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(transfer) single item Italian (single espresso)

(transfer) single item Italian (single espresso)

Espresso, which seems to have a broad meaning in coffee, can refer to either a 20ml cup of coffee, an Italian blend of beans, or a specific degree of roasting. In this article, we refer to espresso specifically referring to the cup of 20 milliliters or so made. Usually, when we make espresso, we choose espresso beans, the so-called Italian coffee.

2014-08-27
What safe installation items should Delong EC155 coffee machine pay attention to?

What safe installation items should Delong EC155 coffee machine pay attention to?

What safety items should be paid attention to in the use of Delong EC155 coffee machine? In the previous article, the author simply shared with you the knowledge about the cleaning and maintenance of the Delong coffee machine ec155. Today, I would like to share its safety precautions with you again, so that users can have a certain degree of security when using the machine. Here are a few points to share.

2014-07-25
China Coffee Network recommends what is a single coffee What is a comprehensive coffee coffee shop coffee beans

China Coffee Network recommends what is a single coffee What is a comprehensive coffee coffee shop coffee beans

When you walk into a specialty coffee shop or open a website for a specialty coffee bean vendor, you may be confused by the variety of coffee names. Why do coffee beans have such long names? Why is coffee divided into single, deep roast and Italian? How is this divided? What do these complicated coffee bean names mean behind them? This article will guide you through the coffee bean name item by item

2016-03-30
Ice drop coffee made in eight hours for a coffee item

Ice drop coffee made in eight hours for a coffee item

Coffee shops are generally limited in supply, because each time the production time is more than eight hours, ice drop coffee originated in Europe, because the coffee distiller was invented by the Dutch, so some people call it DUTCHCOFFEE, espresso or water drop coffee. Condensation natural osmotic water pressure, up to more than 8 hours, bit by bit extraction. The taste of coffee will vary with the degree of coffee roasting.

2014-12-11
Five items of standard coffee shop management knowledge of McDonald's site selection

Five items of standard coffee shop management knowledge of McDonald's site selection

1. The target consumers of McDonald's are young people, children and family members. So in the layout, one is to choose places where people are crowded, such as Heping Road, Nanjing Road, Tianjin Station and other traffic distribution points; the other is to set up spots in places frequented by young people and children, such as near Tianjin Paradise, to facilitate children to eat; to open a shop in Xin'an Square.

2015-08-14
Single item coffee American beans Nicaragua Jim Molina Manor honey processing red bourbon kind of boutique coffee

Single item coffee American beans Nicaragua Jim Molina Manor honey processing red bourbon kind of boutique coffee

Country: Nicaragua: La Sabana, Madriz Altitude: 1400- 1450m Harvest period: December to March of the following year Processing method: honey processing variety: red bourbon processing plant: Jaime Jose Molina Fiallos Flavor: chocolate, red fruit, juice feeling Nicaragua is mainly divided into four major production areas, Segovias, Madagerba/Xi

2016-03-25
10 items of coffee cold knowledge you don't know coffee common sense

10 items of coffee cold knowledge you don't know coffee common sense

1: there are only two calories in an espresso, which is great news for MM. 2:coffee speaks similarly in almost all languages in the world, and there is no doubt that even sounds like kafe are the same. Coffee is the second largest drink in the world after water, and tea is the third. 4: when you drink coffee, your brain vibrates in response.

2015-03-30
Burundian boutique coffee African coffee delicious single item

Burundian boutique coffee African coffee delicious single item

Boutique coffee has a strict grading system. Generally, raw beans are preserved in parchment coffee beans in the form of endocarp after processing, and the endocarp is removed before export. Go through a strict grading process to ensure the uniformity of quality. And it is very important to preserve the protection in the process of transportation, such as the control of temperature and humidity, the control of ventilation, avoiding odor adsorption and so on.

2016-05-25
Detailed rules for the examination of roasted Coffee production license

Detailed rules for the examination of roasted Coffee production license

I. the scope of licensed products and the application unit to implement the management of food production license roasted coffee refers to the food made from coffee beans through cleaning, blending, roasting, cooling, grinding and other processes. Including: roasted coffee beans, coffee powder. The application unit is 1, that is, roasted coffee. The name of the certified product, that is, roasted coffee, shall be indicated on the production license. There is a production license

2014-10-08
What grade items should be paid attention to by hand flushing coffee beans in Kenya? introduction to the area of manor production.

What grade items should be paid attention to by hand flushing coffee beans in Kenya? introduction to the area of manor production.

Kenyan coffee bean flavor description method grinding characteristics introduce how long coffee beans can be kept at home? First of all, when you buy, you need to make sure that the roasting date of the coffee is no more than 3 weeks. Generally speaking, the best tasting period for coffee beans is 10-30 days after roasting, and the longest is no more than two months, so it is recommended to drink them within a month or two. If the shelf life is more than one year, it will not be broken.

2016-10-21
What are the types of coffee in a single coffee item?

What are the types of coffee in a single coffee item?

