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Learn about the real cappuccino

Learn about the real cappuccino

Cappuccino as a classic espresso, we can not only see it in almost every coffee shop.

2014-06-12
Boutique coffee learns how to distinguish between new beans and old beans

Boutique coffee learns how to distinguish between new beans and old beans

The main components of raw beans are: carbohydrates, about 49%; moisture, about 12%; protein. About 11%; chlorogenic acid, about 7.6% alkaloids and trace elements, about 0.4%. According to the length of time, raw beans can be specifically divided into: seasonal beans (Current Crop), that is, fresh beans; new beans (New Crop), that is, raw beans of the first year; and old beans (Past Crop), that is,

2014-11-22
Learn about the flavor of Hawaiian coffee in the United States.

Learn about the flavor of Hawaiian coffee in the United States.

Kona coffee, produced in the Kona area of Hawaii, is a rare species that can only be grown on volcanic slopes. Taste strong, mellow, and slightly with a kind of wine aroma, the flavor is very special. The selected Kona coffee has a moderate sour taste and a gentle and full-bodied taste, as well as a unique mellow flavor. As the output is decreasing, the price is catching up with Blue Mountain Coffee. The narrowness of the Kona coast of Hawaii

2016-05-19
Learn a little about the coffee industry: what is SCAA?

Learn a little about the coffee industry: what is SCAA?

SCAA, whose full name is Specialty Coffee Association of America, American Fine Coffee Association, was founded in 1982. It is the most influential and authoritative coffee organization in the world.

2014-06-03
1 minute to learn about coffee

1 minute to learn about coffee

Coffee history: it has been more than 1500 years since the first discovery of coffee by shepherds in Ethiopia. This is more than 1500 years full of hardship legends and rich and colorful. In 500 years, the shepherd Caldai was the first to discover the wonderful use of coffee. In 525, the first coffee tree was planted in the Arabian Peninsula. In 1475, the first coffee shop was born in Constantinople. 1615

2014-07-23
Real Coffee Dream-- giving up Civil servants to learn Coffee

Real Coffee Dream-- giving up Civil servants to learn Coffee

I have been a very good child since childhood. I study well, listen to my teachers and parents, be diligent, sensible, independent, go to university, be admitted as a lawyer and civil servant, and study as a graduate student while working. I live a so-called stable life smoothly. But touch the back of my head to know that I am a child with anti-bones in the back of my head, just like Wei Yan in the period of the three Kingdoms, which was determined by Zhuge Liang to be rebellious.

2014-08-21
The Preservation of Coffee cooked beans learn the preservation method of coffee cooked beans

The Preservation of Coffee cooked beans learn the preservation method of coffee cooked beans

Bean lovers who often buy coffee beans know that the shelf life of roasted coffee beans is not very long compared to raw beans. As long as the raw beans are at the right temperature and free from moisture, they can be kept for a long time, while cooked beans will soon lose their best flavor if they are not packaged properly. Let's follow the card method to learn about the preservation method of ripe coffee beans. 1. When the bagged coffee beans are unpacked, be sure to

2015-09-11
Boutique coffee learn St. Helena Island coffee beans

Boutique coffee learn St. Helena Island coffee beans

Andy BayEstate is located in an ancient valley south of bamboo hedge. Due to the climate, it is equivalent to more than 1000 meters above sea level. The annual rainfall is about 3000 mm and the sun lasts for more than 4 months. [manor]: Sandy Bay Estate [country]: St. Helena Island [area]: Sandy Valley Bay area Sandy Bay [producer]: Sandy Bay Estate

2014-11-11
Fine Coffee learn the detailed process of making cappuccino coffee

Fine Coffee learn the detailed process of making cappuccino coffee

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light

2014-11-07
Fine coffee learn the difference between new beans and old beans of raw coffee

Fine coffee learn the difference between new beans and old beans of raw coffee

After dry and wet processing, coffee fruit becomes coffee raw bean (Raw bean/Green bean). The main components of raw beans are: carbohydrates, about 49%; moisture, about 12%; protein. About 11%; chlorogenic acid, about 7.6% alkaloids and trace elements, about 0.4%. According to the length of time, raw beans can be divided into: seasonal beans (Current Cro)

2014-09-29
Fine Coffee Learn Coffee Green beans are classified into different types according to time

Fine Coffee Learn Coffee Green beans are classified into different types according to time

Coffee fruits are processed by wet and dry methods to become coffee beans (Raw beans/Green beans). The main components of raw beans are: carbohydrates, about 49%, moisture, about 12% and protein. About 11%; chlorogenic acid, about 7.6% Alkaloids and trace elements, about 0.4%. According to the length of time, raw beans can be specifically divided into: Current Cro

2014-12-28
Coffee shop stories of people who learn from lessons

Coffee shop stories of people who learn from lessons

She came to the cafe to learn from me. She is a friend of a friend. Soon after giving birth, she wanted to do something easy, fun, profitable and able to take care of the children. Because she loved baking and learned some ways to make coffee, she thought of opening a small specialty cafe. She came before two o'clock in the afternoon because she had to get home for breast-feeding at four o'clock. I don't want to go again.

