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[reprint] We are baristas

[reprint] We are baristas

We are both newcomers to baristas and friends who have worked in this industry for some time. In fact, they should reflect on this issue. What kind of conditions should baristas have? Or what kind of barista should you be? Baristas, like other people engaged in store service, belong to the service industry. Well, the basic condition of the relevant service is that it must have

2014-08-15
Coffee common sense French drinking coffee has become one of the daily formulas

Coffee common sense French drinking coffee has become one of the daily formulas

Going to a coffee shop to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy. But in cafes frequented by high-class people, personal demeanor and clothing are very important. It may be important to have some unwritten traditional courtesy of coffee, such as not holding it all the time.

2015-02-03
Why Blue Mountain Coffee has become the King of Price

Why Blue Mountain Coffee has become the King of Price

According to international practice, there are two main ways for coffee to get the right to speak, either quantity or quality. Throughout the world, for Yunnan coffee, there are mainly two models: the quantity of Vietnamese coffee and the quality of blue mountain coffee. Although Vietnamese coffee also has a long history of drinking there, it was only in the mid-1970s that large-scale production was realized. And in just a few years,

2014-12-24
Grass-roots vs Tuhao: how can entrepreneurial coffee survive?

Grass-roots vs Tuhao: how can entrepreneurial coffee survive?

How popular is starting a business? Just go to Entrepreneurship Street for coffee! And when the cafe itself has become a start-up project, it is necessary to pay attention to origin and play! But in the final analysis, it is still a story that sells stories. Coffee always moistens the throat when telling stories. (article by Zhang Shule) published in "sales and Market"

2015-08-19
Garage coffee: it doesn't just sell coffee.

Garage coffee: it doesn't just sell coffee.

Bill Gates, the father of Microsoft, completed the development of the Windows interface in the garage; Jobs, the father of Apple, also completed the early start-up of the Apple empire in the garage because many IT giants originated from the entrepreneurial miracle of the garage, garage, the plain name has a magical color. Today, garage coffee, which originated from the entrepreneurial model of Silicon Valley in the United States, has become a start-up coffee in China.

2014-04-27
Coffee roasting common sense When to stop roasting

Coffee roasting common sense When to stop roasting

When should I stop baking? The color of coffee beans: Because coffee beans will present different colors when roasted to different degrees, color has become the most commonly used basis for roasting depth. This method can be applied to most coffee beans, but some coffee beans are special. For example, the color of Kenya beans will be much darker than that of ordinary coffee beans.

2014-11-22
Coffee drinking is caused by genetics in the body

Coffee drinking is caused by genetics in the body

Those who drink more coffee are more likely to have a gene that helps their livers break it down If you struggle to get through the day without a constant supply of coffee or tea, it may be down to more than just personal taste. Research s

2015-06-25
American Fine Coffee beans Colombian Coffee Huilan Plateau Diamond Manor Special treatment Yellow bourbon species

American Fine Coffee beans Colombian Coffee Huilan Plateau Diamond Manor Special treatment Yellow bourbon species

Colombian coffee has the characteristics of sweet in acid and flat in bitterness. because of its suitable concentration, Colombian coffee is often used in high-grade mixed coffee. Have a kind of bitter experience, clear and astringent as life, and bitterness is necessary in life, stop at the end of the tongue is a thorough recollection of the past. Suffering is pain, clear and quiet, the last fragrance has become a kind of spiritual

2016-04-05
Summary of coffee knowledge!

Summary of coffee knowledge!

Introduction: maturity is not the aging of the heart, but tears in the eyes, but also can keep smiling. The pleasure of coffee lies in its taste, utility and atmosphere. More and more people choose coffee to accompany themselves to spend a lot of cozy time. Just made coffee, send out this rich fragrance, that kind of attractive aroma, fresh and intoxicating. After getting up in the morning, have a drink to wake up and work during the day.

2014-08-28
Shi Dongwei, vice president of Starbucks Greater China: the big story in the small coffee cup

Shi Dongwei, vice president of Starbucks Greater China: the big story in the small coffee cup

Forty-two years ago, Starbucks was a chain store in Seattle in the United States that ran the coffee bean business. Today, this little green mermaid has evolved into a super hulk with 18000 stores in 62 countries. Apart from the United States, China has become the second largest market of Starbucks.

