promote the market with the strategic vision of development.

2016-10-21
The Discovery of Coffee trees legends basic knowledge of Coffee

The Discovery of Coffee trees legends basic knowledge of Coffee

For the discovery of coffee trees, the industry does not have a unified view, there are generally the following legends. 1. Legends of Shepherds in the 5th and 6th centuries, a young shepherd in Ethiopia, Kaldi, was herding his sheep when the sheep ate a kind of red berry and looked very excited. Cody was curious and ate some of these red berries, feeling refreshed.

2015-04-23
Legends of the discovery of coffee trees, legends of shepherds

Legends of the discovery of coffee trees, legends of shepherds

For the discovery of coffee trees, the industry does not have a unified view, there are generally the following legends. 1. Legends of Shepherds in the 5th and 6th centuries, a young shepherd in Ethiopia, Kaldi, was herding his sheep when the sheep ate a kind of red berry and looked very excited. Cody was curious and ate some of these red berries, feeling refreshed.

2015-10-19
Coffee knowledge introduction: the relationship between the extraction amount and concentration of coffee taste

Coffee knowledge introduction: the relationship between the extraction amount and concentration of coffee taste

Found that many friends have such a basic concept, the finer the coffee is ground, the stronger the taste will be, while the thicker the coffee will be, the lighter it will be. According to this principle, people asked if they could grind the powder very fine to improve the depth of the taste and save coffee powder at the same time. According to my knowledge of the history of modern coffee, this does not seem to be the first time that coffee makers have put forward such an assumption.

2015-12-10
Do you know the legend of the discovery of the coffee tree?

Do you know the legend of the discovery of the coffee tree?

For the discovery of coffee trees, the industry does not have a unified view, there are generally the following legends. 1. Legends of Shepherds in the 5th and 6th centuries, a young shepherd in Ethiopia, Kaldi, was herding his sheep when the sheep ate a kind of red berry and looked very excited. Cody was curious and ate some of these red berries, feeling refreshed.

2014-08-29
Coffee filter paper brewing method

Coffee filter paper brewing method

Follicular coffee can brew coffee with the same quality, especially to highlight the characteristics of individual coffee, so many coffee fans who love the taste of individual coffee beans still support the use of flushing to extract coffee. Nowadays, coffee shops in Taiwan with Japanese flavor are the most common to see traces of follicular coffee.

2014-05-14
Lurking in the coffee shop

Lurking in the coffee shop

There are a lot of feelings lurking in a cafe, but the most important thing is to let your peace and concentration lurk in your heart.

2014-05-19
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