2014-07-30
Give up civil servants to learn coffee

Give up civil servants to learn coffee

I have been a very good child since childhood. I study well, listen to my teachers and parents, be diligent, sensible, independent, go to university, be admitted as a lawyer and civil servant, and study as a graduate student while working. I live a so-called stable life smoothly. But touch the back of my head to know that I am a child with anti-bones in the back of my head, just like Wei Yan in the period of the three Kingdoms, which was determined by Zhuge Liang to be rebellious.

2014-08-21
Jima Coffee Manor Coffee characteristics Coffee Tree Coffee Learning

Jima Coffee Manor Coffee characteristics Coffee Tree Coffee Learning

The term "fine coffee" was first put forward by Ms. Knudsen of the United States in Coffee and Tea magazine. At that time, Ms. Knudsen, as a coffee buyer at B.C. Ireland in San Francisco, was very dissatisfied with the neglect of the quality of raw coffee in the industry, and even some big roasters mixed a large amount of Robesda beans in the comprehensive beans, so she put forward the concept of boutique coffee.

2016-06-16
The latest introduction of civet coffee will give you a minute to learn about civet coffee.

The latest introduction of civet coffee will give you a minute to learn about civet coffee.

Muscat coffee (Kopi Luwak), Kopi (Indonesian, coffee), Luwak refers to a kind of arboreal wild animal commonly known as civet in Indonesia. Civet coffee is one of the most expensive coffees in the world. This coffee is made from the droppings of Indonesian coconut cats, so it is also known as Kopi Luwak. The coconut cat mainly feeds on coffee fruit, which is distributed in the stomach.

2015-12-08
Learn about the history of growing coffee

Learn about the history of growing coffee

In fact, the Arabs began to grow coffee in 525 BC, and chewing fried coffee beans became popular in the Arab region. In 890 AD, Arab merchants sold coffee beans to Yemen, and Yemenis made coffee beans into drinks for the first time. In the 15th century, coffee was introduced into Europe, Asia and soon into America. By the 18th century, tropical and subtropical regions around the world were widespread.

2014-08-04
Information about Panamanian Rose Summer learn about Panamanian coffee beans

Information about Panamanian Rose Summer learn about Panamanian coffee beans

Geisha, sweeping the coffee industry with the power of a hurricane, the coffee revolution is so fierce that the Blue Mountains of Jamaica and Kona of Hawaii, which have occupied the throne of the coffee kingdom for a long time, have to stay away. This wild species, which originated in Ethiopia, is now widely used in major coffee producing areas after numerous battles, and its best spokesman is "L" from Panama.

2016-04-29
Love to dream with the extravagant aroma of coffee

Love to dream with the extravagant aroma of coffee

Last week, this newspaper made a special report on the training of baristas. In the meantime, readers have called to inquire about the specific matters about the training, as well as the situation of Aika education introduced in our article. Among them, some people are always determined to join the fashion industry but are blocked by high barriers; some have no way to invest with capital; others, in order to make life more colorful, and

2015-08-14
Real Coffee Dream-- giving up Civil servants to learn Coffee

Real Coffee Dream-- giving up Civil servants to learn Coffee

I have been a very good child since childhood. I study well, listen to my teachers and parents, be diligent, sensible, independent, go to university, be admitted as a lawyer and civil servant, and study as a graduate student while working. I live a so-called stable life smoothly. But touch the back of my head to know that I am a child with anti-bones in the back of my head, just like Wei Yan in the period of the three Kingdoms, which was determined by Zhuge Liang to be rebellious.

2014-08-21
Let's take a look at the classroom with foreign characteristics. The current

Let's take a look at the classroom with foreign characteristics. The current "most fashionable" college classroom study room brings coffee bar

Classrooms are the most important places for students to be taught. Imagine if you can listen to classes in the most fashionable classroom, how can you be distracted and bored? And the trendiest classroom can trigger the trendiest thoughts. American colleges and universities have made many fundamental changes in classroom and building design to optimize teaching. Perhaps china's universities can learn from these changes. high speed engine

2015-12-31
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