Single coffee: pure coffee ground from a single coffee bean and generally drunk without milk or sugar. Strong characteristics, taste special: or fresh soft, or mellow smooth; higher cost, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee, Italian Coffee and Colombia Coffee are all named after the place where the coffee beans are produced. Mocha coffee and

2015-04-15
Detailed rules for the examination of roasted Coffee production license

Detailed rules for the examination of roasted Coffee production license

Detailed rules for examination of roasted Coffee production license Index number: 530800-006275-20081230-0009 issuing Organization: Pu'er City Coffee Association release date: 2008-03-25 name: roasted Coffee production license Review rules subject words: roasted Coffee production license Review rules 1, license scope and Application Unit roasted Coffee with Food production license Management

2015-05-29
Detailed rules for the examination of coffee roasting coffee production license

Detailed rules for the examination of coffee roasting coffee production license

I. the scope of licensed products and the application unit to implement the management of food production license roasted coffee refers to the food made from coffee beans through cleaning, blending, roasting, cooling, grinding and other processes. Including: roasted coffee beans, coffee powder. The application unit is 1, that is, roasted coffee. The name of the certified product, that is, roasted coffee, shall be indicated on the production license. There is a production license

2014-12-29
Practical explanation on the examination rules of roasting Coffee production license [GB]

Practical explanation on the examination rules of roasting Coffee production license [GB]

The coffee tree belongs to the Rubiaceae. Out of a total of 73 varieties, only Arabica (Coffea ara-bica Linnaeus) and Canifera (Coffea canephora Pierre) are cultivated by humans. The remaining 71 varieties are wild, but of no value to growers.

2014-08-15
SCAA what are the criteria for fine coffee determined by the Fine Coffee Association of America?

SCAA what are the criteria for fine coffee determined by the Fine Coffee Association of America?

1.SCAA 's boutique coffee evaluation SCAA sets the evaluation level of boutique coffee, including the physical evaluation of raw beans and the sensory evaluation of roasted beans. The aroma of 80-84 minutes of coffee is flawless. Coffee with the characteristics of origin. 85-89 points of unique coffee with the characteristics of the origin. More than 90 points of coffee has a unique and eye-catching origin characteristics and aroma. The price of this kind of coffee is extremely high

2014-09-05
Practical explanation on the examination rules of roasted Coffee production license

Practical explanation on the examination rules of roasted Coffee production license

First, the general situation of the development of the industry. Coffee tree belongs to Rubiaceae. Out of a total of 73 varieties, only Arabica (Coffea ara-bica Linnaeus) and Canifera (Coffea canephora Pierre) are cultivated by humans. The remaining 71 varieties are wild, but of no value to growers. The 200 varieties of Arabica include the previous varieties of Mocha, Bourbon and Horse.

2015-04-14
Selection of Fine Coffee single cooked beans in 19 items of Gayo Mountains in Aceh Ache Province, Sumatra, Indonesia

Selection of Fine Coffee single cooked beans in 19 items of Gayo Mountains in Aceh Ache Province, Sumatra, Indonesia

Indonesian coffee is very diverse in quality, most of which are based on the island origin as its market name: such as Sumatra, Sulawesi, Jawa or Timur. The advantage of Indonesian coffee is that most coffee is characterized by strong, introverted flavor and lively moderate acidity. Chinese people think highly of Indonesian Mandheling coffee.

2016-03-26
The world's most expensive coffee item, the Indonesian Kopi Luwak Kopi Luwak features Kopi Luwak

The world's most expensive coffee item, the Indonesian Kopi Luwak Kopi Luwak features Kopi Luwak

Kopi Luwak, produced in Indonesia, is one of the most expensive coffee in the world. Indonesia grows a large number of coffee crops. On the island of Sumatra, a kind of arboreal wild animal called civets likes to eat fat, multi-paddled coffee fruits. Coffee beans are fermented and digested in their bodies, but the hard hard nuts cannot be digested. With feces excreted, the feces become grains of coffee beans.

2016-03-23
Li Keqiang released China's latest professional regulations: 61 professional qualifications, including baristas, will be cancelled.

Li Keqiang released China's latest professional regulations: 61 professional qualifications, including baristas, will be cancelled.

This hotel attendant, the hotel participates in the market competition through service. If something goes wrong, there is also a law as the basis for punishing compensation. Is it necessary to have this professional certification? There are candy craftsmen, baristas, city sculpture creation and design qualifications, you see, we control how fine! Premier Li Keqiang said at the executive meeting of the State Council held yesterday. The same day's meeting

2016-01-14
Coffee bean planting coffee bean seed coffee raw bean price Indonesia Sumatra Aceh province 19 items

Coffee bean planting coffee bean seed coffee raw bean price Indonesia Sumatra Aceh province 19 items

Coffee seeds cannot be grown directly with coffee fruits picked from coffee trees. Peeling coffee fruits is like planting peanuts. If you plant a peanut with a shell in the soil, it cannot sprout. You must plant peanuts. It is the same with medium coffee. If you have coffee fruit in your hand, you can first bask it in the sun and shake it until it is shaken inside.

2016-04-15
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