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Robusta's secret.

Robusta's secret.

[guide] "Robusta" coffee, commonly known as "thick beans", can be grown at low elevations (200 to 800 meters above sea level), has strong resistance to diseases and insect pests, is not vulnerable to agricultural pests, has a high annual output per unit area, and is harvested in large quantities by machine. in general, the cost of production is much lower than that of Arabica. "Robusta" coffee is commonly known as "stout beans", at low elevations (200 above sea level)

2015-11-13
Advantages and disadvantages of parallel grinding and conical grinding discs

Advantages and disadvantages of parallel grinding and conical grinding discs

Like drinking coffee, is a hobby, like making coffee, is a kind of mood, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to make better coffee. Constantly try different flavors of coffee beans, different tastes brought by various brewing utensils, and all kinds of brewers.

2015-03-05
Coffee beans recommend La Minita (Raminita) boutique farm coffee beans

Coffee beans recommend La Minita (Raminita) boutique farm coffee beans

In retrospect, I also had a vague impression of La Minita, a Costa Rican manor. It was not until I really came into contact with their beans that I was surprised by this world-class coffee farm with high standards and extraordinary abilities. Just like the description of La Minita on Osher's website: it can be said that discussing the boutique coffee estate is just one.

2014-11-20
Quality Coffee making Coffee defective beans making ESPRESSO

Quality Coffee making Coffee defective beans making ESPRESSO

Using the espresso mixed with beans you don't usually like to pick out, it's just a little bitter, and everything else is not as bad as you think. Give this cup of coffee a good name, I was born to be useful! Because the beans used are usually picked out and not used, and in the end, a handful of Robusta is added, and the beans reused in this way always feel like the allied forces of the eight powers. When

2014-11-25
Various practices used in the manufacturing process of raw coffee beans.

Various practices used in the manufacturing process of raw coffee beans.

I believe that when you browse the menu of individual coffee in a cafe, you will often see "washing", "sun", "honey treatment" and other descriptions about "treatment". What on earth is "Process"? "treatment" (treatment) refers to the various practices used in the production process of raw coffee beans. More specifically, it's about how to ripen coffee cherries

2015-01-13
La Minita boutique manor coffee beans

La Minita boutique manor coffee beans

In retrospect, I also had a vague impression of La Minita, a Costa Rican manor. It was not until I really came into contact with their beans that I was surprised by this world-class coffee farm with high standards and extraordinary abilities. Just like the description of La Minita on Osher's website: it can be said that discussing the boutique coffee estate is just one.

2015-09-12
What is a coffee cup test?

What is a coffee cup test?

Just like tasting wine, we judge the sweetness and acidity, bitterness, aftertaste and aroma of coffee, as well as the quality of coffee.

2014-08-19
Boutique coffee beans recommend La Minita boutique manor coffee beans

Boutique coffee beans recommend La Minita boutique manor coffee beans

In retrospect, I also had a vague impression of La Minita, a Costa Rican manor. It was not until I really came into contact with their beans that I was surprised by this world-class coffee farm with high standards and extraordinary abilities. Just like the description of La Minita on Osher's website: it can be said that discussing the boutique coffee estate is just one.

2014-12-28
Stir-fry the coffee beans twice?

Stir-fry the coffee beans twice?

"Yes!" the shop was pitch dark. The power of the coffee shop was cut off by the ground excavation outside the street. The coffee beans that are being baked in the roaster are the ones most affected. The guest saw me release the wheat-colored unripe coffee beans from the stove and pounce on the meter like an arrow. "Why do you want to put the beans out to cool? Can't you just stir-fry until the power is rejected? "put the coffee beans out to cool because

2014-06-26
Top ten coffee beans in the world Top ten best coffee beans ranking What kind of coffee do people who know coffee drink

Top ten coffee beans in the world Top ten best coffee beans ranking What kind of coffee do people who know coffee drink

Does coffee have an AOC and a grade like wine? Which country has the best coffee? Don't lock your eyes on cat shit, Blue Mountain This WeChat may open a door to the coffee world for you. wrote an article| Celebrating Sister Editor| Home Fungi recently fell in love with semi-washed yega sherfie, coffee world on

2023-04-23
The effect of Bean Grinding Machine on the production of Coffee Flavor advantages and disadvantages of two kinds of Grinding plates

The effect of Bean Grinding Machine on the production of Coffee Flavor advantages and disadvantages of two kinds of Grinding plates

Like drinking coffee, is a hobby, like making coffee, is a kind of mood, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to make better coffee. Constantly try different flavors of coffee beans, different tastes brought by various brewing utensils, and all kinds of brewers.