2014-04-27
Blue Mountain Coffee becomes the King of Price

Blue Mountain Coffee becomes the King of Price

According to international practice, there are two main ways for coffee to get the right to speak, either quantity or quality. Throughout the world, for Yunnan coffee, there are mainly two models: the quantity of Vietnamese coffee and the quality of blue mountain coffee. Although Vietnamese coffee also has a long history of drinking there, it was only in the mid-1970s that large-scale production was realized. And in just a few years,

2014-07-30
The common sense of fine coffee when to stop baking.

The common sense of fine coffee when to stop baking.

When do you want to stop baking? It can be judged from the following points: 1. Color of coffee beans: because coffee beans show different colors when roasted to different degrees, color becomes the most commonly used basis for baking depth, which can be applied to most coffee beans, but some coffee beans are special. Kenya beans, for example, are much darker than ordinary coffee beans.

2014-12-31
How much do people know about coffee? What on earth is coffee?

How much do people know about coffee? What on earth is coffee?

There are many people who know about coffee, among which no one loves coffee more than white-collar workers. The fact that coffee can really become popular in China is directly related to this group. There are many people who know about coffee, among which no one loves coffee more than white-collar workers. The fact that coffee can really become popular in China is directly related to this group.

2015-09-17
Extending the industrial chain of big brands is the choice direction of the mainstream cafes in the future.

Extending the industrial chain of big brands is the choice direction of the mainstream cafes in the future.

I heard that Gucci is going to open a restaurant. I don't know what the price is. Xiao Lu, who has just returned from a business trip in Shanghai, is very excited. After all, you can't buy Gucci bags all the time, but you should be able to have a few meals. Recently, the poster of Gucci restaurant, which is about to open in the IAPM mall in Shanghai, has been put on the wall. However, the reporter asked about it, Hangzhou's Gucci has no such plans for the time being. Drinking coffee.

2015-07-02
Founder of Aix Coffee

Founder of Aix Coffee

Coffee with unique taste buds, exquisite French pastries, elegant storefront decoration, and the second generation of entrepreneurs returning from studying abroad, Aix Coffee has become famous in these labels. Aix Coffee, which started in Shenzhen, has 12 stores in southern China in just five years, and will expand by 30 in 2014. Zhou Jianwei, as a second-generation entrepreneur, has been honed for five years.

2015-04-09
Boutique Coffee beans-detailed introduction of Columbia Super Coffee

Boutique Coffee beans-detailed introduction of Columbia Super Coffee

Colombian coffee has a bitter experience, clear and astringent as life, while bitterness is necessary in life, and the last fragrance at the root of the tongue is a thorough recollection of the past. Suffering is pain, clear and quiet, the last fragrance has become a kind of spiritual victory. Colombian coffee is one of the few individual coffees sold in the world under its own name. In terms of quality, there is no difference.

2015-11-30
When does the roasting technology of fine coffee stop baking?

When does the roasting technology of fine coffee stop baking?

When do you want to stop baking? It can be judged from the following points: 1. Color of coffee beans: because coffee beans show different colors when roasted to different degrees, color becomes the most commonly used basis for baking depth, which can be applied to most coffee beans, but some coffee beans are special. Kenya beans, for example, are much darker than ordinary coffee beans.

2014-10-09
Time to stop baking at the beginning of baking

Time to stop baking at the beginning of baking

When will you stop baking? when will you stop baking? It can be judged from the following points: 1. Color of coffee beans: because coffee beans show different colors when roasted to different degrees, color becomes the most commonly used basis for baking depth. This method can be applied to most coffee beans, but some coffee beans are more special. For example, the color of Kenya beans will be better than the average.

2015-11-02
Love espresso. Strong espresso.

Love espresso. Strong espresso.

Love Italian coffee, its mellow, its thick, its delicate, all fascinating. Choose Italian coffee, choose a mellow and heavy life. Coffee has long been synonymous with elegance since the Middle Ages. Sparkling coffee machines, elegant and beautiful tablecloths, exquisite coffee cups, and hot coffee have long been used in movies to showcase high society.

2015-08-24
The founder of Aix Coffee

The founder of Aix Coffee

Coffee with unique taste buds, exquisite French pastries, elegant storefront decoration, and the second generation of entrepreneurs returning from studying abroad, Aix Coffee has become famous in these labels. Aix Coffee, which started in Shenzhen, has 12 stores in southern China in just five years, and will expand by 30 in 2014. Zhou Jianwei, as a second-generation entrepreneur, has been honed for five years.

2015-04-09
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