2015-04-11
The effect of Bean Grinding Machine on the production of Coffee Flavor advantages and disadvantages of two kinds of Grinding plates

The effect of Bean Grinding Machine on the production of Coffee Flavor advantages and disadvantages of two kinds of Grinding plates

Like drinking coffee, is a hobby, like making coffee, is a kind of mood, like making coffee, is a way of life. In China, more and more people begin to fall in love with coffee and coffee life. Baristas constantly study how to make better coffee. Constantly try different flavors of coffee beans, different tastes brought by various brewing utensils, and all kinds of brewers.

2016-04-26
Coffee Bean Processing Coffee Bean Production and Processing

Coffee Bean Processing Coffee Bean Production and Processing

Coffee in the ancient Middle East, like a legendary myth in the Thousand and One Nights, like a veiled girl with a thousand faces, can help to get close to God, but also to wash away sadness. Speaking of coffee, you can't mention Turkish coffee in the Middle East, because whether from the Muslim or Christian standpoint, coffee originated in the distant and mysterious Middle East. 13th to 15th century, in the long

2015-02-11
La Minita (Raminita) boutique manor coffee beans details

La Minita (Raminita) boutique manor coffee beans details

In retrospect, I also had a vague impression of La Minita, a Costa Rican manor. It was not until I really came into contact with their beans that I was surprised by this world-class coffee farm with high standards and extraordinary abilities. Just like the description of La Minita on Osher's website: it can be said that discussing the boutique coffee estate is just one.

2015-10-13
Coffee category single, comprehensive, Italian, American, fancy, black coffee

Coffee category single, comprehensive, Italian, American, fancy, black coffee

Some people like the bitterness of coffee, some people like the strength of coffee, some people like the smell of coffee, some people like the warmth of coffee with milk, some people lust for coffee mixed with wine. Different people have a different love, a strong appetite for coffee, and a similar classification of coffee. Shenzhen McEffe Coffee Mall has been in the coffee industry for 8 years. Today, we will say that what we have seen and heard is divided into categories of coffee, master.

2014-10-13
Moderate roasting technology gives coffee beans life.

Moderate roasting technology gives coffee beans life.

The Americans like shallow baking, while the British love deep baking. In the baking world, there is no unimpeded passport. Through the burning of the fire, release the aroma of coffee, sprinkle the personality of each fruit-- sour, sweet, bitter, incisively and vividly, from the tasteless raw beans to the mellow aftertaste in the cup-- baking, it is the long journey of every coffee bean.

2014-12-20
Development trend of the price of coffee and raw beans

Development trend of the price of coffee and raw beans

Major coffee producing areas around the world, including Brazil, have significantly reduced production due to climate change, and coffee prices are likely to soar in the future, according to an article in Fortune magazine on April 30. However, the price of coffee will not rise this year, at least not significantly. But there are signs that a large number of speculators are rushing into the market

2015-09-02
Sidamo Coffee Bean Flavor taste the characteristics of the manor producing area introduce Shakiso Coffee

Sidamo Coffee Bean Flavor taste the characteristics of the manor producing area introduce Shakiso Coffee

[Sidamo sidamo] Sidamo, Ethiopia is a type of single origin that grows in Arabica coffee in Sidamo province, Ethiopia. Like coffee in most African countries, Ethiopian Sidamo is characterized by small gray beans, but characterized by its rich, spicy, wine or chocolate-like taste and floral aroma. The most distinctive flavor found in all Sidamo coffee

2016-08-05
About the characteristics and uses of robusta beans-not all robusta beans are shoddy beans

About the characteristics and uses of robusta beans-not all robusta beans are shoddy beans

[introduction] "Robusta" coffee is commonly known as "sturdy beans". It can be planted at low elevations (200 to 800 meters above sea level). It has strong resistance to diseases and insect pests and is not vulnerable to agricultural diseases. the annual output of coffee trees per unit area is higher, and it is harvested in large quantities by machine. generally speaking, the production cost is much lower than that of Ala "Robusta" coffee, commonly known as "sturdy beans", low altitude areas (elevation 200 to 800)

2015-11-30
What are the side effects of Yunnan caffeic acid tablets

What are the side effects of Yunnan caffeic acid tablets

Although Yunnan coffee beans are mostly unaccustomed to sour coffee, Western coffee connoisseurs or connoisseurs are only sour, and like the lively, clear, and changing layers of light-roasted coffee. They disdain to drink deep-roasted coffee, which is monotonous and unfruitful. Connoisseurs choose Arabica extremely hard beans at an altitude of more than 5, 000 feet, bake shallow beans with a baking degree of about City, and then use French style

2016-10-24
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